Saus-sauce
Packaged product Soupes et sauces Aldi
Saus-sauce contains 369 kcal per 100 g. A serving, 15 g (15 g) provides about 55 kcal.
Roughly 89 % of its calories come from fat, with 10 % from carbohydrates and 0,8 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 897 products.
100 g provides 35 000 000 % of the Daily Value for Vitamine D, 68 % of the Daily Value for Vitamine E and 57 % of the Daily Value for chlorure.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 369 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 3 g | 15 % |
| Cholesterol L | 32,9 mg | 11 % |
| Sodium L | 910 mg | 40 % |
| Total carbohydrates L | 9,3 g | 3 % |
| Dietary fiber L | 0,17 g | 0,6 % |
| Total sugars L | 5,1 g | |
| Added sugars L | 5,4 g | 11 % |
| Protein L | 0,7 g | 1 % |
| Vitamine A L | 11,8 µg | 1 % |
| Vitamine C L | 0,59 mg | 0,7 % |
| Vitamine D L | 7 000 000 µg | 35 000 000 % |
| Vitamine E L | 10,1 mg | 68 % |
| Thiamine (B1) L | 0,013 mg | 1 % |
| Riboflavine (B2) L | 0,017 mg | 1 % |
| Niacine (B3) L | 0,028 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,11 mg | 2 % |
| Vitamine B6 L | 0,029 mg | 2 % |
| Folate (B9) L | 7 µg | 2 % |
| Vitamine B12 L | 0,11 µg | 4 % |
| Calcium L | 9,5 mg | 0,7 % |
| Fer L | 0,19 mg | 1 % |
| Magnésium L | 3,3 mg | 0,8 % |
| Phosphore L | 15,4 mg | 1 % |
| Potassium L | 23,3 mg | 0,5 % |
| Zinc L | 0,11 mg | 1 % |
| Cuivre L | 0,024 mg | 3 % |
| Manganèse L | 0,059 mg | 3 % |
| Sélénium L | 5,2 µg | 10 % |
| Iodine L | 47,2 µg | 31 % |
| Chlorure L | 1 320 mg | 57 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,8 %
- Carbohydrates 10 %
- Fat 89 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,7 gbelow the median for soupes et sauces (median 1,3 g)
- Fiber0,17 gbelow the median for soupes et sauces (median 0,5 g)
- Sugars5,1 gabove the median for soupes et sauces (median 4 g)
- Fat36 gin the top quarter of soupes et sauces (median 4,2 g)
- Saturated fat3 gabove the median for soupes et sauces (median 0,5 g)
- Sodium910 mgabove the median for soupes et sauces (median 613 mg)
- Protein per 100 kcal0,19 gprotein density, useful for comparing foods with different calorie levels
- Water46,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 22 g |
|---|---|
| Graisses polyinsaturées L | 9,9 g |
Sugars and starch (1)
| Étoile L | 3,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,009 g |
| ALA (omega-3, 18:3 n-3) L | 2,7 g |
| Acide linoléique (oméga-6, 18:2) L | 7,1 g |
Carotenoids (1)
| Bêta-carotène L | 19,8 µg |
|---|
Other components (2)
| Eau L | 46,6 g |
|---|---|
| Alcool L | 0,011 g |
Product details
- Brand
- Aldi
- Barcode
- 27069073
- Quantity
- 350 ml e
- Label serving
- 15 g
- Category
- produits alimentaires
- Packaging
- Plastic,squeeze bottle
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, huile de colza, sirop de glucose-fructose, vinaigre d'alcool, jaune d'_œuf_ (sol), amidon modifié, sel, amidon, moutarde (eau, vinaigre d'alcool, _graines de moutarde_, acidifiant: acide citrique, épice), 0,7 % ail en poudre, oignons, arômes naturels, épaississants: gomme guar, gomme xanthane; conservateur: sorbate de potassium; plantes aromatiques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)VinaigreOeufSelAileOignon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tartare sauce Morrisons | 369 | 0,7 g | 19,1 g | 32,1 g |
| Pesto Rosso Villa Gusto | 369 | 4,8 g | 15 g | 31,5 g |
| Feigensenf Delikatessen Berge | 369 | 0,4 g | 88,9 g | 0,4 g |
| Senfsauce grüne Feige Wolfram Berge Delikatessen | 369 | 0,4 g | 88,9 g | 0,4 g |
| Pesto Siciliano Boni | 369 | 5,5 g | 12 g | 33 g |
| Vinaigrette à la moutarde Boni | 369 | 0,9 g | 3,2 g | 39 g |
| Vinaigrette Delouis | 369 | 1,2 g | 0 g | 40 g |
| Vinaigrette pomme verte-coriandre Le Temps Des Mets | 369 | 0,4 g | 4,4 g | 38,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saus-sauce?
100 g of Saus-sauce has 369 kcal. Serving, 15 g (15 g): about 55 kcal.
How much protein is in Saus-sauce?
Saus-sauce contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,11 g in serving, 15 g (15 g). About 0,8 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).
How many carbs are in Saus-sauce?
Saus-sauce has 9,3 g of total carbohydrates per 100 g, including 0,17 g of fiber and 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saus-sauce?
Saus-sauce contains 36 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
What vitamins and minerals does Saus-sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (35 000 000 % DV), Vitamine E (68 % DV), chlorure (57 % DV) and iodine (31 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Saus-sauce?
100 g contains 910 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 27069073. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.