The Original Oreo

Packaged product Meals and Dishes Oreo

The Original Oreo contains 478 kcal per 100 g. A serving, 23 g (23 g) provides about 110 kcal.

Roughly 60% of its calories come from carbohydrates, with 36% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (483 kcal per 100 g).

100 g provides 25% of the Daily Value for iron, 23% of the Daily Value for chloride and 14% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

The Original Oreo by Oreo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
478kcal per 100 g
4.3 gprotein
73.9 gcarbohydrates
19.6 gfat
110kcal in serving, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 478 kcal
Total fat L 19.6 g 25%
Saturated fat L 4.3 g 22%
Cholesterol L 0 mg 0%
Sodium L 326 mg 14%
Total carbohydrates L 73.9 g 27%
Dietary fiber L 0 g 0%
Total sugars L 39.1 g
Added sugars L 0 g 0%
Protein L 4.3 g 9%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.079 µg0.4%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0.1 mg9%
Riboflavin (B2) L 0.01 mg0.8%
Niacin (B3) L 0.029 mg0.2%
Pantothenic acid (B5) L 0.19 mg4%
Vitamin B6 L 0.043 mg3%
Folate (B9) L 10.9 µg3%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 14.3 mg1%
Iron L 4.4 mg25%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 154 mg3%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 20.4 µg14%
Chloride L 521 mg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 60%Fat: 36%478kcal / 100 g
  • Protein 4%
  • Carbohydrates 60%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron25%Chloride23%Iodine14%Thiamin (B1)9%Pantothenic acid (B5)4%Potassium3%Folate (B9)3%Vitamin B63%Calcium1%Riboflavin (B2)0.8%

Nutritional insights

  • Protein4.3 gin the lowest quarter of meals and dishes (median 5 g)
  • Fiber0 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sugars39.1 gabove the median for meals and dishes (median 37 g)
  • Fat19.6 gbelow the median for meals and dishes (median 20.7 g)
  • Saturated fat4.3 gin the lowest quarter of meals and dishes (median 9 g)
  • Sodium326 mgabove the median for meals and dishes (median 300 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
  • Water5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L7.3 g
Polyunsaturated fat L2.9 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.004 g
DHA (omega-3, 22:6 n-3) L0.004 g
ALA (omega-3, 18:3 n-3) L0.11 g
Linoleic acid (omega-6, 18:2) L1.7 g
Carotenoids (1)
Beta-carotene L8.5 µg
Other components (3)
Water L5 g
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
Oreo
Barcode
0066721005700
Quantity
500 g
Label serving
23 g
Category
Chocolate sandwich cookies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, sugar, modified palm oil, vegetable oil, cocoa, glucose-fructose, wheat and/or corn starch, salt, soy lecithin, baking soda, ammonium bicarbonate, unsweetened chocolate, artificial flavour, contains: wheat, soy,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarPalm oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0066721005700. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in The Original Oreo?

100 g of The Original Oreo has 478 kcal. Serving, 23 g (23 g): about 110 kcal.

How much protein is in The Original Oreo?

The Original Oreo contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 1 g in serving, 23 g (23 g). About 4% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 5 g).

How many carbs are in The Original Oreo?

The Original Oreo has 73.9 g of total carbohydrates per 100 g, including 0 g of fiber and 39.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in The Original Oreo?

The Original Oreo contains 19.6 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).

What vitamins and minerals does The Original Oreo contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (25% DV), chloride (23% DV) and iodine (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in The Original Oreo?

100 g contains 326 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.