Salt & Pepper Baguette
Packaged product Boissons Tesco
Salt & Pepper Baguette contains 260 kcal per 100 g. A serving, 4 portions, 100 g (100 g) provides about 260 kcal.
Roughly 79 % of its calories come from carbohydrates, with 14 % from protein and 7 % from fat (estimated with general energy factors).
That is close to the median for boissons on FoodFactly (263 kcal per 100 g).
100 g provides 87 % of the Daily Value for iodine, 66 % of the Daily Value for manganèse and 47 % of the Daily Value for Thiamine (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 0,013 mg | 0 % |
| Sodium L | 393 mg | 17 % |
| Total carbohydrates L | 50,3 g | 18 % |
| Dietary fiber L | 3,4 g | 12 % |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,6 g | 17 % |
| Vitamine A L | 0,38 µg | 0 % |
| Vitamine C L | 0,15 mg | 0,2 % |
| Vitamine D L | 0,079 µg | 0,4 % |
| Vitamine E L | 3,2 mg | 21 % |
| Thiamine (B1) L | 0,57 mg | 47 % |
| Riboflavine (B2) L | 0,039 mg | 3 % |
| Niacine (B3) L | 0,7 mg | 4 % |
| Acide pantothénique (B5) L | 0,48 mg | 10 % |
| Vitamine B6 L | 0,097 mg | 6 % |
| Folate (B9) L | 39,8 µg | 10 % |
| Vitamine B12 L | 0,012 µg | 0,5 % |
| Calcium L | 34,1 mg | 3 % |
| Fer L | 1,7 mg | 9 % |
| Magnésium L | 60,7 mg | 14 % |
| Phosphore L | 166 mg | 13 % |
| Potassium L | 247 mg | 5 % |
| Zinc L | 1,4 mg | 13 % |
| Cuivre L | 0,2 mg | 22 % |
| Manganèse L | 1,5 mg | 66 % |
| Sélénium L | 6,8 µg | 12 % |
| Iodine L | 130 µg | 87 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 79 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,6 gabove the median for boissons (median 8,5 g)
- Fiber3,4 gabove the median for boissons (median 3 g)
- Sugars3,3 gin the top quarter of boissons (median 2,4 g)
- Fat2 gabove the median for boissons (median 1,4 g)
- Saturated fat0,5 gin the top quarter of boissons (median 0,3 g)
- Sodium393 mgin the lowest quarter of boissons (median 520 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
- Water24,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 33,3 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 12,7 µg |
|---|
Other components (2)
| Eau L | 24,5 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Salt, Yeast, Sea Salt, Palm Oil, Black Pepper, Flour Treatment Agents (Ascorbic Acid, L-Cysteine), Stabiliser (Tetrasodium Diphosphate).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Huile de colza (canola)SelLevureHuile de palme
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baguette Selection | 260 | 8 g | 54 g | 0 g |
| Baguette con trigo sarraceno el Granero integral | 260 | 7,9 g | 43 g | 5,3 g |
| Baguette Rewe | 260 | 8,8 g | 52 g | 1,1 g |
| Baguette au levin Tastino | 260 | 8,3 g | 49,4 g | 2,5 g |
| Baguette à l'épeautre U | 260 | 11 g | 50 g | 0,9 g |
| Baguette 100% blé des pays de Loire U | 260 | 9,2 g | 53 g | 0,5 g |
| Baguette rustique U | 260 | 8,9 g | 52 g | 1,2 g |
| Baguette REWE | 260 | 8,8 g | 52 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salt & Pepper Baguette?
100 g of Salt & Pepper Baguette has 260 kcal. Serving, 4 portions, 100 g (100 g): about 260 kcal.
How much protein is in Salt & Pepper Baguette?
Salt & Pepper Baguette contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,6 g in serving, 4 portions, 100 g (100 g). About 14 % of its calories come from protein. Compared with other boissons, that is above the median (median 8,5 g).
How many carbs are in Salt & Pepper Baguette?
Salt & Pepper Baguette has 50,3 g of total carbohydrates per 100 g, including 3,4 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salt & Pepper Baguette?
Salt & Pepper Baguette contains 2 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Salt & Pepper Baguette contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (87 % DV), manganèse (66 % DV), Thiamine (B1) (47 % DV), cuivre (22 % DV) and Vitamine E (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salt & Pepper Baguette?
100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5063445803686. License: ODbL 1.0 (Open Food Facts). Source record dated 15 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.