Pesto Rosso
Packaged product Sopas y salsas Villa Gusto
Pesto Rosso contains 369 kcal per 100 g. A serving, 100 g (100 g) provides about 369 kcal.
Roughly 78% of its calories come from fat, with 17% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
100 g provides 1.029.842% of the Daily Value for iodine, 79% of the Daily Value for Vitamina E and 13% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 369 kcal | |
| Total fat L | 31,5 g | 40% |
| Saturated fat L | 4,8 g | 24% |
| Cholesterol L | 1,1 mg | 0,4% |
| Sodium L | 1.320 mg | 57% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 3,3 g | 12% |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4,8 g | 10% |
| Vitamina A L | 2,8 µg | 0,3% |
| Vitamina C L | 8,9 mg | 10% |
| Vitamina D L | 0,044 µg | 0,2% |
| Vitamina E L | 11,9 mg | 79% |
| Thiamin (B1) L | 0,025 mg | 2% |
| Riboflavin (B2) L | 0,023 mg | 2% |
| Niacin (B3) L | 0,47 mg | 3% |
| Ácido pantoténico (B5) L | 0,13 mg | 3% |
| Vitamina B6 L | 0,061 mg | 4% |
| Folate (B9) L | 18,6 µg | 5% |
| Vitamina B12 L | 0,017 µg | 0,7% |
| Calcio L | 34,9 mg | 3% |
| Iron L | 0,65 mg | 4% |
| Magnesio L | 19,3 mg | 5% |
| Fósforo L | 39,8 mg | 3% |
| Potasio L | 200 mg | 4% |
| Zinc L | 0,29 mg | 3% |
| Copper L | 0,12 mg | 13% |
| Manganese L | 0,17 mg | 7% |
| Selenio L | 5,8 µg | 11% |
| Iodine L | 1.544.763 µg | 1.029.842% |
| Chloride L | 0,6 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 17%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,8 gin the top quarter of sopas y salsas (median 1,3 g)
- Fiber3,3 gin the top quarter of sopas y salsas (median 0,5 g)
- Sugars3 gbelow the median for sopas y salsas (median 4 g)
- Fat31,5 gin the top quarter of sopas y salsas (median 4,2 g)
- Saturated fat4,8 gin the top quarter of sopas y salsas (median 0,5 g)
- Sodium1.320 mgin the top quarter of sopas y salsas (median 613 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water57,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0,3 g |
|---|
Carotenoids (1)
| Betacaroteno L | 523 µg |
|---|
Other components (2)
| Agua L | 57,9 g |
|---|---|
| Alcohol L | 0,003 g |
Product details
- Brand
- Villa Gusto
- Barcode
- 20199203
- Quantity
- 190 g
- Label serving
- 100 g
- Category
- comestibles
- Packaging
- Glass,Clear Glass,de:konservenglas
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Getrocknete Tomaten 50%, Olivenöl 18%, Sonnenblumenöl, Basilikum 7,5%, Tomatenkonzentrat 3%, _Cashewkerne_ 2,5%, Grana Padano g.l. Käse ( _Milch_, Speisesalz, Lab, Konservierungsstoff: Lysazyn aus Eiern), Weinessig, färbendes Lebensmittel: Rote Beete Pulver, Speisesalz, Säureregulator: Milchsäure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoAceite de olivaAceite de girasolVinegarSaltMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tartare sauce Morrisons | 369 | 0,7 g | 19,1 g | 32,1 g |
| Feigensenf Delikatessen Berge | 369 | 0,4 g | 88,9 g | 0,4 g |
| Senfsauce grüne Feige Wolfram Berge Delikatessen | 369 | 0,4 g | 88,9 g | 0,4 g |
| Pesto Siciliano Boni | 369 | 5,5 g | 12 g | 33 g |
| Saus-sauce Aldi | 369 | 0,7 g | 9,3 g | 36 g |
| Vinaigrette à la moutarde Boni | 369 | 0,9 g | 3,2 g | 39 g |
| Vinaigrette Delouis | 369 | 1,2 g | 0 g | 40 g |
| Vinaigrette pomme verte-coriandre Le Temps Des Mets | 369 | 0,4 g | 4,4 g | 38,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pesto Rosso?
100 g of Pesto Rosso has 369 kcal. Serving, 100 g (100 g): about 369 kcal.
How much protein is in Pesto Rosso?
Pesto Rosso contains 4,8 g of protein per 100 g (10% of the 50 g Daily Value), or 4,8 g in serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 1,3 g).
How many carbs are in Pesto Rosso?
Pesto Rosso has 15 g of total carbohydrates per 100 g, including 3,3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pesto Rosso?
Pesto Rosso contains 31,5 g of fat per 100 g, of which 4,8 g is saturated (24% of the Daily Value).
What vitamins and minerals does Pesto Rosso contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (1.029.842% DV), Vitamina E (79% DV), copper (13% DV) and selenio (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pesto Rosso?
100 g contains 1.320 mg of sodium, 57% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20199203. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.