Salsa dip
Packaged product Soupes et sauces Carrefour BIO
Salsa dip contains 32 kcal per 100 g.
Roughly 83 % of its calories come from carbohydrates, with 17 % from protein and 0,2 % from alcohol (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 200 kcal per 100 g across 622 products.
100 g provides 534 529 % of the Daily Value for Vitamine B6 and 15 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 32 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 6 g | 2 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,2 g | 2 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 13,6 mg | 15 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 0,66 mg | 4 % |
| Thiamine (B1) L | 0,039 mg | 3 % |
| Riboflavine (B2) L | 0,02 mg | 2 % |
| Niacine (B3) L | 0,59 mg | 4 % |
| Acide pantothénique (B5) L | 0,19 mg | 4 % |
| Vitamine B6 L | 9 087 mg | 534 529 % |
| Folate (B9) L | 24,9 µg | 6 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 11,5 mg | 0,9 % |
| Fer L | 0,16 mg | 0,9 % |
| Magnésium L | 14,7 mg | 3 % |
| Phosphore L | 28,2 mg | 2 % |
| Potassium L | 264 mg | 6 % |
| Zinc L | 0,11 mg | 1 % |
| Cuivre L | 0,034 mg | 4 % |
| Manganèse L | 0,083 mg | 4 % |
| Sélénium L | 4,4 µg | 8 % |
| Iodine L | 9,7 µg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 83 %
- Alcohol 0,2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gbelow the median for soupes et sauces (median 2,8 g)
- Fiber0,9 gabove the median for soupes et sauces (median 0,7 g)
- Sugars4 gabove the median for soupes et sauces (median 3,6 g)
- Fat0 gin the lowest quarter of soupes et sauces (median 13,3 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 2,7 g)
- Sodium680 mgabove the median for soupes et sauces (median 500 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
- Water91,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 1 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 369 µg |
|---|
Other components (2)
| Eau L | 91,2 g |
|---|---|
| Alcool L | 0,007 g |
Product details
- Brand
- Carrefour BIO
- Barcode
- 3560071253059
- Quantity
- 260 g
- Category
- Dips
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomate 78.8%, cebolla 7,7%, puré de tomate doble concentrado 4,8%, vinagre de alcohol, pimiento verde 2%, almidón de arroz, sal marina, agua, ajo, pimienta cayena 0,08%, antioxidante: ácido ascórbico.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mild Thick N' Chunky Salsa, Mild Taco bell | 32 | 0 g | 6,5 g | 0 g |
| Salsa Verde Mild Cholula | 32 | 0 g | 6,5 g | 0 g |
| Bio Salsa Heimatgut | 32 | 1,2 g | 6 g | 0,1 g |
| MANTASTIC uggestion MILD SALSA DIP Mild toma Ingre Snaktasic | 32 | 1,5 g | 5 g | 0,2 g |
| Mild Salsa Wegmans | 32 | 0 g | 6,5 g | 0 g |
| Mild Salsa Wegmans | 32 | 0 g | 6,5 g | 0 g |
| Hot Salsa Dip Bravo | 32 | 1,2 g | 5,7 g | 0,5 g |
| Chunky Salsa Topping BRAMWELLS | 32 | 0,1 g | 6,2 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa dip?
100 g of Salsa dip has 32 kcal.
How much protein is in Salsa dip?
Salsa dip contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 2,8 g).
How many carbs are in Salsa dip?
Salsa dip has 6 g of total carbohydrates per 100 g, including 0,9 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa dip?
Salsa dip contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Salsa dip contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B6 (534 529 % DV) and Vitamine C (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salsa dip?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560071253059. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.