Tomato & Almond Pesto
Packaged product Soupes et sauces Deluxe
Tomato & Almond Pesto contains 309 kcal per 100 g. A serving, 100 g (100 g) provides about 309 kcal.
Roughly 86 % of its calories come from fat, with 8 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.
100 g provides 113 % of the Daily Value for Vitamine E, 50 % of the Daily Value for chlorure and 27 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 309 kcal | |
| Total fat L | 28,5 g | 37 % |
| Saturated fat L | 4,1 g | 20 % |
| Cholesterol L | 6 mg | 2 % |
| Sodium L | 960 mg | 42 % |
| Total carbohydrates L | 6,3 g | 2 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 4,7 g | |
| Added sugars L | 0,35 g | 0,7 % |
| Protein L | 4,4 g | 9 % |
| Vitamine A L | 15,2 µg | 2 % |
| Vitamine C L | 10,4 mg | 12 % |
| Vitamine D L | 0,1 µg | 0,5 % |
| Vitamine E L | 17 mg | 113 % |
| Thiamine (B1) L | 0,043 mg | 4 % |
| Riboflavine (B2) L | 0,11 mg | 8 % |
| Niacine (B3) L | 0,87 mg | 5 % |
| Acide pantothénique (B5) L | 0,12 mg | 2 % |
| Vitamine B6 L | 0,071 mg | 4 % |
| Folate (B9) L | 29,9 µg | 7 % |
| Vitamine B12 L | 0,092 µg | 4 % |
| Calcium L | 85,4 mg | 7 % |
| Fer L | 0,96 mg | 5 % |
| Magnésium L | 35,1 mg | 8 % |
| Phosphore L | 86,6 mg | 7 % |
| Potassium L | 303 mg | 6 % |
| Zinc L | 0,49 mg | 4 % |
| Cuivre L | 0,13 mg | 15 % |
| Manganèse L | 0,3 mg | 13 % |
| Sélénium L | 7,5 µg | 14 % |
| Iodine L | 40,7 µg | 27 % |
| Chlorure L | 1 145 mg | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 8 %
- Fat 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,4 gin the top quarter of soupes et sauces (median 1,3 g)
- Fiber2,2 gin the top quarter of soupes et sauces (median 0,5 g)
- Sugars4,7 gabove the median for soupes et sauces (median 4 g)
- Fat28,5 gin the top quarter of soupes et sauces (median 4,2 g)
- Saturated fat4,1 gin the top quarter of soupes et sauces (median 0,5 g)
- Sodium960 mgabove the median for soupes et sauces (median 613 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water51,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 10,4 g |
|---|---|
| Graisses polyinsaturées L | 14,6 g |
Sugars and starch (1)
| Étoile L | 0,51 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,007 g |
| ALA (omega-3, 18:3 n-3) L | 0,039 g |
| Acide linoléique (oméga-6, 18:2) L | 13,7 g |
Carotenoids (1)
| Bêta-carotène L | 1 023 µg |
|---|
Other components (2)
| Eau L | 51,2 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Deluxe
- Barcode
- 20621421
- Quantity
- 1pcs
- Label serving
- 100 g
- Category
- produits alimentaires
- Packaging
- Glass
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
37% tomato pulp, sunflower oil, 12% double concentrated tomato, 6% almonds, 6% basil, 4% Pecorino Romano cheese (sheep's milk, salt, animal rennet), 3% cheese (milk, salt, animal rennet, preservative: lysozyme [egg]), salt, 1% extra virgin olive oil, sugar, starch, acidulant: lactic acid; garlic, black pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesHuile de tournesolAmandesSelHuile d'oliveSucreAileLait
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|---|---|---|---|---|
| Cashew lime dressing Coop | 309 | 2,4 g | 7,3 g | 30 g |
| Sazonador para fajitas Dia | 309 | 8,2 g | 67 g | 0,6 g |
| Harissa orient Argeta | 309 | 10 g | 2,1 g | 29 g |
| Pesto aux artichauts Polli | 309 | 4 g | 8,7 g | 28 g |
| Pesto peperoni & anacardi Fini | 309 | 4,1 g | 4,6 g | 30 g |
| Kuchenkrauter K-Classic | 309 | 2,2 g | 65 g | 1,7 g |
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| Dip mix huacamole Santa Maria | 309 | 6,1 g | 63 g | 2,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato & Almond Pesto?
100 g of Tomato & Almond Pesto has 309 kcal. Serving, 100 g (100 g): about 309 kcal.
How much protein is in Tomato & Almond Pesto?
Tomato & Almond Pesto contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,4 g in serving, 100 g (100 g). About 6 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 1,3 g).
How many carbs are in Tomato & Almond Pesto?
Tomato & Almond Pesto has 6,3 g of total carbohydrates per 100 g, including 2,2 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato & Almond Pesto?
Tomato & Almond Pesto contains 28,5 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).
What vitamins and minerals does Tomato & Almond Pesto contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (113 % DV), chlorure (50 % DV), iodine (27 % DV), cuivre (15 % DV) and sélénium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tomato & Almond Pesto?
100 g contains 960 mg of sodium, 42 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20621421. License: ODbL 1.0 (Open Food Facts). Source record dated 24 septembre 2026. Imported 6 novembre 2026.
Last updated: . Source description: "TOMATO & ALMOND PESTO". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.