Milka LU
Packaged product Sucres et desserts Milka
Milka LU contains 513 kcal per 100 g. A serving, 17,4 g (17,4 g) provides about 89 kcal.
Roughly 49 % of its calories come from carbohydrates, with 45 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (547 kcal per 100 g).
100 g provides 20 % of the Daily Value for manganèse, 17 % of the Daily Value for Vitamine B12 and 15 % of the Daily Value for chlorure.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 513 kcal | |
| Total fat L | 25,5 g | 33 % |
| Saturated fat L | 15 g | 75 % |
| Cholesterol L | 3 mg | 1 % |
| Sodium L | 220 mg | 10 % |
| Total carbohydrates L | 62,5 g | 23 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 49 g | |
| Added sugars L | 43,5 g | 87 % |
| Protein L | 6,4 g | 13 % |
| Vitamine A L | 6,3 µg | 0,7 % |
| Vitamine C L | 0,66 mg | 0,7 % |
| Vitamine D L | 0,039 µg | 0,2 % |
| Vitamine E L | 0,78 mg | 5 % |
| Thiamine (B1) L | 0,14 mg | 11 % |
| Riboflavine (B2) L | 0,16 mg | 13 % |
| Niacine (B3) L | 0,17 mg | 1 % |
| Acide pantothénique (B5) L | 0,47 mg | 9 % |
| Vitamine B6 L | 0,067 mg | 4 % |
| Folate (B9) L | 11,2 µg | 3 % |
| Vitamine B12 L | 0,4 µg | 17 % |
| Calcium L | 133 mg | 10 % |
| Fer L | 0,54 mg | 3 % |
| Magnésium L | 27,7 mg | 7 % |
| Phosphore L | 155 mg | 12 % |
| Potassium L | 239 mg | 5 % |
| Zinc L | 0,87 mg | 8 % |
| Cuivre L | 0,068 mg | 8 % |
| Manganèse L | 0,46 mg | 20 % |
| Sélénium L | 5,6 µg | 10 % |
| Iodine L | 9,5 µg | 6 % |
| Chlorure L | 344 mg | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,4 gbelow the median for sucres et desserts (median 7 g)
- Sugars49 gbelow the median for sucres et desserts (median 50,9 g)
- Fat25,5 gin the lowest quarter of sucres et desserts (median 33,3 g)
- Saturated fat15 gin the lowest quarter of sucres et desserts (median 20 g)
- Sodium220 mgin the top quarter of sucres et desserts (median 83 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water3,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 8,2 g |
|---|---|
| Graisses polyinsaturées L | 1,1 g |
Sugars and starch (1)
| Étoile L | 12,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,002 g |
| ALA (omega-3, 18:3 n-3) L | 0,054 g |
| Acide linoléique (oméga-6, 18:2) L | 0,95 g |
Carotenoids (1)
| Bêta-carotène L | 2,4 µg |
|---|
Other components (2)
| Eau L | 3,2 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Milka
- Barcode
- 7622210022776
- Quantity
- 87 g
- Label serving
- 17,4 g
- Category
- Chocolats de lait
- Packaging
- fr:film-en-plastique,fr:papier-glace
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, farine de _blé_, beurre de cacao, poudre de _lait_ écrémé, pâte de cacao, lactosérum en poudre (de _lait_), _beurre_ concentré, graisse de palme, _beurre_, émulsifiants (lécithine de _soja_, E476), sirop de glucose, sel, _lait_ concentré sucré, arômes, poudres à lever (diphosphate disodique, carbonate acide de sodium, carbonate acide d'ammonium), extrait de malt d'_orge_, amidon de _blé_, correcteur d'acidité (E524), extrait de levure. Cacao 30 % minimum dans le chocolat au lait du pays Alpin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreFarine de froment (blé)Beurre de cacaoBeurreSirop de glucoseSelLaitLevure
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|---|---|---|---|---|
| CAD Fruit and Nut big block 360g Cadbury | 513 | 8 g | 56 g | 28 g |
| Corn tortilla chips milk chocolate Ritter Sport | 513 | 6,7 g | 60 g | 26 g |
| Chocolat lait 35% myrtille Limouzi Saveurs | 513 | 5,7 g | 46 g | 34 g |
| Tablette chocolat lait L'Éclair de Génie | 513 | 9,2 g | 50,9 g | 29,4 g |
| Salzbrezel Vollmilchschokolade Fin Carré | 513 | 7,5 g | 60,5 g | 26,3 g |
| Raspel Schokolade REWE Beste Wahl | 513 | 7,8 g | 54 g | 29 g |
| Milk Chocolate Asher's Chocolates | 513 | 5,1 g | 61,5 g | 30,8 g |
| Smarties Buttons NestleSmarties | 513 | 5,8 g | 63,7 g | 25,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milka LU?
100 g of Milka LU has 513 kcal. Serving, 17,4 g (17,4 g): about 89 kcal.
How much protein is in Milka LU?
Milka LU contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,1 g in serving, 17,4 g (17,4 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 7 g).
How many carbs are in Milka LU?
Milka LU has 62,5 g of total carbohydrates per 100 g, including 2 g of fiber and 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milka LU?
Milka LU contains 25,5 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
What vitamins and minerals does Milka LU contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (20 % DV), Vitamine B12 (17 % DV), chlorure (15 % DV), Riboflavine (B2) (13 % DV) and phosphore (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Milka LU?
100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622210022776. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.