Milk Chocolate Coated Peanuts

Packaged product Sucres et desserts Cadbury

Milk Chocolate Coated Peanuts contains 550 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 34 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 33 % of the Daily Value for Niacine (B3), 19 % of the Daily Value for Acide pantothénique (B5) and 18 % of the Daily Value for Thiamine (B1).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Milk Chocolate Coated Peanuts by Cadbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
550kcal per 100 g
11,2 gprotein
46 gcarbohydrates
34,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 34,8 g 45 %
Saturated fat L 13,2 g 66 %
Cholesterol L 0,31 mg 0,1 %
Sodium L 60 mg 3 %
Total carbohydrates L 46 g 17 %
Dietary fiber L 4,5 g 16 %
Total sugars L 42,8 g
Added sugars L 0 g 0 %
Protein L 11,2 g 22 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0,031 µg0,2 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0,22 mg18 %
Riboflavine (B2) L 0,04 mg3 %
Niacine (B3) L 5,3 mg33 %
Acide pantothénique (B5) L 0,93 mg19 %
Vitamine B6 L 0,21 mg12 %
Folate (B9) L 46,1 µg12 %
Vitamine B12 L 0,061 µg3 %
Choline L 0 mg0 %
Calcium L 45,9 mg4 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 403 mg9 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 8,2 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 34 %Fat: 58 %550kcal / 100 g
  • Protein 8 %
  • Carbohydrates 34 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacine (B3)33 %Acide pantothénique...19 %Thiamine (B1)18 %Vitamine B612 %Folate (B9)12 %Potassium9 %Iodine5 %Calcium4 %Riboflavine (B2)3 %Vitamine B123 %

Nutritional insights

  • Protein11,2 gin the top quarter of sucres et desserts (median 5,7 g)
  • Fiber4,5 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars42,8 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat34,8 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat13,2 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium60 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water12,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L2,1 µg
Other components (3)
Eau L12,5 g
Alcool L0 g
Caféine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 550 kcal550 kcal
Protein 11,2 g11,2 g
Carbohydrates 46 g46 g
Fat 34,8 g34,8 g
Fiber 4,5 gn/a
Sugars 42,8 g42,8 g
Sodium 60 mg60 mg

Product details

Brand
Cadbury
Barcode
9300617293217
Category
Sucres et desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

peanuts, sugar, milk solids, cocoa butter, cocoa mass, glaze (contains vegetable gum (414)), cocoa powder, emulsifiers (soy lecithin, 476), flavours. milk chocolate contains cocoa solids 26%, milk solids 23%. allergen statement: contains peanuts, milk and soy. may contain tree nuts. choking warning: not suitable for children under 4. made in australia from imported and local ingredients

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TourteauxSucreLaitBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Chocolate Coated Peanuts?

100 g of Milk Chocolate Coated Peanuts has 550 kcal.

Is Milk Chocolate Coated Peanuts high in protein?

Milk Chocolate Coated Peanuts contains 11,2 g of protein per 100 g (22 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).

How many carbs are in Milk Chocolate Coated Peanuts?

Milk Chocolate Coated Peanuts has 46 g of total carbohydrates per 100 g, including 4,5 g of fiber and 42,8 g of sugars.

How much fat is in Milk Chocolate Coated Peanuts?

Milk Chocolate Coated Peanuts contains 34,8 g of fat per 100 g, of which 13,2 g is saturated (66 % of the Daily Value).

What vitamins and minerals does Milk Chocolate Coated Peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (33 % DV), Acide pantothénique (B5) (19 % DV), Thiamine (B1) (18 % DV), Vitamine B6 (12 % DV) and Folate (B9) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk Chocolate Coated Peanuts?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2183087. License: CC0 1.0 (U.S. public domain). Source record dated 29 septembre 2021. Imported 6 novembre 2026.
  • Open Food Facts, record 9300617293217. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.