Pfeffer-Salami
Packaged product Fleisch Stockmeyer
Pfeffer-Salami contains 345 kcal per 100 g. A Serving, 25 g (25 g) provides about 86 kcal.
Roughly 71 % of its calories come from fat, with 28 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 210 kcal per 100 g across 324 products.
100 g provides 64 % of the Daily Value for Vitamin B12, 24 % of the Daily Value for Thiamin (B1) and 21 % of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 345 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 11 g | 55 % |
| Cholesterol L | 93 mg | 31 % |
| Sodium L | 1.480 mg | 64 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1 g | |
| Added sugars L | 1,9 g | 4 % |
| Protein L | 24,4 g | 49 % |
| Vitamin A L | 10,2 µg | 1 % |
| Vitamin C L | 3,5 mg | 4 % |
| Vitamin D L | 0,66 µg | 3 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,29 mg | 24 % |
| Riboflavin (B2) L | 0,16 mg | 13 % |
| Niacin (B3) L | 3,4 mg | 21 % |
| Pantothensäure (B5) L | 0,99 mg | 20 % |
| Vitamin B6 L | 0,23 mg | 14 % |
| Folat (B9) L | 8,3 µg | 2 % |
| Vitamin B12 L | 1,5 µg | 64 % |
| Calcium L | 7 mg | 0,5 % |
| Eisen L | 0,97 mg | 5 % |
| Magnesium L | 14,6 mg | 3 % |
| Phosphor L | 146 mg | 12 % |
| Kalium L | 291 mg | 6 % |
| Zink L | 1,8 mg | 17 % |
| Kupfer L | 0,068 mg | 8 % |
| Mangan L | 0,27 mg | 12 % |
| Selen L | 9,7 µg | 18 % |
| Iodin L | 19,4 µg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 1 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24,4 gin the top quarter of Fleisch (median 20 g)
- Sugars1 gin the top quarter of Fleisch (median 0,8 g)
- Fat27 gin the top quarter of Fleisch (median 14,1 g)
- Saturated fat11 gin the top quarter of Fleisch (median 5 g)
- Sodium1.480 mgin the top quarter of Fleisch (median 920 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
- Water32,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,049 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 0 µg |
|---|
Other components (2)
| Wasser L | 32,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Stockmeyer
- Barcode
- 4006639205201
- Quantity
- 100 g
- Label serving
- 25 g
- Category
- schnittschnitt
- Packaging
- Plastic,Film,Tray
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
97% Salami (Schweinefleisch, Speisesalz, Traubenzucker, Gewürze (Enthält _Senfkörner_ gemahlen), Gewürzextrakte, Antioxidationsmittel: Natrium-ascorbat; Konservierungsstoff: Natriumnitrit; Kaliumiodat, Reife - kulturen, Rauch), 3 % Pfefferummantelung (67 % schwarzer Pfeffer, Speisegelatine (Schwein))
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salame Milano Casa Modena | 347 | 26 g | 0 g | 27 g |
| Salami im Käsemantel Rasting | 349 | 21 g | 1 g | 29 g |
| Hauptstadt Salami Mischau | 349 | 18 g | 1,7 g | 30 g |
| Delikatess salami GUT&GÜNSTIG | 349 | 25 g | 1,5 g | 27 g |
| Walnuss Salami K-Classic | 339 | 21,2 g | 0,5 g | 28 g |
| Salame Milano, Casa Modena Casa Modena | 352 | 25 g | 0 g | 28 g |
| Salame Milano Fratelli Parmigiani | 352 | 25 g | 0 g | 28 g |
| Schlackwurst. Wurst Wilhelm Brandenburg | 338 | 21 g | 0,5 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pfeffer-Salami?
100 g of Pfeffer-Salami has 345 kcal. Serving, 25 g (25 g): about 86 kcal.
Is Pfeffer-Salami high in protein?
Pfeffer-Salami contains 24,4 g of protein per 100 g (49 % of the 50 g Daily Value), or 6,1 g in Serving, 25 g (25 g). About 28 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 20 g).
How many carbs are in Pfeffer-Salami?
Pfeffer-Salami has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pfeffer-Salami?
Pfeffer-Salami contains 27 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
What vitamins and minerals does Pfeffer-Salami contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (64 % DV), Thiamin (B1) (24 % DV), Niacin (B3) (21 % DV), Pantothensäure (B5) (20 % DV) and Selen (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pfeffer-Salami?
100 g contains 1.480 mg of sodium, 64 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4006639205201. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.