The Original Oreo

Packaged product Repas et plats Oreo

The Original Oreo contains 478 kcal per 100 g. A serving, 23 g (23 g) provides about 110 kcal.

Roughly 60 % of its calories come from carbohydrates, with 36 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (483 kcal per 100 g).

100 g provides 25 % of the Daily Value for fer, 23 % of the Daily Value for chlorure and 14 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

The Original Oreo by Oreo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
478kcal per 100 g
4,3 gprotein
73,9 gcarbohydrates
19,6 gfat
110kcal in serving, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 478 kcal
Total fat L 19,6 g 25 %
Saturated fat L 4,3 g 22 %
Cholesterol L 0 mg 0 %
Sodium L 326 mg 14 %
Total carbohydrates L 73,9 g 27 %
Dietary fiber L 0 g 0 %
Total sugars L 39,1 g
Added sugars L 0 g 0 %
Protein L 4,3 g 9 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0,079 µg0,4 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0,1 mg9 %
Riboflavine (B2) L 0,01 mg0,8 %
Niacine (B3) L 0,029 mg0,2 %
Acide pantothénique (B5) L 0,19 mg4 %
Vitamine B6 L 0,043 mg3 %
Folate (B9) L 10,9 µg3 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 14,3 mg1 %
Fer L 4,4 mg25 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 154 mg3 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 20,4 µg14 %
Chlorure L 521 mg23 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 60 %Fat: 36 %478kcal / 100 g
  • Protein 4 %
  • Carbohydrates 60 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer25 %Chlorure23 %Iodine14 %Thiamine (B1)9 %Acide pantothénique...4 %Potassium3 %Folate (B9)3 %Vitamine B63 %Calcium1 %Riboflavine (B2)0,8 %

Nutritional insights

  • Protein4,3 gin the lowest quarter of repas et plats (median 5 g)
  • Fiber0 gin the lowest quarter of repas et plats (median 2,7 g)
  • Sugars39,1 gabove the median for repas et plats (median 37 g)
  • Fat19,6 gbelow the median for repas et plats (median 20,6 g)
  • Saturated fat4,3 gin the lowest quarter of repas et plats (median 9 g)
  • Sodium326 mgabove the median for repas et plats (median 308 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
  • Water5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L7,3 g
Graisses polyinsaturées L2,9 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,004 g
DHA (omega-3, 22:6 n-3) L0,004 g
ALA (omega-3, 18:3 n-3) L0,11 g
Acide linoléique (oméga-6, 18:2) L1,7 g
Carotenoids (1)
Bêta-carotène L8,5 µg
Other components (3)
Eau L5 g
Alcool L0 g
Caféine L0 mg

Product details

Brand
Oreo
Barcode
0066721005700
Quantity
500 g
Label serving
23 g
Category
Chocolat biscuits sandwich
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, sugar, modified palm oil, vegetable oil, cocoa, glucose-fructose, wheat and/or corn starch, salt, soy lecithin, baking soda, ammonium bicarbonate, unsweetened chocolate, artificial flavour, contains: wheat, soy,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreHuile de palmeSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in The Original Oreo?

100 g of The Original Oreo has 478 kcal. Serving, 23 g (23 g): about 110 kcal.

How much protein is in The Original Oreo?

The Original Oreo contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 1 g in serving, 23 g (23 g). About 4 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 5 g).

How many carbs are in The Original Oreo?

The Original Oreo has 73,9 g of total carbohydrates per 100 g, including 0 g of fiber and 39,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in The Original Oreo?

The Original Oreo contains 19,6 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).

What vitamins and minerals does The Original Oreo contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (25 % DV), chlorure (23 % DV) and iodine (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in The Original Oreo?

100 g contains 326 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0066721005700. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.