Ortiz
Packaged product Légumes Ortiz
Ortiz contains 91 kcal per 100 g.
Roughly 44 % of its calories come from carbohydrates, with 39 % from fat and 17 % from protein (estimated with general energy factors).
That is less energy than the typical item in légumes on FoodFactly, where the median is 126 kcal per 100 g across 40 products.
100 g provides 62 % of the Daily Value for sélénium, 49 % of the Daily Value for Vitamine C and 23 % of the Daily Value for Niacine (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 0,9 g | 5 % |
| Cholesterol L | 6,3 mg | 2 % |
| Sodium L | 204 mg | 9 % |
| Total carbohydrates L | 9,1 g | 3 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,6 g | 7 % |
| Vitamine A L | 1,1 µg | 0,1 % |
| Vitamine C L | 44,5 mg | 49 % |
| Vitamine D L | 0,49 µg | 2 % |
| Vitamine E L | 1,6 mg | 11 % |
| Thiamine (B1) L | 0,05 mg | 4 % |
| Riboflavine (B2) L | 0,048 mg | 4 % |
| Niacine (B3) L | 3,6 mg | 23 % |
| Acide pantothénique (B5) L | 0,17 mg | 3 % |
| Vitamine B6 L | 0,32 mg | 19 % |
| Folate (B9) L | 23,7 µg | 6 % |
| Vitamine B12 L | 0,53 µg | 22 % |
| Calcium L | 22,3 mg | 2 % |
| Fer L | 0,46 mg | 3 % |
| Magnésium L | 17,8 mg | 4 % |
| Phosphore L | 82,2 mg | 7 % |
| Potassium L | 191 mg | 4 % |
| Zinc L | 0,31 mg | 3 % |
| Cuivre L | 0,049 mg | 5 % |
| Manganèse L | 0,22 mg | 9 % |
| Sélénium L | 34,1 µg | 62 % |
| Iodine L | 7,5 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 44 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,6 gbelow the median for légumes (median 4,4 g)
- Fiber1,5 gabove the median for légumes (median 1,5 g)
- Sugars0 gin the lowest quarter of légumes (median 3 g)
- Fat3,6 gbelow the median for légumes (median 7,2 g)
- Saturated fat0,9 gbelow the median for légumes (median 1,2 g)
- Sodium204 mgin the lowest quarter of légumes (median 400 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
- Water73,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 10,2 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 352 µg |
|---|
Other components (2)
| Eau L | 73,5 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Ortiz
- Barcode
- 8411320892718
- Quantity
- 300
- Category
- Poivrons farcis
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Poivrons (35%), thon blanc germon (17%), lait, tomate, oignon, farine de blé, huile d'olive, sucre, sel, amidon modifié de pomme de terre
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitTomatesOignonFarine de froment (blé)Huile d'oliveSucreSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peperoni ripieni al tonno Medusa | 91 | 10,4 g | 7,4 g | 2,1 g |
| Pimientos rellenos de bacalao ultracongelados MERCADONA | 93 | 5,3 g | 10,4 g | 3 g |
| Stuffed Peppers TESCO | 86 | 3,4 g | 12,6 g | 2,3 g |
| Pimientos del piquillo rellenos de bacalao El Corte Inglés | 86 | 3,2 g | 7,3 g | 4,6 g |
| Pimientos del piquillo rellenos de bacalao en salsa de pimientos Eroski | 85 | 2,4 g | 7,6 g | 4,8 g |
| I peperoncini con tonno S.A.TOS | 98 | 6,3 g | 3,2 g | 7 g |
| Stuffed peppers Tesco | 80 | 3 g | 9,4 g | 3 g |
| Poivrons farcis Carrefour | 103 | 7,3 g | 6,7 g | 4,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ortiz?
100 g of Ortiz has 91 kcal.
How much protein is in Ortiz?
Ortiz contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other légumes, that is below the median (median 4,4 g).
How many carbs are in Ortiz?
Ortiz has 9,1 g of total carbohydrates per 100 g, including 1,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ortiz?
Ortiz contains 3,6 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Ortiz contain?
Per 100 g, the most notable amounts relative to the Daily Value are sélénium (62 % DV), Vitamine C (49 % DV), Niacine (B3) (23 % DV), Vitamine B12 (22 % DV) and Vitamine B6 (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ortiz?
100 g contains 204 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8411320892718. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Source description: "ORTIZ". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.