Marinated tofu

Packaged product Frijoles y legumbres Clearspot

Marinated tofu contains 139 kcal per 100 g. A serving, 63 g (63 g) provides about 88 kcal.

Roughly 47% of its calories come from fat, with 45% from protein and 8% from carbohydrates (estimated with general energy factors).

That is close to the median for frijoles y legumbres on FoodFactly (151 kcal per 100 g).

100 g provides 41% of the Daily Value for manganese, 26% of the Daily Value for copper and 25% of the Daily Value for magnesio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Marinated tofu by Clearspot, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
139kcal per 100 g
15,7 gprotein
2,8 gcarbohydrates
7,2 gfat
88kcal in serving, 63 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 139 kcal
Total fat L 7,2 g 9%
Saturated fat L 1,1 g 6%
Cholesterol L 0 mg 0%
Sodium L 272 mg 12%
Total carbohydrates L 2,8 g 1%
Dietary fiber L 0,5 g 2%
Total sugars L 0,2 g
Added sugars L 0 g 0%
Protein L 15,7 g 31%
Vitamina A L 0 µg0%
Vitamina C L 0,34 mg0,4%
Vitamina D L 0,13 µg0,6%
Vitamina E L 0,69 mg5%
Thiamin (B1) L 0,024 mg2%
Riboflavin (B2) L 0,007 mg0,6%
Niacin (B3) L 0,17 mg1%
Ácido pantoténico (B5) L 0,14 mg3%
Vitamina B6 L 0,03 mg2%
Folate (B9) L 24,5 µg6%
Vitamina B12 L 0 µg0%
Calcio L 99,8 mg8%
Iron L 2,4 mg13%
Magnesio L 103 mg25%
Fósforo L 208 mg17%
Potasio L 154 mg3%
Zinc L 1,3 mg11%
Copper L 0,23 mg26%
Manganese L 0,93 mg41%
Selenio L 9,7 µg18%
Iodine L 16,8 µg11%
Chloride L 471 mg20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45%Carbohydrates: 8%Fat: 47%Alcohol: 0,2%139kcal / 100 g
  • Protein 45%
  • Carbohydrates 8%
  • Fat 47%
  • Alcohol 0,2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese41%Copper26%Magnesio25%Chloride20%Selenio18%Fósforo17%Iron13%Zinc11%Iodine11%Calcio8%

Nutritional insights

  • Protein15,7 gabove the median for frijoles y legumbres (median 15,1 g)
  • Fat7,2 gin the lowest quarter of frijoles y legumbres (median 8,2 g)
  • Saturated fat1,1 gin the lowest quarter of frijoles y legumbres (median 1,3 g)
  • Sodium272 mgin the lowest quarter of frijoles y legumbres (median 472 mg)
  • Protein per 100 kcal11,3 gprotein density, useful for comparing foods with different calorie levels
  • Water89,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L1,8 g
Grasa poliinsaturada L4,6 g
Sugars and starch (1)
Starch L0,18 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,01 g
DHA (omega-3, 22:6 n-3) L0,01 g
ALA (omega-3, 18:3 n-3) L0,53 g
Ácido linoléico (omega-6, 18:2) L4,1 g
Carotenoids (1)
Betacaroteno L2,4 µg
Other components (2)
Agua L89,7 g
Alcohol L0,038 g

Product details

Brand
Clearspot
Barcode
5034467000124
Label serving
63 g
Category
Tofu marinado
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tofu* (97%) (Water, _Soya_ Beans*, Nigari), Cider Vinegar*, China Spice Blend* (1%) (Star Anise*, Fennel*, Cinnamon*, Garlic*, Black Pepper*, Ginger*, Lemon Peel*), Tamari* (Water, _Soya_ Beans*, Salt), Sea Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSaltCinnamonAjo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marinated tofu?

100 g of Marinated tofu has 139 kcal. Serving, 63 g (63 g): about 88 kcal.

Is Marinated tofu high in protein?

Marinated tofu contains 15,7 g of protein per 100 g (31% of the 50 g Daily Value), or 9,9 g in serving, 63 g (63 g). About 45% of its calories come from protein. Compared with other frijoles y legumbres, that is above the median (median 15,1 g).

How many carbs are in Marinated tofu?

Marinated tofu has 2,8 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marinated tofu?

Marinated tofu contains 7,2 g of fat per 100 g, of which 1,1 g is saturated (6% of the Daily Value).

What vitamins and minerals does Marinated tofu contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (41% DV), copper (26% DV), magnesio (25% DV), chloride (20% DV) and selenio (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marinated tofu?

100 g contains 272 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de septiembre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5034467000124. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de septiembre de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.