Taboulé à l'oriental bio

Packaged product Repas et plats U

Taboulé à l'oriental bio contains 186 kcal per 100 g. A serving, 200 g (200 g) provides about 372 kcal.

Roughly 49 % of its calories come from carbohydrates, with 41 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (179 kcal per 100 g).

100 g provides 34 % of the Daily Value for manganèse, 33 % of the Daily Value for Vitamine E and 12 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Taboulé à l'oriental bio by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
186kcal per 100 g
4,1 gprotein
22 gcarbohydrates
8,2 gfat
372kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 186 kcal
Total fat L 8,2 g 11 %
Saturated fat L 0,9 g 5 %
Cholesterol L 0 mg 0 %
Sodium L 292 mg 13 %
Total carbohydrates L 22 g 8 %
Dietary fiber L 3,4 g 12 %
Total sugars L 3,7 g
Added sugars L 0 g 0 %
Protein L 4,1 g 8 %
Vitamine A L 0,004 µg0 %
Vitamine C L 10,1 mg11 %
Vitamine D L 0,012 µg0,1 %
Vitamine E L 4,9 mg33 %
Thiamine (B1) L 0,014 mg1 %
Riboflavine (B2) L 0,014 mg1 %
Niacine (B3) L 0,14 mg0,9 %
Acide pantothénique (B5) L 0,082 mg2 %
Vitamine B6 L 0,072 mg4 %
Folate (B9) L 11,6 µg3 %
Vitamine B12 L 0 µg0 %
Calcium L 14,2 mg1 %
Fer L 0,44 mg2 %
Magnésium L 13,5 mg3 %
Phosphore L 43,5 mg3 %
Potassium L 137 mg3 %
Zinc L 0,73 mg7 %
Cuivre L 0,11 mg12 %
Manganèse L 0,77 mg34 %
Sélénium L 2,9 µg5 %
Iodine L 9,6 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 49 %Fat: 41 %186kcal / 100 g
  • Protein 9 %
  • Carbohydrates 49 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse34 %Vitamine E33 %Cuivre12 %Vitamine C11 %Zinc7 %Iodine6 %Sélénium5 %Vitamine B64 %Phosphore3 %Magnésium3 %

Nutritional insights

  • Protein4,1 gbelow the median for repas et plats (median 4,3 g)
  • Fiber3,4 gin the top quarter of repas et plats (median 2,1 g)
  • Sugars3,7 gbelow the median for repas et plats (median 4,1 g)
  • Fat8,2 gin the top quarter of repas et plats (median 6,8 g)
  • Saturated fat0,9 gin the top quarter of repas et plats (median 0,7 g)
  • Sodium292 mgin the lowest quarter of repas et plats (median 360 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
  • Water61,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,14 g
Carotenoids (1)
Bêta-carotène L115 µg
Other components (2)
Eau L61,1 g
Alcool L0,006 g

Product details

Brand
U
Barcode
3256225432370
Quantity
200 g
Label serving
200 g
Category
Eastern tabbouleh
Packaging
Plastic,pot,fresh
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Semoule de BLE dur* 30%, eau, tomate* 13%, concombre* 11%, huile de tournesol*, poivron rouge* 5%, oignon* 5%, vinaigre de cidre*, raisins secs* 1% (raisins secs*, huile de graines de coton* et/ou huile de tournesol*), jus concentré de citron*, sel, persil déshydraté*, ail déshydraté*, menthe déshydratée* 0,1%, poivre*, coriandre déshydratée*, cardamome*, curcuma*. *ingrédient issu de l'agriculture biologique. Traces éventuelles d oeuf, de moutarde, de soja et de fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesHuile de tournesolOignonVinaigreSelAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Taboulé à l'oriental bio?

100 g of Taboulé à l'oriental bio has 186 kcal. Serving, 200 g (200 g): about 372 kcal.

How much protein is in Taboulé à l'oriental bio?

Taboulé à l'oriental bio contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 8,2 g in serving, 200 g (200 g). About 9 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 4,3 g).

How many carbs are in Taboulé à l'oriental bio?

Taboulé à l'oriental bio has 22 g of total carbohydrates per 100 g, including 3,4 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Taboulé à l'oriental bio?

Taboulé à l'oriental bio contains 8,2 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Taboulé à l'oriental bio contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (34 % DV), Vitamine E (33 % DV), cuivre (12 % DV) and Vitamine C (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Taboulé à l'oriental bio?

100 g contains 292 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3256225432370. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.