Huile, légume, soja, raffiné: Nutrition Facts

Generic food Graisses et huiles

Huile, légume, soja, raffiné contains 884 kcal per 100 g. A typical serving of 1 cuillère à soupe (13,6 g) provides about 120 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in graisses et huiles on FoodFactly, where the median is 717 kcal per 100 g across 217 foods.

100 g provides 153 % of the Daily Value for Vitamine K and 55 % of the Daily Value for Vitamine E.

The data comes from USDA FoodData Central: SR Legacy.

884kcal per 100 g
0 gprotein
0 gcarbohydrates
100 gfat
120kcal in 1 cuillère à soupe (13,6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 884 kcal
Total fat C 100 g 128 %
Saturated fat C 15,3 g 76 %
Trans fat C 0,68 g
Cholesterol I 0 mg 0 %
Sodium I 0 mg 0 %
Total carbohydrates I 0 g 0 %
Dietary fiber I 0 g 0 %
Total sugars I 0 g
Protein I 0 g 0 %
Vitamine A I 0 µg0 %
Vitamine C I 0 mg0 %
Vitamine E I 8,2 mg55 %
Vitamine K I 184 µg153 %
Thiamine (B1) I 0 mg0 %
Riboflavine (B2) I 0 mg0 %
Niacine (B3) I 0 mg0 %
Acide pantothénique (B5) I 0 mg0 %
Vitamine B6 I 0 mg0 %
Folate (B9) C 0 µg0 %
Vitamine B12 I 0 µg0 %
Choline I 0,2 mg0 %
Calcium I 0 mg0 %
Fer I 0,02 mg0,1 %
Magnésium I 0 mg0 %
Phosphore I 0 mg0 %
Potassium I 0 mg0 %
Zinc I 0 mg0 %
Cuivre I 0 mg0 %
Sélénium I 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %884kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine K153 %Vitamine E55 %Fer0,1 %Choline0 %Vitamine A0 %Vitamine C0 %Thiamine (B1)0 %Riboflavine (B2)0 %Niacine (B3)0 %Acide pantothénique...0 %

Nutritional insights

  • Fat100 gin the top quarter of graisses et huiles (median 80,3 g)
  • Saturated fat15,3 gabove the median for graisses et huiles (median 11,7 g)
  • Sodium0 mgin the lowest quarter of graisses et huiles (median 28 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water0 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C22,7 g
Graisses polyinsaturées C57,3 g
Amino acids (18)
Tryptophane I0 g
Thréonine I0 g
Isoléucine I0 g
Leucine I0 g
Lysine I0 g
Méthionine I0 g
Cystine I0 g
Phénylalanine I0 g
Tyrosine I0 g
Valine I0 g
Arginine I0 g
Histidine I0 g
Alanine I0 g
Acide aspartique I0 g
Acide glutamique I0 g
Glycine I0 g
Proline I0 g
Sérine I0 g
Individual fatty acids (31)
EPA (omega-3, 20:5 n-3) M0 g
DHA (omega-3, 22:6 n-3) M0 g
ALA (omega-3, 18:3 n-3) M6,5 g
Acide linoléique (oméga-6, 18:2) ?50,3 g
SFA 4:0 M0 g
SFA 6:0 M0 g
CFA 8:0 M0 g
SFA 10:0 M0 g
SFA 12:0 M0 g
SFA 14:0 M0,041 g
CFA 16:0 M10,7 g
SFA 18:0 M4 g
SFA 20:0 M0,24 g
MUFA 18:1 ?22,6 g
PUFA 18:3 M7 g
PUFA 20:4 M0 g
SFA 22:0 M0,26 g
MUFA 16:1 ?0,025 g
PUFA 18:4 M0 g
MUFA 20:1 M0,13 g
MUFA 22:1 M0 g
PUFA 22:5 n-3 (DPA) M0 g
SFA 17:0 M0,047 g
TFA 18:1 t M0 g
PUFA 18:2 i M0,18 g
MUFA 16:1 c M0,025 g
MUFA 18:1 c M22,6 g
PUFA 18:2 n-6 c, c M50,1 g
Acides gras, transmonoenoïque total C0 g
Acides gras transpolyénoïques totaux C0,68 g
PUFA 18:3i M0,5 g
Carotenoids (6)
Bêta-carotène I0 µg
Lycopène I0 µg
Lutéine + zéaxanthine I0 µg
Rétinol I0 µg
Carotène, alpha I0 µg
Cryptoxanthine, bêta I0 µg
Sterols (1)
Phytostérols I250 mg
Other components (10)
Eau I0 g
Alcool I0 g
Caféine I0 mg
Cendres I0 g
Théobromine I0 mg
Énergie C3 699 kJ
Vitamine A, UI I0 IU
Acide folique I0 µg
Folate, nourriture I0 µg
Bétaïne I0 mg

Other forms of Huile

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in huile?

100 g of huile has 884 kcal. 1 cuillère à soupe (13,6 g): about 120 kcal. 1 cuillère à café (4,5 g): about 40 kcal. 1 tasse (218 g): about 1 927 kcal.

How much protein is in huile?

Huile contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 cuillère à soupe (13,6 g). About 0 % of its calories come from protein.

How many carbs are in huile?

Huile has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in huile?

Huile contains 100 g of fat per 100 g, of which 15,3 g is saturated (76 % of the Daily Value).

What vitamins and minerals does huile contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine K (153 % DV) and Vitamine E (55 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in huile?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172370. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.