Shrimp from Canada
Packaged product Poissons et fruits de mer Pelican
Shrimp from Canada contains 66 kcal per 100 g. A serving, 100 g (100 g) provides about 66 kcal.
Roughly 87 % of its calories come from protein, with 7 % from fat and 6 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 165 kcal per 100 g across 12 127 products.
100 g provides 219 % of the Daily Value for iodine, 62 % of the Daily Value for cuivre and 46 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 65,5 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 111 mg | 37 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14 g | 28 % |
| Vitamine A L | 11,1 µg | 1 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0,074 µg | 0,4 % |
| Vitamine E L | 1,3 mg | 8 % |
| Thiamine (B1) L | 0,026 mg | 2 % |
| Riboflavine (B2) L | 0,022 mg | 2 % |
| Niacine (B3) L | 2,4 mg | 15 % |
| Acide pantothénique (B5) L | 0,27 mg | 5 % |
| Vitamine B6 L | 0,11 mg | 7 % |
| Folate (B9) L | 14,1 µg | 4 % |
| Vitamine B12 L | 0,74 µg | 31 % |
| Calcium L | 65,6 mg | 5 % |
| Fer L | 2,4 mg | 13 % |
| Magnésium L | 37,5 mg | 9 % |
| Phosphore L | 146 mg | 12 % |
| Potassium L | 209 mg | 4 % |
| Zinc L | 2,1 mg | 19 % |
| Cuivre L | 0,56 mg | 62 % |
| Manganèse L | 0,14 mg | 6 % |
| Sélénium L | 25,4 µg | 46 % |
| Iodine L | 329 µg | 219 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 87 %
- Carbohydrates 6 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gbelow the median for poissons et fruits de mer (median 17,1 g)
- Fiber0,5 gabove the median for poissons et fruits de mer (median 0 g)
- Sugars1 gabove the median for poissons et fruits de mer (median 0,3 g)
- Fat0,5 gin the lowest quarter of poissons et fruits de mer (median 7,3 g)
- Saturated fat0,5 gin the lowest quarter of poissons et fruits de mer (median 1,5 g)
- Sodium600 mgabove the median for poissons et fruits de mer (median 375 mg)
- Protein per 100 kcal21,4 gprotein density, useful for comparing foods with different calorie levels
- Water68 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 0 µg |
|---|
Other components (2)
| Eau L | 68 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Pelican
- Barcode
- 7613269302223
- Quantity
- 300 g
- Label serving
- 100 g
- Category
- Poissons et fruits de mer
- Packaging
- en:pack,fr:produkt
Ingredients
shrimp (Pandalus borealis), water like ice wrap, cooking salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shrimp from Canada?
100 g of Shrimp from Canada has 66 kcal. Serving, 100 g (100 g): about 66 kcal.
Is Shrimp from Canada high in protein?
Shrimp from Canada contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 14 g in serving, 100 g (100 g). About 87 % of its calories come from protein. Compared with other poissons et fruits de mer, that is below the median (median 17,1 g).
How many carbs are in Shrimp from Canada?
Shrimp from Canada has 1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shrimp from Canada?
Shrimp from Canada contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Shrimp from Canada contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (219 % DV), cuivre (62 % DV), sélénium (46 % DV), Vitamine B12 (31 % DV) and zinc (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Shrimp from Canada?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613269302223. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.