Moussaka

Packaged product Måltider og disketter Marque Repère

Moussaka contains 144 kcal per 100 g. A serving, 300 g (300 g) provides about 432 kcal.

Roughly 66 % of its calories come from fat, with 22 % from protein and 12 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 128 kcal per 100 g across 89 products.

100 g provides 21 % of the Daily Value for zink and 19 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Moussaka by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
144kcal per 100 g
7,3 gprotein
4,1 gcarbohydrates
10 gfat
432kcal in serving, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 10 g 13 %
Saturated fat L 3,2 g 16 %
Cholesterol L 18,4 mg 6 %
Sodium L 248 mg 11 %
Total carbohydrates L 4,1 g 1 %
Dietary fiber L 2 g 7 %
Total sugars L 3,1 g
Added sugars L 0,31 g 0,6 %
Protein L 7,3 g 15 %
Vitamin A L 9,1 µg1 %
Vitamin C L 2,4 mg3 %
Vitamin D L 0,073 µg0,4 %
Vitamin E L 0,47 mg3 %
Thiamin (B1) L 0,05 mg4 %
Riboflavin (B2) L 0,086 mg7 %
Niacin (B3) L 1,4 mg9 %
Pantothensyre (B5) L 0,3 mg6 %
Vitamin B6 L 0,11 mg7 %
Folat (B9) L 13,8 µg3 %
Vitamin B12 L 0,47 µg19 %
Calcium L 48,1 mg4 %
Jern L 1,3 mg7 %
Magnesium L 14,5 mg3 %
Phosphor L 85,2 mg7 %
Kalium L 198 mg4 %
Zink L 2,3 mg21 %
Kobber L 0,06 mg7 %
Mangan L 0,15 mg6 %
Selen L 3,3 µg6 %
Jod L 11,2 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 12 %Fat: 66 %144kcal / 100 g
  • Protein 22 %
  • Carbohydrates 12 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zink21 %Vitamin B1219 %Niacin (B3)9 %Jod7 %Jern7 %Phosphor7 %Kobber7 %Riboflavin (B2)7 %Vitamin B67 %Mangan6 %

Nutritional insights

  • Protein7,3 gin the top quarter of måltider og disketter (median 5,6 g)
  • Fiber2 gabove the median for måltider og disketter (median 1,9 g)
  • Sugars3,1 gabove the median for måltider og disketter (median 2,8 g)
  • Fat10 gin the top quarter of måltider og disketter (median 8,1 g)
  • Saturated fat3,2 gin the top quarter of måltider og disketter (median 2,6 g)
  • Sodium248 mgbelow the median for måltider og disketter (median 284 mg)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
  • Water79,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L1,8 g
Carotenoids (1)
Betacaroten L53 µg
Other components (2)
Vand L79,5 g
Alkohol L0 g

Product details

Brand
Marque Repère
Barcode
3564700423196
Quantity
300 g
Label serving
300 g
Category
Moussaka
Packaging
Paper or cardboard,Cardboard,Tray
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Aubergines prefrites 33%(aubergines, huile de tournesol), viande de boeuf 19%, {allergene}lait{/allergene}, eau, tomates 9,5%(concentrees, concassees et jus), {allergene}emmental{/allergene} 2,5%, farine de {allergene}ble{/allergene}, sel, amidon modifie, epices et plantes aromatiques, {allergene}beurre{/allergene}, echalotes, oignons, acidifiant: acide citrique, huile de tournesol, sirop de glucose, huile d'olive, proteines de {allergene}lait{/allergene}, aromes naturels, maltodextrine, epaissaissant: gomme xanthane.{traces}traces d'oeuf, celeri, soja, moutarde, mollusques, crustaces et poissons. la viande bovine entrant dans la composition du produit est d'origine francaise.{/traces}

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkTomatSaltSmørLøgSolsikkeolieGlucosesirupOlivenolie

Similar products

FoodCaloriesProteinCarbsFat
Moussaka aux aubergines et au soja Prosain 143 3,4 g 6,8 g 11,4 g
Lamb Moussaka gastropub 146 6,8 g 7,5 g 9,5 g
Moussaka Belle France 141 5,5 g 5,2 g 10,3 g
Moussaka vegetarienne La Compagnie Artique 141 4,4 g 6,4 g 10 g
Moussaka Lidl 140 4,6 g 5,8 g 10 g
Moussaka 460g Netto 149 4,5 g 5,1 g 10 g
Moussaka à la viande de boeuf Grand Jury 139 5,8 g 5,5 g 9,9 g
Moussaka Tourpargel 139 4,7 g 7,4 g 9,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Moussaka?

100 g of Moussaka has 144 kcal. Serving, 300 g (300 g): about 432 kcal.

How much protein is in Moussaka?

Moussaka contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 21,9 g in serving, 300 g (300 g). About 22 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 5,6 g).

How many carbs are in Moussaka?

Moussaka has 4,1 g of total carbohydrates per 100 g, including 2 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moussaka?

Moussaka contains 10 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Moussaka contain?

Per 100 g, the most notable amounts relative to the Daily Value are zink (21 % DV) and Vitamin B12 (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Moussaka?

100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700423196. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.