srpierre
Packaged product Sucres et desserts St Pierre
Srpierre contains 419 kcal per 100 g. A serving, 1 tsp, 100 g (100 g) provides about 419 kcal.
Roughly 50 % of its calories come from fat, with 44 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (410 kcal per 100 g).
100 g provides 51 % of the Daily Value for manganèse, 35 % of the Daily Value for Vitamine E and 30 % of the Daily Value for Thiamine (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 419 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 11 g | 55 % |
| Cholesterol L | 0,007 mg | 0 % |
| Sodium L | 346 mg | 15 % |
| Total carbohydrates L | 45 g | 16 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 8,1 g | |
| Added sugars L | 5 g | 10 % |
| Protein L | 6,6 g | 13 % |
| Vitamine A L | 0,2 µg | 0 % |
| Vitamine C L | 0,14 mg | 0,2 % |
| Vitamine D L | 0,071 µg | 0,4 % |
| Vitamine E L | 5,3 mg | 35 % |
| Thiamine (B1) L | 0,36 mg | 30 % |
| Riboflavine (B2) L | 0,023 mg | 2 % |
| Niacine (B3) L | 0,39 mg | 2 % |
| Acide pantothénique (B5) L | 0,35 mg | 7 % |
| Vitamine B6 L | 0,075 mg | 4 % |
| Folate (B9) L | 27,1 µg | 7 % |
| Vitamine B12 L | 0,007 µg | 0,3 % |
| Calcium L | 17,9 mg | 1 % |
| Fer L | 1,2 mg | 7 % |
| Magnésium L | 41,6 mg | 10 % |
| Phosphore L | 137 mg | 11 % |
| Potassium L | 181 mg | 4 % |
| Zinc L | 1,2 mg | 11 % |
| Cuivre L | 0,16 mg | 18 % |
| Manganèse L | 1,2 mg | 51 % |
| Sélénium L | 7,7 µg | 14 % |
| Iodine L | 14,8 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 44 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,6 gbelow the median for sucres et desserts (median 7 g)
- Fiber2,7 gabove the median for sucres et desserts (median 2 g)
- Sugars8,1 gbelow the median for sucres et desserts (median 13 g)
- Fat23 gabove the median for sucres et desserts (median 21 g)
- Saturated fat11 gabove the median for sucres et desserts (median 10,3 g)
- Sodium346 mgabove the median for sucres et desserts (median 272 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water18,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 31,3 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 2,7 µg |
|---|
Other components (2)
| Eau L | 18,5 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
wheat flour, palm fat, water, sugar, rapeseed oil, yeast, dextrose, salt, emulsifiers (mono - and diglycerides of fatty acids, mono - and diacetyl tartaric esters of mono - and diglycerides of fatty acids wheat gluten, pea protein, flavouring, deactivated yeast preservative (calcium propionate), rice flour, glucose syrup, thickener (cellulose gum), colour (beta carotene allergy advice: luton see
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de colza (canola)LevureSelRizSirop de glucose
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Croissant Cioccolato Lazzaroni | 419 | 6,6 g | 50 g | 21 g |
| Croissant senza zuccheri aggiunti Bauli | 419 | 8,6 g | 45 g | 23 g |
| Croissant alla ciliegia senza lattosio Bauli | 419 | 6,2 g | 52 g | 20 g |
| 5 cereali Bauli | 420 | 8,8 g | 50 g | 20,5 g |
| 6 Croissant alla ciliegia Divella | 420 | 5,5 g | 56,6 g | 18,5 g |
| Cornetti Pistacchio Dais | 420 | 8,1 g | 48,7 g | 21,2 g |
| Croissants con mantequilla rellenos de cacao El Corte Ingles | 420 | 6,3 g | 52 g | 22 g |
| Buon Essere - Croissant con Zucchero di Canna Bauli | 420 | 8 g | 50 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in srpierre?
100 g of srpierre has 419 kcal. Serving, 1 tsp, 100 g (100 g): about 419 kcal.
How much protein is in srpierre?
Srpierre contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,6 g in serving, 1 tsp, 100 g (100 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 7 g).
How many carbs are in srpierre?
Srpierre has 45 g of total carbohydrates per 100 g, including 2,7 g of fiber and 8,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in srpierre?
Srpierre contains 23 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
What vitamins and minerals does srpierre contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (51 % DV), Vitamine E (35 % DV), Thiamine (B1) (30 % DV), cuivre (18 % DV) and sélénium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in srpierre?
100 g contains 346 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5027952015680. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.