Baguette rustique
Baguette rustique contains 260 kcal per 100 g.
Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for boissons on FoodFactly (263 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 2,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 82 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,9 gabove the median for boissons (median 8,6 g)
- Fiber2,8 gbelow the median for boissons (median 3 g)
- Sugars2,6 gabove the median for boissons (median 2,4 g)
- Fat1,2 gbelow the median for boissons (median 1,4 g)
- Saturated fat0,2 gin the lowest quarter of boissons (median 0,3 g)
- Sodium440 mgin the lowest quarter of boissons (median 520 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
CFarine Label Rouge de BLE 56,5%. eau, levure. GLUTEN DE BLE et de SEIGLE devitalises,sel de Guerande,farine de BLE malte. uelles de lait,oeuf.sesame et fruits a coque. Energie(K)1102 Energie(Kcal)260, acide ascorbique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LevureSelFarine de froment (blé)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baguette Selection | 260 | 8 g | 54 g | 0 g |
| Baguette 100% blé des pays de Loire U | 260 | 9,2 g | 53 g | 0,5 g |
| Salt & Pepper Baguette Tesco | 260 | 8,6 g | 50,3 g | 2 g |
| Baguette à l'épeautre U | 260 | 11 g | 50 g | 0,9 g |
| Baguette con trigo sarraceno el Granero integral | 260 | 7,9 g | 43 g | 5,3 g |
| Baguette REWE | 260 | 8,8 g | 52 g | 1,1 g |
| Baguette Rewe | 260 | 8,8 g | 52 g | 1,1 g |
| Baguette au levin Tastino | 260 | 8,3 g | 49,4 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baguette rustique?
100 g of Baguette rustique has 260 kcal.
How much protein is in Baguette rustique?
Baguette rustique contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other boissons, that is above the median (median 8,6 g).
How many carbs are in Baguette rustique?
Baguette rustique has 52 g of total carbohydrates per 100 g, including 2,8 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baguette rustique?
Baguette rustique contains 1,2 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Baguette rustique?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000000268705. License: ODbL 1.0 (Open Food Facts). Source record dated 3 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.