Calories in Rouleaux, sans gluten
Generic food Pain et produits cuits au four
Rouleaux, sans gluten contains 239 kcal per 100 g. A typical serving of 1 rouleau de taille moyenne/normal/sandwich (43 g) provides about 103 kcal.
Roughly 84 % of its calories come from carbohydrates, with 10 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in rouleaux et pains on FoodFactly, where the median is 272 kcal per 100 g across 36 foods.
100 g provides 51 % of the Daily Value for Thiamine (B1), 37 % of the Daily Value for Riboflavine (B2) and 24 % of the Daily Value for Niacine (B3).
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 239 kcal | |
| Total fat C | 2,7 g | 3 % |
| Saturated fat C | 0,22 g | 1 % |
| Cholesterol C | 0 mg | 0 % |
| Sodium C | 593 mg | 26 % |
| Total carbohydrates C | 50,5 g | 18 % |
| Dietary fiber C | 5,1 g | 18 % |
| Total sugars C | 6,9 g | |
| Protein C | 3,3 g | 7 % |
| Vitamine A C | 0 µg | 0 % |
| Vitamine C C | 0 mg | 0 % |
| Vitamine D C | 0 µg | 0 % |
| Vitamine E C | 0,18 mg | 1 % |
| Vitamine K C | 0,1 µg | 0,1 % |
| Thiamine (B1) C | 0,62 mg | 51 % |
| Riboflavine (B2) C | 0,48 mg | 37 % |
| Niacine (B3) C | 3,9 mg | 24 % |
| Vitamine B6 C | 0,037 mg | 2 % |
| Folate (B9) C | 8 µg | 2 % |
| Vitamine B12 C | 0 µg | 0 % |
| Choline C | 13,4 mg | 2 % |
| Calcium C | 180 mg | 14 % |
| Fer C | 3,6 mg | 20 % |
| Magnésium C | 13 mg | 3 % |
| Phosphore C | 50 mg | 4 % |
| Potassium C | 76 mg | 2 % |
| Zinc C | 0,56 mg | 5 % |
| Cuivre C | 0,096 mg | 11 % |
| Sélénium C | 0,4 µg | 0,7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 84 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gin the lowest quarter of rouleaux et pains (median 9,8 g)
- Fiber5,1 gin the top quarter of rouleaux et pains (median 2,3 g)
- Sugars6,9 gabove the median for rouleaux et pains (median 5,3 g)
- Fat2,7 gin the lowest quarter of rouleaux et pains (median 4,4 g)
- Saturated fat0,22 gin the lowest quarter of rouleaux et pains (median 1,2 g)
- Sodium593 mgin the top quarter of rouleaux et pains (median 505 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water42 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 1,4 g |
|---|---|
| Graisses polyinsaturées C | 0,64 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Acide linoléique (oméga-6, 18:2) C | 0,61 g |
| SFA 4:0 C | 0 g |
| SFA 6:0 C | 0 g |
| CFA 8:0 C | 0 g |
| SFA 10:0 C | 0,002 g |
| SFA 12:0 C | 0,001 g |
| SFA 14:0 C | 0,007 g |
| CFA 16:0 C | 0,1 g |
| SFA 18:0 C | 0,068 g |
| MUFA 18:1 C | 1,2 g |
| PUFA 18:3 C | 0,02 g |
| PUFA 20:4 C | 0,002 g |
| MUFA 16:1 C | 0,009 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0,009 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0 g |
Carotenoids (6)
| Bêta-carotène C | 0 µg |
|---|---|
| Lycopène C | 0 µg |
| Lutéine + zéaxanthine C | 0 µg |
| Rétinol C | 0 µg |
| Carotène, alpha C | 0 µg |
| Cryptoxanthine, bêta C | 0 µg |
Other components (8)
| Eau C | 42 g |
|---|---|
| Alcool C | 0 g |
| Caféine C | 0 mg |
| Théobromine C | 0 mg |
| Acide folique C | 0 µg |
| Folate, nourriture C | 8 µg |
| Vitamine E, ajoutée C | 0 mg |
| Vitamine B-12, ajoutée C | 0 µg |
Other forms of Rouleaux
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rouleaux, NS comme pour la farine principale | 279 | 9,8 g | 50,1 g | 3,9 g |
| Rouleaux, dur, NS comme pour la farine principale | 293 | 9,9 g | 52,7 g | 4,3 g |
| Rouleaux, son, NS quant au type de son | 263 | 9,6 g | 44,6 g | 6 g |
| Rouleaux, blanc, doux | 279 | 9,8 g | 50,1 g | 3,9 g |
| Rouleaux, blanc, dur | 293 | 9,9 g | 52,7 g | 4,3 g |
| Rouleaux, blanc, bun de hot dog | 267 | 9,4 g | 49,2 g | 3,6 g |
| Rouleaux, blanc, bun hamburger | 267 | 9,4 g | 49,2 g | 3,6 g |
| Rouleaux, régime alimentaire | 272 | 10,8 g | 51,9 g | 2,4 g |
| Rouleaux, pain d'œuf | 287 | 9,5 g | 47,8 g | 6 g |
| Rouleaux, fromage | 315 | 11,5 g | 49,6 g | 7,9 g |
| Rouleaux, Français ou Vienne | 272 | 10,8 g | 51,9 g | 2,4 g |
| Rouleaux, ail | 309 | 10,8 g | 51,9 g | 6,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Schar, Sans gluten, Rouleaux blancs classiques | 239 | 3,3 g | 50,5 g | 2,7 g |
| Rouleaux, sans gluten, blanc, à base de farine de riz, fécule de riz, et de l'amidon de maïs | 239 | 3,3 g | 50,5 g | 2,7 g |
| Schar, Sans gluten, Sans blé, Pain blanc classique | 240 | 3,8 g | 46,1 g | 4,5 g |
| Tortille, maïs, étagère stable | 215 | 4,3 g | 44,2 g | 2,3 g |
| Pain, riz | 248 | 4,3 g | 45,8 g | 5,2 g |
| Pain, sans gluten | 248 | 4,3 g | 45,8 g | 5,2 g |
| Pain, sans gluten, blanc, à base de farine de riz, fécule de maïs, et/ou tapioca | 248 | 4,3 g | 45,8 g | 5,2 g |
| Muffin, Changements climatiques, froment (blé) ou craqué (blé), avec des raisins secs | 230 | 8,2 g | 47,9 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in rouleaux?
100 g of rouleaux has 239 kcal. 1 rouleau de taille moyenne/normal/sandwich (43 g): about 103 kcal. 1 pouce cube (2,9 g): about 7 kcal. 1 miniature/petit rouleau (28 g): about 67 kcal.
How much protein is in rouleaux?
Rouleaux contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1,4 g in 1 rouleau de taille moyenne/normal/sandwich (43 g). About 6 % of its calories come from protein. Compared with other rouleaux et pains, that is in the lowest quarter (median 9,8 g).
How many carbs are in rouleaux?
Rouleaux has 50,5 g of total carbohydrates per 100 g, including 5,1 g of fiber and 6,9 g of sugars.
How much fat is in rouleaux?
Rouleaux contains 2,7 g of fat per 100 g, of which 0,22 g is saturated (1 % of the Daily Value).
What vitamins and minerals does rouleaux contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (51 % DV), Riboflavine (B2) (37 % DV), Niacine (B3) (24 % DV), fer (20 % DV) and calcium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in rouleaux?
100 g contains 593 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2707800. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.