Sacla Olive

Packaged product Légumes Saclà

Sacla Olive contains 136 kcal per 100 g. A serving, 100 g (100 g) provides about 136 kcal.

Roughly 95 % of its calories come from fat, with 3 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 180 kcal per 100 g across 862 products.

100 g provides 1 630 448 % of the Daily Value for iodine, 35 % of the Daily Value for Vitamine E and 23 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sacla Olive by Saclà, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
136kcal per 100 g
1,1 gprotein
0,5 gcarbohydrates
14 gfat
136kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 136 kcal
Total fat L 14 g 18 %
Saturated fat L 2,3 g 11 %
Cholesterol L 0,87 mg 0,3 %
Sodium L 590 mg 26 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber L 4,3 g 15 %
Total sugars L 0,011 g
Added sugars L 0 g 0 %
Protein L 1,1 g 2 %
Vitamine A L 0,051 µg0 %
Vitamine C L 2,2 mg2 %
Vitamine D L 0,099 µg0,5 %
Vitamine E L 5,2 mg35 %
Thiamine (B1) L 0,012 mg1 %
Riboflavine (B2) L 0,007 mg0,5 %
Niacine (B3) L 0,056 mg0,4 %
Acide pantothénique (B5) L 0,039 mg0,8 %
Vitamine B6 L 0,02 mg1 %
Folate (B9) L 3,2 µg0,8 %
Vitamine B12 L 0,005 µg0,2 %
Calcium L 63,4 mg5 %
Fer L 1,8 mg10 %
Magnésium L 21,7 mg5 %
Phosphore L 8,9 mg0,7 %
Potassium L 37,5 mg0,8 %
Zinc L 0,099 mg0,9 %
Cuivre L 0,13 mg14 %
Manganèse L 0,046 mg2 %
Sélénium L 12,7 µg23 %
Iodine L 2 445 673 µg1 630 448 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 2 %Fat: 95 %136kcal / 100 g
  • Protein 3 %
  • Carbohydrates 2 %
  • Fat 95 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine1 630 448 %Vitamine E35 %Sélénium23 %Cuivre14 %Fer10 %Magnésium5 %Calcium5 %Vitamine C2 %Manganèse2 %Vitamine B61 %

Nutritional insights

  • Protein1,1 gbelow the median for légumes (median 1,3 g)
  • Fiber4,3 gin the top quarter of légumes (median 3 g)
  • Sugars0,011 gabove the median for légumes (median 0,01 g)
  • Fat14 gin the lowest quarter of légumes (median 18 g)
  • Saturated fat2,3 gbelow the median for légumes (median 2,8 g)
  • Sodium590 mgin the lowest quarter of légumes (median 1 200 mg)
  • Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels
  • Water73,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,18 g
Carotenoids (1)
Bêta-carotène L72,3 µg
Other components (2)
Eau L73,5 g
Alcool L0 g

Product details

Brand
Saclà
Barcode
8001060001367
Quantity
330 g
Label serving
100 g
Category
Oignons
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

olives, salt, stabilizer: ferrous gluconate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Similar products

FoodCaloriesProteinCarbsFat
Pitter blacks olives Asda 136 0,5 g 0,5 g 14 g
Oliven Liakada 136 0,7 g 11 g 9,8 g
Aceitunas verde Gordal con hueso Eliges 136 1,3 g 0 g 14 g
Atlas-Oliven Liakada 136 0,7 g 11 g 9,8 g
Chilli & Rosemary Olly's Olives 136 1,3 g 1,5 g 13,1 g
Aceituna gordal picantr Miguel Casado 137 1,3 g 0 g 14 g
Oliven Sort skivet 240g Figaro Oluf lorentzen as 137 0,5 g 0 g 14 g
Olives Zuccato 137 3,1 g 3,9 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sacla Olive?

100 g of Sacla Olive has 136 kcal. Serving, 100 g (100 g): about 136 kcal.

How much protein is in Sacla Olive?

Sacla Olive contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,1 g in serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other légumes, that is below the median (median 1,3 g).

How many carbs are in Sacla Olive?

Sacla Olive has 0,5 g of total carbohydrates per 100 g, including 4,3 g of fiber and 0,011 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sacla Olive?

Sacla Olive contains 14 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Sacla Olive contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1 630 448 % DV), Vitamine E (35 % DV), sélénium (23 % DV) and cuivre (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sacla Olive?

100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001060001367. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.