Pfeffer-Salami

Packaged product Viande Stockmeyer

Pfeffer-Salami contains 345 kcal per 100 g. A serving, 25 g (25 g) provides about 86 kcal.

Roughly 71 % of its calories come from fat, with 28 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 210 kcal per 100 g across 324 products.

100 g provides 64 % of the Daily Value for Vitamine B12, 24 % of the Daily Value for Thiamine (B1) and 21 % of the Daily Value for Niacine (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pfeffer-Salami by Stockmeyer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
345kcal per 100 g
24,4 gprotein
1 gcarbohydrates
27 gfat
86kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 27 g 35 %
Saturated fat L 11 g 55 %
Cholesterol L 93 mg 31 %
Sodium L 1 480 mg 64 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 1 g
Added sugars L 1,9 g 4 %
Protein L 24,4 g 49 %
Vitamine A L 10,2 µg1 %
Vitamine C L 3,5 mg4 %
Vitamine D L 0,66 µg3 %
Vitamine E L 1,2 mg8 %
Thiamine (B1) L 0,29 mg24 %
Riboflavine (B2) L 0,16 mg13 %
Niacine (B3) L 3,4 mg21 %
Acide pantothénique (B5) L 0,99 mg20 %
Vitamine B6 L 0,23 mg14 %
Folate (B9) L 8,3 µg2 %
Vitamine B12 L 1,5 µg64 %
Calcium L 7 mg0,5 %
Fer L 0,97 mg5 %
Magnésium L 14,6 mg3 %
Phosphore L 146 mg12 %
Potassium L 291 mg6 %
Zinc L 1,8 mg17 %
Cuivre L 0,068 mg8 %
Manganèse L 0,27 mg12 %
Sélénium L 9,7 µg18 %
Iodine L 19,4 µg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 1 %Fat: 71 %345kcal / 100 g
  • Protein 28 %
  • Carbohydrates 1 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1264 %Thiamine (B1)24 %Niacine (B3)21 %Acide pantothénique...20 %Sélénium18 %Zinc17 %Vitamine B614 %Iodine13 %Riboflavine (B2)13 %Manganèse12 %

Nutritional insights

  • Protein24,4 gin the top quarter of viande (median 20 g)
  • Sugars1 gin the top quarter of viande (median 0,8 g)
  • Fat27 gin the top quarter of viande (median 14,1 g)
  • Saturated fat11 gin the top quarter of viande (median 5 g)
  • Sodium1 480 mgin the top quarter of viande (median 920 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
  • Water32,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,049 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L32,2 g
Alcool L0 g

Product details

Brand
Stockmeyer
Barcode
4006639205201
Quantity
100 g
Label serving
25 g
Category
coupé
Packaging
Plastic,Film,Tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

97% Salami (Schweinefleisch, Speisesalz, Traubenzucker, Gewürze (Enthält _Senfkörner_ gemahlen), Gewürzextrakte, Antioxidationsmittel: Natrium-ascorbat; Konservierungsstoff: Natriumnitrit; Kaliumiodat, Reife - kulturen, Rauch), 3 % Pfefferummantelung (67 % schwarzer Pfeffer, Speisegelatine (Schwein))

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Delikatess salami GUT&GÜNSTIG 349 25 g 1,5 g 27 g
Walnuss Salami K-Classic 339 21,2 g 0,5 g 28 g
Salame Milano, Casa Modena Casa Modena 352 25 g 0 g 28 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pfeffer-Salami?

100 g of Pfeffer-Salami has 345 kcal. Serving, 25 g (25 g): about 86 kcal.

Is Pfeffer-Salami high in protein?

Pfeffer-Salami contains 24,4 g of protein per 100 g (49 % of the 50 g Daily Value), or 6,1 g in serving, 25 g (25 g). About 28 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 20 g).

How many carbs are in Pfeffer-Salami?

Pfeffer-Salami has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pfeffer-Salami?

Pfeffer-Salami contains 27 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

What vitamins and minerals does Pfeffer-Salami contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (64 % DV), Thiamine (B1) (24 % DV), Niacine (B3) (21 % DV), Acide pantothénique (B5) (20 % DV) and sélénium (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pfeffer-Salami?

100 g contains 1 480 mg of sodium, 64 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4006639205201. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.