Calories in Quesadilla, poulet
Generic food Repas et plats
Quesadilla, poulet contains 287 kcal per 100 g. A typical serving of 1 tasse (95 g) provides about 273 kcal.
Roughly 41 % of its calories come from fat, with 38 % from carbohydrates and 20 % from protein (estimated with general energy factors).
That is more energy than the typical item in autres plats mélangés mexicains on FoodFactly, where the median is 216 kcal per 100 g across 52 foods.
100 g provides 40 % of the Daily Value for sélénium, 26 % of the Daily Value for Niacine (B3) and 25 % of the Daily Value for Thiamine (B1).
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 287 kcal | |
| Total fat C | 13 g | 17 % |
| Saturated fat C | 5,1 g | 25 % |
| Cholesterol C | 43 mg | 14 % |
| Sodium C | 601 mg | 26 % |
| Total carbohydrates C | 27,3 g | 10 % |
| Dietary fiber C | 1,9 g | 7 % |
| Total sugars C | 2,2 g | |
| Protein C | 14,4 g | 29 % |
| Vitamine A C | 36 µg | 4 % |
| Vitamine C C | 0 mg | 0 % |
| Vitamine D C | 0,1 µg | 0,5 % |
| Vitamine E C | 0,57 mg | 4 % |
| Vitamine K C | 7,5 µg | 6 % |
| Thiamine (B1) C | 0,3 mg | 25 % |
| Riboflavine (B2) C | 0,25 mg | 19 % |
| Niacine (B3) C | 4,2 mg | 26 % |
| Vitamine B6 C | 0,2 mg | 12 % |
| Folate (B9) C | 84 µg | 21 % |
| Vitamine B12 C | 0,25 µg | 10 % |
| Choline C | 28,4 mg | 5 % |
| Calcium C | 185 mg | 14 % |
| Fer C | 2,2 mg | 12 % |
| Magnésium C | 23 mg | 5 % |
| Phosphore C | 235 mg | 19 % |
| Potassium C | 153 mg | 3 % |
| Zinc C | 1,2 mg | 11 % |
| Cuivre C | 0,071 mg | 8 % |
| Sélénium C | 22,1 µg | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 38 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,4 gin the top quarter of autres plats mélangés mexicains (median 11,3 g)
- Fiber1,9 gbelow the median for autres plats mélangés mexicains (median 2,1 g)
- Sugars2,2 gin the top quarter of autres plats mélangés mexicains (median 1 g)
- Fat13 gabove the median for autres plats mélangés mexicains (median 10,6 g)
- Saturated fat5,1 gabove the median for autres plats mélangés mexicains (median 3,4 g)
- Sodium601 mgin the top quarter of autres plats mélangés mexicains (median 448 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
- Water43,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 3,6 g |
|---|---|
| Graisses polyinsaturées C | 2,7 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0,002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0,002 g |
| Acide linoléique (oméga-6, 18:2) C | 2,4 g |
| SFA 4:0 C | 0,12 g |
| SFA 6:0 C | 0,063 g |
| CFA 8:0 C | 0,045 g |
| SFA 10:0 C | 0,1 g |
| SFA 12:0 C | 0,14 g |
| SFA 14:0 C | 0,45 g |
| CFA 16:0 C | 2,8 g |
| SFA 18:0 C | 1,2 g |
| MUFA 18:1 C | 3,6 g |
| PUFA 18:3 C | 0,27 g |
| PUFA 20:4 C | 0,025 g |
| MUFA 16:1 C | 0,21 g |
| PUFA 18:4 C | 0,001 g |
| MUFA 20:1 C | 0,043 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0,004 g |
Carotenoids (6)
| Bêta-carotène C | 0 µg |
|---|---|
| Lycopène C | 0 µg |
| Lutéine + zéaxanthine C | 6 µg |
| Rétinol C | 36 µg |
| Carotène, alpha C | 0 µg |
| Cryptoxanthine, bêta C | 0 µg |
Other components (8)
| Eau C | 43,2 g |
|---|---|
| Alcool C | 0 g |
| Caféine C | 0 mg |
| Théobromine C | 0 mg |
| Acide folique C | 43 µg |
| Folate, nourriture C | 11 µg |
| Vitamine E, ajoutée C | 0 mg |
| Vitamine B-12, ajoutée C | 0 µg |
Other forms of Quesadilla
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Quesadilla, NFS | 316 | 13,4 g | 28,6 g | 16,2 g |
| Quesadilla, fromage seulement | 316 | 13,4 g | 28,6 g | 16,2 g |
| Quesadilla, viande bovine ou porcine | 305 | 14,1 g | 27,3 g | 15,1 g |
| Quesadilla, avec légumes | 253 | 8,1 g | 29,2 g | 11,3 g |
| Quesadilla, viande bovine ou porcine, avec légumes | 279 | 11,1 g | 28,2 g | 13,2 g |
| Quesadilla, poulet, avec légumes | 270 | 11,3 g | 28,2 g | 12,1 g |
| Quesadilla, œuf | 249 | 10,9 g | 20,1 g | 13,7 g |
| Quesadilla, œuf, avec viande | 249 | 11,4 g | 19,1 g | 13,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza avec de la viande supplémentaire, croûte moyenne | 274 | 13,8 g | 26,6 g | 12,4 g |
| Pizza avec de la viande supplémentaire, croûte épaisse | 278 | 13,3 g | 26,6 g | 13 g |
| Pizza avec de la viande supplémentaire, croûte mince | 277 | 14,7 g | 24,2 g | 13,4 g |
| Pizza, avec des viandes autres que le pepperoni, croûte farcie | 278 | 12,8 g | 27,3 g | 13 g |
| PIZZA HUT 12" Pizza au fromage, PENSE À LA CRISPIE CROISSANCE | 303 | 15,3 g | 28,6 g | 14,1 g |
| Petit déjeuner pizza avec oeuf | 292 | 14 g | 25,6 g | 14,5 g |
| Sandwich au filet de poulet, NFS | 281 | 12,2 g | 27,5 g | 13,5 g |
| Pizzeria blanche, fromage, croûte mince | 285 | 12,4 g | 27,6 g | 13,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in quesadilla?
100 g of quesadilla has 287 kcal. 1 tasse (95 g): about 273 kcal. 1 pièce triangulaire (35 g): about 100 kcal. 1 demi-cercle (70 g): about 201 kcal.
Is quesadilla high in protein?
Quesadilla contains 14,4 g of protein per 100 g (29 % of the 50 g Daily Value), or 13,7 g in 1 tasse (95 g). About 20 % of its calories come from protein. Compared with other autres plats mélangés mexicains, that is among the highest quarter (median 11,3 g).
How many carbs are in quesadilla?
Quesadilla has 27,3 g of total carbohydrates per 100 g, including 1,9 g of fiber and 2,2 g of sugars.
How much fat is in quesadilla?
Quesadilla contains 13 g of fat per 100 g, of which 5,1 g is saturated (25 % of the Daily Value).
What vitamins and minerals does quesadilla contain?
Per 100 g, the most notable amounts relative to the Daily Value are sélénium (40 % DV), Niacine (B3) (26 % DV), Thiamine (B1) (25 % DV), Folate (B9) (21 % DV) and Riboflavine (B2) (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in quesadilla?
100 g contains 601 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2708593. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.