Mjölk

Packaged product Snacks Wasa

Mjölk contains 338 kcal per 100 g. A serving, 9 g (9 g) provides about 30 kcal.

Roughly 81 % of its calories come from carbohydrates, with 13 % from protein and 6 % from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 385 kcal per 100 g across 512 products.

100 g provides 158 % of the Daily Value for manganèse, 67 % of the Daily Value for iodine and 39 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mjölk by Wasa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
338kcal per 100 g
9,5 gprotein
60,5 gcarbohydrates
2 gfat
30kcal in serving, 9 g (9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 338 kcal
Total fat L 2 g 3 %
Saturated fat L 0,3 g 2 %
Cholesterol L 1,8 mg 0,6 %
Sodium L 440 mg 19 %
Total carbohydrates L 60,5 g 22 %
Dietary fiber L 20 g 71 %
Total sugars L 3,5 g
Added sugars L 0 g 0 %
Protein L 9,5 g 19 %
Vitamine A L 1,5 µg0,2 %
Vitamine C L 0,29 mg0,3 %
Vitamine D L 0,095 µg0,5 %
Vitamine E L 1,6 mg11 %
Thiamine (B1) L 0,013 mg1 %
Riboflavine (B2) L 0,062 mg5 %
Niacine (B3) L 0,037 mg0,2 %
Acide pantothénique (B5) L 0,1 mg2 %
Vitamine B6 L 0,28 mg16 %
Folate (B9) L 3,5 µg0,9 %
Vitamine B12 L 0,13 µg5 %
Calcium L 60,3 mg5 %
Fer L 3 mg17 %
Magnésium L 99,7 mg24 %
Phosphore L 329 mg26 %
Potassium L 480 mg10 %
Zinc L 3,2 mg29 %
Cuivre L 0,35 mg39 %
Manganèse L 3,6 mg158 %
Sélénium L 0,53 µg1 %
Iodine L 100 µg67 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 81 %Fat: 6 %338kcal / 100 g
  • Protein 13 %
  • Carbohydrates 81 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse158 %Iodine67 %Cuivre39 %Zinc29 %Phosphore26 %Magnésium24 %Fer17 %Vitamine B616 %Vitamine E11 %Potassium10 %

Nutritional insights

  • Protein9,5 gin the lowest quarter of snacks (median 11,8 g)
  • Fiber20 gin the top quarter of snacks (median 12 g)
  • Sugars3,5 gin the top quarter of snacks (median 2,2 g)
  • Fat2 gin the lowest quarter of snacks (median 7 g)
  • Saturated fat0,3 gin the lowest quarter of snacks (median 1 g)
  • Sodium440 mgbelow the median for snacks (median 482 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
  • Water33,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L2 µg
Other components (2)
Eau L33,5 g
Alcool L0 g

Product details

Brand
Wasa
Barcode
7300400118002
Quantity
230g
Label serving
9 g
Category
Préparations à base de fruits et légumes
Packaging
Paper,de:packung-en
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whole grain rye flour , skimmed milk (16g), yoghurt powder , whey powder , salt,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSel

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MILCH & JOGHURT Roggenknäckebrot wasa 338 9,5 g 60,5 g 2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mjölk?

100 g of Mjölk has 338 kcal. Serving, 9 g (9 g): about 30 kcal.

How much protein is in Mjölk?

Mjölk contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 0,86 g in serving, 9 g (9 g). About 13 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 11,8 g).

How many carbs are in Mjölk?

Mjölk has 60,5 g of total carbohydrates per 100 g, including 20 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mjölk?

Mjölk contains 2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Mjölk contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (158 % DV), iodine (67 % DV), cuivre (39 % DV), zinc (29 % DV) and phosphore (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mjölk?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7300400118002. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.