Integral Crispbread

Packaged product Snacks Migros

Integral Crispbread contains 338 kcal per 100 g. A serving, 9 g (9 g) provides about 30 kcal.

Roughly 82 % of its calories come from carbohydrates, with 13 % from protein and 5 % from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 385 kcal per 100 g across 512 products.

100 g provides 1 156 667 % of the Daily Value for iodine, 133 % of the Daily Value for manganèse and 37 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Integral Crispbread by Migros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
338kcal per 100 g
10 gprotein
61 gcarbohydrates
1,5 gfat
30kcal in serving, 9 g (9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 338 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,5 g 3 %
Cholesterol L 0 mg 0 %
Sodium L 720 mg 31 %
Total carbohydrates L 61 g 22 %
Dietary fiber L 20 g 71 %
Total sugars L 7 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %
Vitamine A L 0 µg0 %
Vitamine C L 0,015 mg0 %
Vitamine D L 0,008 µg0 %
Vitamine E L 0,98 mg7 %
Thiamine (B1) L 0,016 mg1 %
Riboflavine (B2) L 0 mg0 %
Niacine (B3) L 0,003 mg0 %
Acide pantothénique (B5) L 0,029 mg0,6 %
Vitamine B6 L 0,28 mg16 %
Folate (B9) L 1,6 µg0,4 %
Vitamine B12 L 0 µg0 %
Calcium L 26,3 mg2 %
Fer L 3,2 mg18 %
Magnésium L 101 mg24 %
Phosphore L 335 mg27 %
Potassium L 453 mg10 %
Zinc L 2,7 mg25 %
Cuivre L 0,33 mg37 %
Manganèse L 3,1 mg133 %
Sélénium L 0,61 µg1 %
Iodine L 1 735 000 µg1 156 667 %
Chlorure L 55,8 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 82 %Fat: 5 %338kcal / 100 g
  • Protein 13 %
  • Carbohydrates 82 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine1 156 667 %Manganèse133 %Cuivre37 %Phosphore27 %Zinc25 %Magnésium24 %Fer18 %Vitamine B616 %Potassium10 %Vitamine E7 %

Nutritional insights

  • Protein10 gbelow the median for snacks (median 11,8 g)
  • Fiber20 gin the top quarter of snacks (median 12 g)
  • Sugars7 gin the top quarter of snacks (median 2,2 g)
  • Fat1,5 gin the lowest quarter of snacks (median 7 g)
  • Saturated fat0,5 gin the lowest quarter of snacks (median 1 g)
  • Sodium720 mgin the top quarter of snacks (median 482 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water10,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L53,7 g
Carotenoids (1)
Bêta-carotène L0,31 µg
Other components (2)
Eau L10,7 g
Alcool L0 g

Product details

Brand
Migros
Barcode
7617027056229
Quantity
200 g
Label serving
9 g
Category
Préparations à base de fruits et légumes
Packaging
Box,Cardboard
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wholemeal rye flour 93%, wheat flour, salt. May contain: sesame seeds.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Sel

Similar products

FoodCaloriesProteinCarbsFat
Das Landknäcke Urtyp Burger 338 8 g 63 g 1,5 g
Crispy bread with fibers naturaplan 338 12 g 55 g 2,7 g
Rieska Näkkileipä Satumaista 338 7,1 g 39,1 g 16,2 g
MILCH & JOGHURT Roggenknäckebrot wasa 338 9,5 g 60,5 g 2 g
Knäckebrot Urtyp BURGER 338 8 g 63 g 1,5 g
Knäckebrot Mjölk Wasa 338 9,5 g 60,5 g 2 g
Mjölk Wasa 338 9,5 g 60,5 g 2 g
Proteine Wasa 338 10,5 g 55,5 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Integral Crispbread?

100 g of Integral Crispbread has 338 kcal. Serving, 9 g (9 g): about 30 kcal.

Is Integral Crispbread high in protein?

Integral Crispbread contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 0,9 g in serving, 9 g (9 g). About 13 % of its calories come from protein. Compared with other snacks, that is below the median (median 11,8 g).

How many carbs are in Integral Crispbread?

Integral Crispbread has 61 g of total carbohydrates per 100 g, including 20 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Integral Crispbread?

Integral Crispbread contains 1,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Integral Crispbread contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1 156 667 % DV), manganèse (133 % DV), cuivre (37 % DV), phosphore (27 % DV) and zinc (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Integral Crispbread?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7617027056229. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.