Calories in Rouleaux de sushi, anguille

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Rouleaux de sushi, anguille contains 116 kcal per 100 g. A typical serving of 1 pièce (30 g) provides about 35 kcal.

Roughly 55 % of its calories come from carbohydrates, with 24 % from fat and 21 % from protein (estimated with general energy factors).

That is close to the median for rouleaux d'oeufs, boulettes, sushis on FoodFactly (113 kcal per 100 g).

100 g provides 29 % of the Daily Value for Vitamine D, 28 % of the Daily Value for Vitamine B12 and 24 % of the Daily Value for Vitamine A.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

116kcal per 100 g
6 gprotein
15,3 gcarbohydrates
3 gfat
35kcal in 1 pièce (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 116 kcal
Total fat C 3 g 4 %
Saturated fat C 0,6 g 3 %
Cholesterol C 31 mg 10 %
Sodium C 343 mg 15 %
Total carbohydrates C 15,3 g 6 %
Dietary fiber C 0,7 g 3 %
Total sugars C 0,92 g
Protein C 6 g 12 %
Vitamine A C 220 µg24 %
Vitamine C C 0,8 mg0,9 %
Vitamine D C 5,7 µg29 %
Vitamine E C 1 mg7 %
Vitamine K C 0 µg0 %
Thiamine (B1) C 0,046 mg4 %
Riboflavine (B2) C 0,024 mg2 %
Niacine (B3) C 1,1 mg7 %
Vitamine B6 C 0,034 mg2 %
Folate (B9) C 6 µg2 %
Vitamine B12 C 0,66 µg28 %
Choline C 17,4 mg3 %
Calcium C 8 mg0,6 %
Fer C 0,24 mg1 %
Magnésium C 8 mg2 %
Phosphore C 59 mg5 %
Potassium C 78 mg2 %
Zinc C 0,69 mg6 %
Cuivre C 0,043 mg5 %
Sélénium C 5,4 µg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 55 %Fat: 24 %116kcal / 100 g
  • Protein 21 %
  • Carbohydrates 55 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine D29 %Vitamine B1228 %Vitamine A24 %Sélénium10 %Vitamine E7 %Niacine (B3)7 %Zinc6 %Cuivre5 %Phosphore5 %Thiamine (B1)4 %

Nutritional insights

  • Protein6 gbelow the median for rouleaux d'oeufs, boulettes, sushis (median 7 g)
  • Fiber0,7 gin the lowest quarter of rouleaux d'oeufs, boulettes, sushis (median 1,2 g)
  • Sugars0,92 gin the lowest quarter of rouleaux d'oeufs, boulettes, sushis (median 2,1 g)
  • Fat3 gabove the median for rouleaux d'oeufs, boulettes, sushis (median 2,9 g)
  • Sodium343 mgbelow the median for rouleaux d'oeufs, boulettes, sushis (median 361 mg)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
  • Water74,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C1,8 g
Graisses polyinsaturées C0,28 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,021 g
DHA (omega-3, 22:6 n-3) C0,015 g
Acide linoléique (oméga-6, 18:2) C0,093 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,14 g
CFA 16:0 C0,41 g
SFA 18:0 C0,049 g
MUFA 18:1 C0,72 g
PUFA 18:3 C0,11 g
PUFA 20:4 C0,023 g
MUFA 16:1 C0,31 g
PUFA 18:4 C0 g
MUFA 20:1 C0,73 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,018 g
Carotenoids (6)
Bêta-carotène C38 µg
Lycopène C0 µg
Lutéine + zéaxanthine C0 µg
Rétinol C216 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C74,2 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C6 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Rouleaux de sushi

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Rouleaux de sushi, avocat 93 1,8 g 17,6 g 1,5 g
Rouleaux de sushi, Californie 94 2,9 g 18,4 g 0,67 g
Rouleaux de sushi, saumon 103 6,9 g 15,3 g 1,3 g
Rouleaux de sushi, crevettes 100 7 g 15,7 g 0,55 g
Rouleaux de sushi, légume 93 1,8 g 17,6 g 1,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Curry de boeuf avec du riz 119 5,6 g 15,1 g 4,1 g
Raviolis, fromage et épinards remplis, avec sauce tomate 117 5,2 g 16,8 g 3,4 g
Riz sale 112 5,1 g 17,2 g 2,3 g
Curry de poulet avec du riz 116 5 g 15,1 g 4 g
T.G.I. VENDREDI, macaroni et fromage, à partir du menu enfant 121 5 g 17,4 g 3,5 g
Restaurant, Italien, spaghetti à la sauce à la viande 121 5,8 g 16,4 g 3,6 g
CARRABBA'S ITALIAN GRILL, spaghetti à la sauce à la viande 122 5,9 g 15,7 g 3,9 g
Biryani avec poulet 104 7,2 g 13,6 g 2,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in rouleaux de sushi?

100 g of rouleaux de sushi has 116 kcal. 1 pièce (30 g): about 35 kcal. 1 tasse (150 g): about 174 kcal.

How much protein is in rouleaux de sushi?

Rouleaux de sushi contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,8 g in 1 pièce (30 g). About 21 % of its calories come from protein. Compared with other rouleaux d'oeufs, boulettes, sushis, that is below the median (median 7 g).

How many carbs are in rouleaux de sushi?

Rouleaux de sushi has 15,3 g of total carbohydrates per 100 g, including 0,7 g of fiber and 0,92 g of sugars.

How much fat is in rouleaux de sushi?

Rouleaux de sushi contains 3 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does rouleaux de sushi contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (29 % DV), Vitamine B12 (28 % DV) and Vitamine A (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in rouleaux de sushi?

100 g contains 343 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708962. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.