Calories in Quesadilla, viande bovine ou porcine, avec légumes
Generic food Repas et plats
Quesadilla, viande bovine ou porcine, avec légumes contains 279 kcal per 100 g. A typical serving of 1 tasse (95 g) provides about 265 kcal.
Roughly 43 % of its calories come from fat, with 41 % from carbohydrates and 16 % from protein (estimated with general energy factors).
That is more energy than the typical item in autres plats mélangés mexicains on FoodFactly, where the median is 216 kcal per 100 g across 52 foods.
100 g provides 33 % of the Daily Value for sélénium, 24 % of the Daily Value for Thiamine (B1) and 22 % of the Daily Value for Folate (B9).
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 279 kcal | |
| Total fat C | 13,2 g | 17 % |
| Saturated fat C | 5,3 g | 27 % |
| Cholesterol C | 24 mg | 8 % |
| Sodium C | 592 mg | 26 % |
| Total carbohydrates C | 28,2 g | 10 % |
| Dietary fiber C | 2,1 g | 8 % |
| Total sugars C | 2,6 g | |
| Protein C | 11,1 g | 22 % |
| Vitamine A C | 41 µg | 5 % |
| Vitamine C C | 8,9 mg | 10 % |
| Vitamine D C | 0 µg | 0 % |
| Vitamine E C | 0,62 mg | 4 % |
| Vitamine K C | 7,3 µg | 6 % |
| Thiamine (B1) C | 0,29 mg | 24 % |
| Riboflavine (B2) C | 0,24 mg | 18 % |
| Niacine (B3) C | 3,1 mg | 20 % |
| Vitamine B6 C | 0,12 mg | 7 % |
| Folate (B9) C | 88 µg | 22 % |
| Vitamine B12 C | 0,48 µg | 20 % |
| Choline C | 17,4 mg | 3 % |
| Calcium C | 187 mg | 14 % |
| Fer C | 2,3 mg | 13 % |
| Magnésium C | 20 mg | 5 % |
| Phosphore C | 208 mg | 17 % |
| Potassium C | 142 mg | 3 % |
| Zinc C | 1,6 mg | 14 % |
| Cuivre C | 0,074 mg | 8 % |
| Sélénium C | 18,2 µg | 33 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 41 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,1 gbelow the median for autres plats mélangés mexicains (median 11,3 g)
- Sugars2,6 gin the top quarter of autres plats mélangés mexicains (median 1 g)
- Fat13,2 gabove the median for autres plats mélangés mexicains (median 10,6 g)
- Saturated fat5,3 gin the top quarter of autres plats mélangés mexicains (median 3,4 g)
- Sodium592 mgin the top quarter of autres plats mélangés mexicains (median 448 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
- Water45,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 3,8 g |
|---|---|
| Graisses polyinsaturées C | 2,4 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Acide linoléique (oméga-6, 18:2) C | 2,1 g |
| SFA 4:0 C | 0,12 g |
| SFA 6:0 C | 0,063 g |
| CFA 8:0 C | 0,045 g |
| SFA 10:0 C | 0,1 g |
| SFA 12:0 C | 0,14 g |
| SFA 14:0 C | 0,5 g |
| CFA 16:0 C | 2,8 g |
| SFA 18:0 C | 1,4 g |
| MUFA 18:1 C | 3,7 g |
| PUFA 18:3 C | 0,27 g |
| PUFA 20:4 C | 0,009 g |
| MUFA 16:1 C | 0,18 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0,04 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0,002 g |
Carotenoids (6)
| Bêta-carotène C | 73 µg |
|---|---|
| Lycopène C | 0 µg |
| Lutéine + zéaxanthine C | 21 µg |
| Rétinol C | 34 µg |
| Carotène, alpha C | 2 µg |
| Cryptoxanthine, bêta C | 20 µg |
Other components (8)
| Eau C | 45,2 g |
|---|---|
| Alcool C | 0 g |
| Caféine C | 0 mg |
| Théobromine C | 0 mg |
| Acide folique C | 43 µg |
| Folate, nourriture C | 15 µg |
| Vitamine E, ajoutée C | 0 mg |
| Vitamine B-12, ajoutée C | 0 µg |
Other forms of Quesadilla
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Quesadilla, NFS | 316 | 13,4 g | 28,6 g | 16,2 g |
| Quesadilla, fromage seulement | 316 | 13,4 g | 28,6 g | 16,2 g |
| Quesadilla, viande bovine ou porcine | 305 | 14,1 g | 27,3 g | 15,1 g |
| Quesadilla, poulet | 287 | 14,4 g | 27,3 g | 13 g |
| Quesadilla, avec légumes | 253 | 8,1 g | 29,2 g | 11,3 g |
| Quesadilla, poulet, avec légumes | 270 | 11,3 g | 28,2 g | 12,1 g |
| Quesadilla, œuf | 249 | 10,9 g | 20,1 g | 13,7 g |
| Quesadilla, œuf, avec viande | 249 | 11,4 g | 19,1 g | 13,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| PIZZA HUT 14" Pizza au Saucisson, Crust à la main | 287 | 11,9 g | 29,4 g | 13,5 g |
| Alimentation rapide, Chaîne à pizza, Pizzeria 14", garniture de saucisse, croûte épaisse | 282 | 11,1 g | 30,4 g | 12,9 g |
| Pizza à la viande autre que le pepperoni, du restaurant ou de la restauration rapide, croûte épaisse | 282 | 11,1 g | 30,4 g | 12,9 g |
| PIZZA HUT 14" Pizza au Saucisson, Pan Crust | 287 | 11,1 g | 29,6 g | 13,9 g |
| Taquito, œuf | 281 | 9,9 g | 29,2 g | 13,6 g |
| Sandwich au filet de poulet, NFS | 281 | 12,2 g | 27,5 g | 13,5 g |
| Produits alimentaires rapides, sandwich au filet de poulet croustillant, avec laitue et mayonnaise | 276 | 10,9 g | 27,4 g | 13,6 g |
| PIZZA HUT 12" Pizza au fromage, Pan Crust | 280 | 11,7 g | 29,9 g | 12,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in quesadilla?
100 g of quesadilla has 279 kcal. 1 tasse (95 g): about 265 kcal. 1 pièce triangulaire (40 g): about 112 kcal. 1 demi-cercle (80 g): about 223 kcal.
Is quesadilla high in protein?
Quesadilla contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value), or 10,5 g in 1 tasse (95 g). About 16 % of its calories come from protein. Compared with other autres plats mélangés mexicains, that is below the median (median 11,3 g).
How many carbs are in quesadilla?
Quesadilla has 28,2 g of total carbohydrates per 100 g, including 2,1 g of fiber and 2,6 g of sugars.
How much fat is in quesadilla?
Quesadilla contains 13,2 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
What vitamins and minerals does quesadilla contain?
Per 100 g, the most notable amounts relative to the Daily Value are sélénium (33 % DV), Thiamine (B1) (24 % DV), Folate (B9) (22 % DV), Vitamine B12 (20 % DV) and Niacine (B3) (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in quesadilla?
100 g contains 592 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2708595. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.