Marinated tofu

Packaged product Haricots et légumineuses Clearspot

Marinated tofu contains 139 kcal per 100 g. A serving, 63 g (63 g) provides about 88 kcal.

Roughly 47 % of its calories come from fat, with 45 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is close to the median for haricots et légumineuses on FoodFactly (151 kcal per 100 g).

100 g provides 41 % of the Daily Value for manganèse, 26 % of the Daily Value for cuivre and 25 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Marinated tofu by Clearspot, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
139kcal per 100 g
15,7 gprotein
2,8 gcarbohydrates
7,2 gfat
88kcal in serving, 63 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 139 kcal
Total fat L 7,2 g 9 %
Saturated fat L 1,1 g 6 %
Cholesterol L 0 mg 0 %
Sodium L 272 mg 12 %
Total carbohydrates L 2,8 g 1 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,2 g
Added sugars L 0 g 0 %
Protein L 15,7 g 31 %
Vitamine A L 0 µg0 %
Vitamine C L 0,34 mg0,4 %
Vitamine D L 0,13 µg0,6 %
Vitamine E L 0,69 mg5 %
Thiamine (B1) L 0,024 mg2 %
Riboflavine (B2) L 0,007 mg0,6 %
Niacine (B3) L 0,17 mg1 %
Acide pantothénique (B5) L 0,14 mg3 %
Vitamine B6 L 0,03 mg2 %
Folate (B9) L 24,5 µg6 %
Vitamine B12 L 0 µg0 %
Calcium L 99,8 mg8 %
Fer L 2,4 mg13 %
Magnésium L 103 mg25 %
Phosphore L 208 mg17 %
Potassium L 154 mg3 %
Zinc L 1,3 mg11 %
Cuivre L 0,23 mg26 %
Manganèse L 0,93 mg41 %
Sélénium L 9,7 µg18 %
Iodine L 16,8 µg11 %
Chlorure L 471 mg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45 %Carbohydrates: 8 %Fat: 47 %Alcohol: 0,2 %139kcal / 100 g
  • Protein 45 %
  • Carbohydrates 8 %
  • Fat 47 %
  • Alcohol 0,2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse41 %Cuivre26 %Magnésium25 %Chlorure20 %Sélénium18 %Phosphore17 %Fer13 %Zinc11 %Iodine11 %Calcium8 %

Nutritional insights

  • Protein15,7 gabove the median for haricots et légumineuses (median 15,1 g)
  • Fat7,2 gin the lowest quarter of haricots et légumineuses (median 8,2 g)
  • Saturated fat1,1 gin the lowest quarter of haricots et légumineuses (median 1,3 g)
  • Sodium272 mgin the lowest quarter of haricots et légumineuses (median 472 mg)
  • Protein per 100 kcal11,3 gprotein density, useful for comparing foods with different calorie levels
  • Water89,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L1,8 g
Graisses polyinsaturées L4,6 g
Sugars and starch (1)
Étoile L0,18 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,01 g
DHA (omega-3, 22:6 n-3) L0,01 g
ALA (omega-3, 18:3 n-3) L0,53 g
Acide linoléique (oméga-6, 18:2) L4,1 g
Carotenoids (1)
Bêta-carotène L2,4 µg
Other components (2)
Eau L89,7 g
Alcool L0,038 g

Product details

Brand
Clearspot
Barcode
5034467000124
Label serving
63 g
Category
Tofu mariné
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tofu* (97%) (Water, _Soya_ Beans*, Nigari), Cider Vinegar*, China Spice Blend* (1%) (Star Anise*, Fennel*, Cinnamon*, Garlic*, Black Pepper*, Ginger*, Lemon Peel*), Tamari* (Water, _Soya_ Beans*, Salt), Sea Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinaigreSelCinnamonAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marinated tofu?

100 g of Marinated tofu has 139 kcal. Serving, 63 g (63 g): about 88 kcal.

Is Marinated tofu high in protein?

Marinated tofu contains 15,7 g of protein per 100 g (31 % of the 50 g Daily Value), or 9,9 g in serving, 63 g (63 g). About 45 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 15,1 g).

How many carbs are in Marinated tofu?

Marinated tofu has 2,8 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marinated tofu?

Marinated tofu contains 7,2 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Marinated tofu contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (41 % DV), cuivre (26 % DV), magnésium (25 % DV), chlorure (20 % DV) and sélénium (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marinated tofu?

100 g contains 272 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5034467000124. License: ODbL 1.0 (Open Food Facts). Source record dated 13 septembre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.