Moussaka

Packaged product Repas et plats Marque Repère

Moussaka contains 144 kcal per 100 g. A serving, 300 g (300 g) provides about 432 kcal.

Roughly 66 % of its calories come from fat, with 22 % from protein and 12 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 128 kcal per 100 g across 89 products.

100 g provides 21 % of the Daily Value for zinc and 19 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Moussaka by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
144kcal per 100 g
7,3 gprotein
4,1 gcarbohydrates
10 gfat
432kcal in serving, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 10 g 13 %
Saturated fat L 3,2 g 16 %
Cholesterol L 18,4 mg 6 %
Sodium L 248 mg 11 %
Total carbohydrates L 4,1 g 1 %
Dietary fiber L 2 g 7 %
Total sugars L 3,1 g
Added sugars L 0,31 g 0,6 %
Protein L 7,3 g 15 %
Vitamine A L 9,1 µg1 %
Vitamine C L 2,4 mg3 %
Vitamine D L 0,073 µg0,4 %
Vitamine E L 0,47 mg3 %
Thiamine (B1) L 0,05 mg4 %
Riboflavine (B2) L 0,086 mg7 %
Niacine (B3) L 1,4 mg9 %
Acide pantothénique (B5) L 0,3 mg6 %
Vitamine B6 L 0,11 mg7 %
Folate (B9) L 13,8 µg3 %
Vitamine B12 L 0,47 µg19 %
Calcium L 48,1 mg4 %
Fer L 1,3 mg7 %
Magnésium L 14,5 mg3 %
Phosphore L 85,2 mg7 %
Potassium L 198 mg4 %
Zinc L 2,3 mg21 %
Cuivre L 0,06 mg7 %
Manganèse L 0,15 mg6 %
Sélénium L 3,3 µg6 %
Iodine L 11,2 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 12 %Fat: 66 %144kcal / 100 g
  • Protein 22 %
  • Carbohydrates 12 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc21 %Vitamine B1219 %Niacine (B3)9 %Iodine7 %Fer7 %Phosphore7 %Cuivre7 %Riboflavine (B2)7 %Vitamine B67 %Manganèse6 %

Nutritional insights

  • Protein7,3 gin the top quarter of repas et plats (median 5,6 g)
  • Fiber2 gabove the median for repas et plats (median 1,9 g)
  • Sugars3,1 gabove the median for repas et plats (median 2,8 g)
  • Fat10 gin the top quarter of repas et plats (median 8,1 g)
  • Saturated fat3,2 gin the top quarter of repas et plats (median 2,6 g)
  • Sodium248 mgbelow the median for repas et plats (median 284 mg)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
  • Water79,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L1,8 g
Carotenoids (1)
Bêta-carotène L53 µg
Other components (2)
Eau L79,5 g
Alcool L0 g

Product details

Brand
Marque Repère
Barcode
3564700423196
Quantity
300 g
Label serving
300 g
Category
Moussaka
Packaging
Paper or cardboard,Cardboard,Tray
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Aubergines prefrites 33%(aubergines, huile de tournesol), viande de boeuf 19%, {allergene}lait{/allergene}, eau, tomates 9,5%(concentrees, concassees et jus), {allergene}emmental{/allergene} 2,5%, farine de {allergene}ble{/allergene}, sel, amidon modifie, epices et plantes aromatiques, {allergene}beurre{/allergene}, echalotes, oignons, acidifiant: acide citrique, huile de tournesol, sirop de glucose, huile d'olive, proteines de {allergene}lait{/allergene}, aromes naturels, maltodextrine, epaissaissant: gomme xanthane.{traces}traces d'oeuf, celeri, soja, moutarde, mollusques, crustaces et poissons. la viande bovine entrant dans la composition du produit est d'origine francaise.{/traces}

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitTomatesSelBeurreOignonHuile de tournesolSirop de glucoseHuile d'olive

Similar products

FoodCaloriesProteinCarbsFat
Moussaka aux aubergines et au soja Prosain 143 3,4 g 6,8 g 11,4 g
Lamb Moussaka gastropub 146 6,8 g 7,5 g 9,5 g
Moussaka LES MITONNES NORMANDS 147 5,8 g 5,2 g 10,8 g
Moussaka Belle France 141 5,5 g 5,2 g 10,3 g
Moussaka vegetarienne La Compagnie Artique 141 4,4 g 6,4 g 10 g
Moussaka Lidl 140 4,6 g 5,8 g 10 g
Moussaka de bœuf Kitchen Daily 140 6,2 g 9,4 g 8,6 g
Moussaka 460g Netto 149 4,5 g 5,1 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Moussaka?

100 g of Moussaka has 144 kcal. Serving, 300 g (300 g): about 432 kcal.

How much protein is in Moussaka?

Moussaka contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 21,9 g in serving, 300 g (300 g). About 22 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 5,6 g).

How many carbs are in Moussaka?

Moussaka has 4,1 g of total carbohydrates per 100 g, including 2 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moussaka?

Moussaka contains 10 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Moussaka contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (21 % DV) and Vitamine B12 (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Moussaka?

100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700423196. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.