Pesto Rosso

Packaged product Soupes et sauces Villa Gusto

Pesto Rosso contains 369 kcal per 100 g. A serving, 100 g (100 g) provides about 369 kcal.

Roughly 78 % of its calories come from fat, with 17 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.

100 g provides 1 029 842 % of the Daily Value for iodine, 79 % of the Daily Value for Vitamine E and 13 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pesto Rosso by Villa Gusto, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
369kcal per 100 g
4,8 gprotein
15 gcarbohydrates
31,5 gfat
369kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 369 kcal
Total fat L 31,5 g 40 %
Saturated fat L 4,8 g 24 %
Cholesterol L 1,1 mg 0,4 %
Sodium L 1 320 mg 57 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 3,3 g 12 %
Total sugars L 3 g
Added sugars L 0 g 0 %
Protein L 4,8 g 10 %
Vitamine A L 2,8 µg0,3 %
Vitamine C L 8,9 mg10 %
Vitamine D L 0,044 µg0,2 %
Vitamine E L 11,9 mg79 %
Thiamine (B1) L 0,025 mg2 %
Riboflavine (B2) L 0,023 mg2 %
Niacine (B3) L 0,47 mg3 %
Acide pantothénique (B5) L 0,13 mg3 %
Vitamine B6 L 0,061 mg4 %
Folate (B9) L 18,6 µg5 %
Vitamine B12 L 0,017 µg0,7 %
Calcium L 34,9 mg3 %
Fer L 0,65 mg4 %
Magnésium L 19,3 mg5 %
Phosphore L 39,8 mg3 %
Potassium L 200 mg4 %
Zinc L 0,29 mg3 %
Cuivre L 0,12 mg13 %
Manganèse L 0,17 mg7 %
Sélénium L 5,8 µg11 %
Iodine L 1 544 763 µg1 029 842 %
Chlorure L 0,6 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 17 %Fat: 78 %369kcal / 100 g
  • Protein 5 %
  • Carbohydrates 17 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine1 029 842 %Vitamine E79 %Cuivre13 %Sélénium11 %Vitamine C10 %Manganèse7 %Folate (B9)5 %Magnésium5 %Potassium4 %Vitamine B64 %

Nutritional insights

  • Protein4,8 gin the top quarter of soupes et sauces (median 1,3 g)
  • Fiber3,3 gin the top quarter of soupes et sauces (median 0,5 g)
  • Sugars3 gbelow the median for soupes et sauces (median 4 g)
  • Fat31,5 gin the top quarter of soupes et sauces (median 4,2 g)
  • Saturated fat4,8 gin the top quarter of soupes et sauces (median 0,5 g)
  • Sodium1 320 mgin the top quarter of soupes et sauces (median 613 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water57,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,3 g
Carotenoids (1)
Bêta-carotène L523 µg
Other components (2)
Eau L57,9 g
Alcool L0,003 g

Product details

Brand
Villa Gusto
Barcode
20199203
Quantity
190 g
Label serving
100 g
Category
produits alimentaires
Packaging
Glass,Clear Glass,de:konservenglas
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Getrocknete Tomaten 50%, Olivenöl 18%, Sonnenblumenöl, Basilikum 7,5%, Tomatenkonzentrat 3%, _Cashewkerne_ 2,5%, Grana Padano g.l. Käse ( _Milch_, Speisesalz, Lab, Konservierungsstoff: Lysazyn aus Eiern), Weinessig, färbendes Lebensmittel: Rote Beete Pulver, Speisesalz, Säureregulator: Milchsäure.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesHuile d'oliveHuile de tournesolVinaigreSelLait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pesto Rosso?

100 g of Pesto Rosso has 369 kcal. Serving, 100 g (100 g): about 369 kcal.

How much protein is in Pesto Rosso?

Pesto Rosso contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 4,8 g in serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 1,3 g).

How many carbs are in Pesto Rosso?

Pesto Rosso has 15 g of total carbohydrates per 100 g, including 3,3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pesto Rosso?

Pesto Rosso contains 31,5 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

What vitamins and minerals does Pesto Rosso contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1 029 842 % DV), Vitamine E (79 % DV), cuivre (13 % DV) and sélénium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pesto Rosso?

100 g contains 1 320 mg of sodium, 57 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20199203. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.