Taboulé bio

Packaged product Repas et plats Garbit

Taboulé bio contains 113 kcal per 100 g. A serving, 400 g (400 g) provides about 452 kcal.

Roughly 69 % of its calories come from carbohydrates, with 16 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 168 kcal per 100 g across 219 products.

100 g provides 194 444 % of the Daily Value for Vitamine A, 55 506 % of the Daily Value for fer and 20 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Taboulé bio by Garbit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
4,1 gprotein
19 gcarbohydrates
1,9 gfat
452kcal in serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 1,9 g 2 %
Saturated fat L 0,3 g 2 %
Cholesterol L 0 mg 0 %
Sodium L 308 mg 13 %
Total carbohydrates L 19 g 7 %
Dietary fiber L 1,2 g 4 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 4,1 g 8 %
Vitamine A L 1 750 000 µg194 444 %
Vitamine C L 18 mg20 %
Vitamine D L 0,003 µg0 %
Vitamine E L 1,2 mg8 %
Thiamine (B1) L 0,029 mg2 %
Riboflavine (B2) L 0,022 mg2 %
Niacine (B3) L 0,42 mg3 %
Acide pantothénique (B5) L 0,16 mg3 %
Vitamine B6 L 0,083 mg5 %
Folate (B9) L 23,1 µg6 %
Vitamine B12 L 0 µg0 %
Calcium L 10 mg0,8 %
Fer L 9 991 mg55 506 %
Magnésium L 8 mg2 %
Phosphore L 22,2 mg2 %
Potassium L 191 mg4 %
Zinc L 0,096 mg0,9 %
Cuivre L 0,024 mg3 %
Manganèse L 0,062 mg3 %
Sélénium L 4,3 µg8 %
Iodine L 8,2 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 69 %Fat: 16 %113kcal / 100 g
  • Protein 15 %
  • Carbohydrates 69 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A194 444 %Fer55 506 %Vitamine C20 %Vitamine E8 %Sélénium8 %Folate (B9)6 %Iodine5 %Vitamine B65 %Potassium4 %Acide pantothénique...3 %

Nutritional insights

  • Protein4,1 gbelow the median for repas et plats (median 4,3 g)
  • Fiber1,2 gin the lowest quarter of repas et plats (median 2 g)
  • Sugars1,8 gin the lowest quarter of repas et plats (median 3 g)
  • Fat1,9 gin the lowest quarter of repas et plats (median 6,2 g)
  • Saturated fat0,3 gin the lowest quarter of repas et plats (median 0,7 g)
  • Sodium308 mgin the lowest quarter of repas et plats (median 374 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
  • Water90,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,046 g
Carotenoids (1)
Bêta-carotène L324 µg
Other components (2)
Eau L90,1 g
Alcool L0 g

Product details

Brand
Garbit
Barcode
3261055947161
Quantity
525 g
Label serving
400 g
Category
Tabbouleh
Packaging
fr:carton-conserve
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tomate 60 %, eau, oignon, poivron rouge, huile d'olive vierge extra 2,6%, feuilles de menthe émincer 1,8 %, sel, persil, jus de citron concentré 0,7 %, jus d'orange concentré, extrait de poivre

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesOignonHuile d'oliveSel

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Taboule Quinoa fraicheur Jardin Bio étic 111 2,6 g 15 g 4,2 g
Taboulé Menthe Persil Garbit 117 3,7 g 20 g 2,1 g
Taboulé persil et menthe Zapetti 117 3,7 g 20 g 2,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Taboulé bio?

100 g of Taboulé bio has 113 kcal. Serving, 400 g (400 g): about 452 kcal.

How much protein is in Taboulé bio?

Taboulé bio contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 16,4 g in serving, 400 g (400 g). About 15 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 4,3 g).

How many carbs are in Taboulé bio?

Taboulé bio has 19 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Taboulé bio?

Taboulé bio contains 1,9 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Taboulé bio contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (194 444 % DV), fer (55 506 % DV) and Vitamine C (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Taboulé bio?

100 g contains 308 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3261055947161. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.