Calories in Plongée dans les ranchs, à base de yaourt

Generic food Soupes et sauces

Plongée dans les ranchs, à base de yaourt contains 195 kcal per 100 g. A typical serving of 1 cuillère à soupe (15 g) provides about 29 kcal.

Roughly 74 % of its calories come from fat, with 17 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dips, graviers, autres sauces on FoodFactly, where the median is 163 kcal per 100 g across 59 foods.

100 g provides 37 % of the Daily Value for Vitamine K, 19 % of the Daily Value for Vitamine B12 and 19 % of the Daily Value for sélénium.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

195kcal per 100 g
8,5 gprotein
4,1 gcarbohydrates
16,1 gfat
29kcal in 1 cuillère à soupe (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 195 kcal
Total fat C 16,1 g 21 %
Saturated fat C 3,3 g 16 %
Cholesterol C 17 mg 6 %
Sodium C 646 mg 28 %
Total carbohydrates C 4,1 g 2 %
Dietary fiber C 0,3 g 1 %
Total sugars C 3,4 g
Protein C 8,5 g 17 %
Vitamine A C 74 µg8 %
Vitamine C C 1,9 mg2 %
Vitamine D C 0 µg0 %
Vitamine E C 0,75 mg5 %
Vitamine K C 44,9 µg37 %
Thiamine (B1) C 0,042 mg4 %
Riboflavine (B2) C 0,22 mg17 %
Niacine (B3) C 0,26 mg2 %
Vitamine B6 C 0,056 mg3 %
Folate (B9) C 12 µg3 %
Vitamine B12 C 0,46 µg19 %
Choline C 20,5 mg4 %
Calcium C 114 mg9 %
Fer C 0,29 mg2 %
Magnésium C 14 mg3 %
Phosphore C 123 mg10 %
Potassium C 154 mg3 %
Zinc C 0,58 mg5 %
Cuivre C 0,029 mg3 %
Sélénium C 10,4 µg19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 8 %Fat: 74 %195kcal / 100 g
  • Protein 17 %
  • Carbohydrates 8 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine K37 %Vitamine B1219 %Sélénium19 %Riboflavine (B2)17 %Phosphore10 %Calcium9 %Vitamine A8 %Zinc5 %Vitamine E5 %Choline4 %

Nutritional insights

  • Protein8,5 gin the top quarter of dips, graviers, autres sauces (median 3,8 g)
  • Sugars3,4 gabove the median for dips, graviers, autres sauces (median 2 g)
  • Fat16,1 gabove the median for dips, graviers, autres sauces (median 13,3 g)
  • Saturated fat3,3 gbelow the median for dips, graviers, autres sauces (median 3,9 g)
  • Sodium646 mgabove the median for dips, graviers, autres sauces (median 541 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
  • Water69 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C3,7 g
Graisses polyinsaturées C8,7 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0,001 g
Acide linoléique (oméga-6, 18:2) C7,6 g
SFA 4:0 C0,038 g
SFA 6:0 C0,028 g
CFA 8:0 C0,019 g
SFA 10:0 C0,053 g
SFA 12:0 C0,05 g
SFA 14:0 C0,17 g
CFA 16:0 C2 g
SFA 18:0 C0,76 g
MUFA 18:1 C3,5 g
PUFA 18:3 C1,1 g
PUFA 20:4 C0,011 g
MUFA 16:1 C0,042 g
PUFA 18:4 C0 g
MUFA 20:1 C0,049 g
MUFA 22:1 C0,004 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C17 µg
Lycopène C0 µg
Lutéine + zéaxanthine C27 µg
Rétinol C73 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C1 µg
Other components (8)
Eau C69 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C12 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Plongée dans les ranchs

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Plongée dans les ranchs, régulier 432 2,6 g 3,9 g 45,2 g
Plongée dans les ranchs, lumière 201 2,4 g 14 g 15,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Plongée de légumes, à base de yaourt 191 8,2 g 3,8 g 16 g
Plongée de chipotle, à base de yaourt 189 7,9 g 3,3 g 16 g
Sauce Alfredo à la viande 171 6,5 g 1,4 g 15,3 g
Plongée d'épinards, à base de yaourt 159 7 g 3,6 g 13 g
Plongée d'oignon, à base de yaourt 160 6,8 g 4,1 g 12,9 g
Pays de Galles rarebit 165 7,5 g 6,3 g 12,3 g
Sauce Alfredo à la volaille 156 6,9 g 1,4 g 13,6 g
Sauce, fromage, prêt à servir 174 6,7 g 6,8 g 13,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in plongée dans les ranchs?

100 g of plongée dans les ranchs has 195 kcal. 1 cuillère à soupe (15 g): about 29 kcal. 1 conteneur individuel (70 g): about 137 kcal.

How much protein is in plongée dans les ranchs?

Plongée dans les ranchs contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 1,3 g in 1 cuillère à soupe (15 g). About 17 % of its calories come from protein. Compared with other dips, graviers, autres sauces, that is among the highest quarter (median 3,8 g).

How many carbs are in plongée dans les ranchs?

Plongée dans les ranchs has 4,1 g of total carbohydrates per 100 g, including 0,3 g of fiber and 3,4 g of sugars.

How much fat is in plongée dans les ranchs?

Plongée dans les ranchs contains 16,1 g of fat per 100 g, of which 3,3 g is saturated (16 % of the Daily Value).

What vitamins and minerals does plongée dans les ranchs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine K (37 % DV), Vitamine B12 (19 % DV), sélénium (19 % DV) and Riboflavine (B2) (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in plongée dans les ranchs?

100 g contains 646 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2705446. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.