Original Caesar Dressing
Packaged product Graisses et huiles Cardini's
Original Caesar Dressing contains 512 kcal per 100 g. A serving, 1 packet, 43 g (43 g) provides about 220 kcal.
Roughly 89 % of its calories come from fat, with 7 % from alcohol and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in graisses et huiles on FoodFactly, where the median is 302 kcal per 100 g across 1 101 products.
100 g provides 357 986 % of the Daily Value for Riboflavine (B2), 15 % of the Daily Value for Vitamine B12 and 14 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 512 kcal | |
| Total fat L | 53,5 g | 69 % |
| Saturated fat L | 9,3 g | 47 % |
| Trans fat L | 0 g | |
| Cholesterol L | 69,8 mg | 23 % |
| Sodium L | 651 mg | 28 % |
| Total carbohydrates L | 2,3 g | 0,8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,3 g | 5 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 0 mg | 0 % |
| Vitamine K L | 0 µg | 0 % |
| Thiamine (B1) L | 0,021 mg | 2 % |
| Riboflavine (B2) L | 4 654 mg | 357 986 % |
| Niacine (B3) L | 0,018 mg | 0,1 % |
| Acide pantothénique (B5) L | 0,35 mg | 7 % |
| Vitamine B6 L | 0,037 mg | 2 % |
| Folate (B9) L | 19,2 µg | 5 % |
| Vitamine B12 L | 0,37 µg | 15 % |
| Choline L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
| Magnésium L | 0 mg | 0 % |
| Phosphore L | 0 mg | 0 % |
| Potassium L | 10,4 mg | 0,2 % |
| Zinc L | 0 mg | 0 % |
| Cuivre L | 0 mg | 0 % |
| Manganèse L | 0 mg | 0 % |
| Sélénium L | 0 µg | 0 % |
| Iodine L | 21,7 µg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 2 %
- Fat 89 %
- Alcohol 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,3 gin the top quarter of graisses et huiles (median 0,7 g)
- Sugars0 gin the lowest quarter of graisses et huiles (median 5 g)
- Fat53,5 gin the top quarter of graisses et huiles (median 28 g)
- Saturated fat9,3 gin the top quarter of graisses et huiles (median 3,3 g)
- Sodium651 mgbelow the median for graisses et huiles (median 720 mg)
- Protein per 100 kcal0,45 gprotein density, useful for comparing foods with different calorie levels
- Water34,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 10,7 µg |
|---|
Other components (3)
| Eau L | 34,9 g |
|---|---|
| Alcool L | 5,6 g |
| Caféine L | 0 mg |
Product details
- Brand
- Cardini's
- Barcode
- 0070200060258
- Label serving
- 1 packet (43 g)
- Category
- Préparations pour salades
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
soybean oil, water, egg yolk, white wine and distilled vinegars, lemon juice concentrate, less than 2% of salt, parmesan cheese (part skim milk, cheese culture, salt, enzymes), mustard seed, spice, garlic, potassium sorbate and sodium benzoate added as preservatives, onion*, xanthan gum, corn syrup, propylene glycol alginate, calcium disodium edta added to protect lavor celery seed, natural flavor, tamarind, anchovies. *dehydrated foo anchovies milk
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caesaer Dressing Migros | 515 | 3,8 g | 3,6 g | 54 g |
| Ranch Dressing Ott's | 515 | 0 g | 6,1 g | 54,5 g |
| Sauce Chick-fil-A | 516 | 0 g | 22,6 g | 45,2 g |
| Poppy seed dressing Kroger | 516 | 0 g | 22,6 g | 45,2 g |
| everyday house ALL DRESSED UP | 507 | 1,5 g | 9,4 g | 44 g |
| Ranch dressing and dip Member's Mark | 517 | 0 g | 6,9 g | 55,2 g |
| Parmesan Ranch Dressing & Dip Olive Garden | 517 | 0 g | 3,5 g | 55,2 g |
| creamy ceaser dressing Ken's | 517 | 3,4 g | 3,4 g | 55,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Caesar Dressing?
100 g of Original Caesar Dressing has 512 kcal. Serving, 1 packet, 43 g (43 g): about 220 kcal.
How much protein is in Original Caesar Dressing?
Original Caesar Dressing contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 1 packet, 43 g (43 g). About 2 % of its calories come from protein. Compared with other graisses et huiles, that is among the highest quarter (median 0,7 g).
How many carbs are in Original Caesar Dressing?
Original Caesar Dressing has 2,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original Caesar Dressing?
Original Caesar Dressing contains 53,5 g of fat per 100 g, of which 9,3 g is saturated (47 % of the Daily Value).
What vitamins and minerals does Original Caesar Dressing contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (357 986 % DV), Vitamine B12 (15 % DV) and iodine (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Original Caesar Dressing?
100 g contains 651 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070200060258. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.