Priya mango pickle

Packaged product Légumes Priya

Priya mango pickle contains 205 kcal per 100 g. A serving, 10 g (10 g) provides about 21 kcal.

Roughly 65 % of its calories come from fat, with 29 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 45 kcal per 100 g across 144 products.

100 g provides 361 % of the Daily Value for chlorure, 174 % of the Daily Value for iodine and 33 % of the Daily Value for Vitamine E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Priya mango pickle by Priya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
205kcal per 100 g
3,1 gprotein
14,8 gcarbohydrates
14,9 gfat
21kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 205 kcal
Total fat L 14,9 g 19 %
Saturated fat L 2,5 g 13 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 5 440 mg 237 %
Total carbohydrates L 14,8 g 5 %
Dietary fiber L 2,1 g 7 %
Total sugars L 8,9 g
Added sugars L 0 g 0 %
Protein L 3,1 g 6 %
Vitamine A L 0 µg0 %
Vitamine C L 20,8 mg23 %
Vitamine D L 0,02 µg0,1 %
Vitamine E L 5 mg33 %
Thiamine (B1) L 0,025 mg2 %
Riboflavine (B2) L 0,011 mg0,9 %
Niacine (B3) L 0,53 mg3 %
Acide pantothénique (B5) L 0,19 mg4 %
Vitamine B6 L 0,13 mg7 %
Folate (B9) L 44,9 µg11 %
Vitamine B12 L 0 µg0 %
Calcium L 28,8 mg2 %
Fer L 0,8 mg4 %
Magnésium L 17,2 mg4 %
Phosphore L 27,9 mg2 %
Potassium L 176 mg4 %
Zinc L 0,2 mg2 %
Cuivre L 0,11 mg12 %
Manganèse L 0,51 mg22 %
Sélénium L 8,1 µg15 %
Iodine L 261 µg174 %
Chlorure L 8 293 mg361 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 29 %Fat: 65 %205kcal / 100 g
  • Protein 6 %
  • Carbohydrates 29 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorure361 %Iodine174 %Vitamine E33 %Vitamine C23 %Manganèse22 %Sélénium15 %Cuivre12 %Folate (B9)11 %Vitamine B67 %Fer4 %

Nutritional insights

  • Protein3,1 gin the top quarter of légumes (median 1,2 g)
  • Fiber2,1 gabove the median for légumes (median 1,8 g)
  • Sugars8,9 gin the top quarter of légumes (median 1,7 g)
  • Fat14,9 gin the top quarter of légumes (median 0,5 g)
  • Saturated fat2,5 gin the top quarter of légumes (median 0,1 g)
  • Sodium5 440 mgin the top quarter of légumes (median 902 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water58 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L6,8 g
Graisses polyinsaturées L2,7 g
Sugars and starch (1)
Étoile L1,2 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,007 g
DHA (omega-3, 22:6 n-3) L0,007 g
ALA (omega-3, 18:3 n-3) L0,19 g
Acide linoléique (oméga-6, 18:2) L2,5 g
Carotenoids (1)
Bêta-carotène L569 µg
Other components (2)
Eau L58 g
Alcool L0 g

Product details

Brand
Priya
Barcode
8904246910333
Quantity
300g
Label serving
10 g
Category
Pickles à base végétale
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mango pieces (60%), lodized salt, Refined rice bran oil, Mustard, Chilli powder, Garlic (3.8%), Mustard oil, Fenugreek, Turmeric.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Priya mango pickle?

100 g of Priya mango pickle has 205 kcal. Serving, 10 g (10 g): about 21 kcal.

How much protein is in Priya mango pickle?

Priya mango pickle contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,31 g in serving, 10 g (10 g). About 6 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 1,2 g).

How many carbs are in Priya mango pickle?

Priya mango pickle has 14,8 g of total carbohydrates per 100 g, including 2,1 g of fiber and 8,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Priya mango pickle?

Priya mango pickle contains 14,9 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Priya mango pickle contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorure (361 % DV), iodine (174 % DV), Vitamine E (33 % DV), Vitamine C (23 % DV) and manganèse (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Priya mango pickle?

100 g contains 5 440 mg of sodium, 237 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8904246910333. License: ODbL 1.0 (Open Food Facts). Source record dated 21 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.