Salame

Packaged product Viande Pingo Doce

Salame contains 407 kcal per 100 g. A serving, 7 g (7 g) provides about 28 kcal.

Roughly 77 % of its calories come from fat, with 22 % from protein and 0,9 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 213 kcal per 100 g across 2 698 products.

100 g provides 65 % of the Daily Value for Thiamine (B1), 40 % of the Daily Value for Niacine (B3) and 28 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salame by Pingo Doce, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
407kcal per 100 g
22 gprotein
0,9 gcarbohydrates
35 gfat
28kcal in serving, 7 g (7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 35 g 45 %
Saturated fat L 13 g 65 %
Cholesterol L 74,9 mg 25 %
Sodium L 1 800 mg 78 %
Total carbohydrates L 0,9 g 0,3 %
Dietary fiber L 0 g 0 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 22 g 44 %
Vitamine A L 4,4 µg0,5 %
Vitamine C L 0,26 mg0,3 %
Vitamine D L 0,49 µg2 %
Vitamine E L 0,12 mg0,8 %
Thiamine (B1) L 0,78 mg65 %
Riboflavine (B2) L 0,15 mg12 %
Niacine (B3) L 6,4 mg40 %
Acide pantothénique (B5) L 0,64 mg13 %
Vitamine B6 L 0,35 mg20 %
Folate (B9) L 6,9 µg2 %
Vitamine B12 L 0,57 µg24 %
Calcium L 9,7 mg0,7 %
Fer L 0,84 mg5 %
Magnésium L 27,4 mg7 %
Phosphore L 215 mg17 %
Potassium L 363 mg8 %
Zinc L 2,3 mg21 %
Cuivre L 0,065 mg7 %
Manganèse L 0,013 mg0,5 %
Sélénium L 15,2 µg28 %
Iodine L 5,5 µg4 %
Chlorure L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 0,9 %Fat: 77 %407kcal / 100 g
  • Protein 22 %
  • Carbohydrates 0,9 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)65 %Niacine (B3)40 %Sélénium28 %Vitamine B1224 %Zinc21 %Vitamine B620 %Phosphore17 %Acide pantothénique...13 %Riboflavine (B2)12 %Potassium8 %

Nutritional insights

  • Protein22 gabove the median for viande (median 18 g)
  • Sugars0,5 gbelow the median for viande (median 1 g)
  • Fat35 gin the top quarter of viande (median 12,5 g)
  • Saturated fat13 gin the top quarter of viande (median 4,5 g)
  • Sodium1 800 mgin the top quarter of viande (median 964 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
  • Water56,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L56,9 g
Alcool L0 g

Product details

Brand
Pingo Doce
Barcode
5607047013830
Quantity
200 g
Label serving
7 g
Category
Viandes préparées
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Carne de suíno (96%) (origem: Portugal), gordura de suíno (30%), sal, proteína de _soja_, dextrose, regulador de acidez (glucono-delta-lactona), especiarias, emulsionantes (trifosfatos), aromas, aroma de fumo, antioxidantes (eritorbato de sódio e citratos de sódio) e conservantes (nitrito de sódio e nitrato de potássio).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salame?

100 g of Salame has 407 kcal. Serving, 7 g (7 g): about 28 kcal.

Is Salame high in protein?

Salame contains 22 g of protein per 100 g (44 % of the 50 g Daily Value), or 1,5 g in serving, 7 g (7 g). About 22 % of its calories come from protein. Compared with other viande, that is above the median (median 18 g).

How many carbs are in Salame?

Salame has 0,9 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salame?

Salame contains 35 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

What vitamins and minerals does Salame contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (65 % DV), Niacine (B3) (40 % DV), sélénium (28 % DV), Vitamine B12 (24 % DV) and zinc (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salame?

100 g contains 1 800 mg of sodium, 78 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5607047013830. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.