Maracuyá
Packaged product Produits laitiers et oeufs Hacendado
Maracuyá contains 145 kcal per 100 g. A serving, 125 g (125 g) provides about 181 kcal.
Roughly 51 % of its calories come from fat, with 41 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 93 kcal per 100 g across 2 646 products.
100 g provides 17 % of the Daily Value for Riboflavine (B2), 16 % of the Daily Value for iodine and 11 % of the Daily Value for Vitamine B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 145 kcal | |
| Total fat L | 8,2 g | 11 % |
| Saturated fat L | 5,7 g | 29 % |
| Cholesterol L | 10,7 mg | 4 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 14,7 g | 5 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 14,1 g | |
| Added sugars L | 10,6 g | 21 % |
| Protein L | 3,1 g | 6 % |
| Vitamine A L | 9 µg | 1 % |
| Vitamine C L | 4,8 mg | 5 % |
| Vitamine D L | 0,66 µg | 3 % |
| Vitamine E L | 0,15 mg | 1 % |
| Thiamine (B1) L | 0,034 mg | 3 % |
| Riboflavine (B2) L | 0,22 mg | 17 % |
| Niacine (B3) L | 0,4 mg | 3 % |
| Acide pantothénique (B5) L | 0,36 mg | 7 % |
| Vitamine B6 L | 0,077 mg | 5 % |
| Folate (B9) L | 38,7 µg | 10 % |
| Vitamine B12 L | 0,27 µg | 11 % |
| Calcium L | 106 mg | 8 % |
| Fer L | 0,31 mg | 2 % |
| Magnésium L | 14,9 mg | 4 % |
| Phosphore L | 88,6 mg | 7 % |
| Potassium L | 188 mg | 4 % |
| Zinc L | 0,46 mg | 4 % |
| Cuivre L | 0,033 mg | 4 % |
| Manganèse L | 0,039 mg | 2 % |
| Sélénium L | 3,2 µg | 6 % |
| Iodine L | 23,4 µg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 41 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,1 gin the lowest quarter of produits laitiers et oeufs (median 6,7 g)
- Fiber2,5 gin the top quarter of produits laitiers et oeufs (median 0 g)
- Sugars14,1 gin the top quarter of produits laitiers et oeufs (median 7,8 g)
- Fat8,2 gin the top quarter of produits laitiers et oeufs (median 3 g)
- Saturated fat5,7 gin the top quarter of produits laitiers et oeufs (median 2 g)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water85,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,22 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 187 µg |
|---|
Other components (2)
| Eau L | 85,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Hacendado
- Barcode
- 8480000211200
- Quantity
- 500 g (4 x 125 g)
- Label serving
- 125 g
- Category
- Yogourts de style grec
- Packaging
- Plastic,Cardboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yogur natural azucarado (82%) [_Leche_ pasteurizada, _nata_, azúcar (5,9%), _leche_ en polvo desnatada y fermentos _lácticos_]. Preparado de maracuyá (18%) [maracuyá (40,8%) (pulpa y zumo), azúcar, almidón modificado de maíz, espesantes (pectina y goma guar), correctores de acidez (citrato de sodio y ácido cítrico) y conservador (sorbato potásico)].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oikos Mediterráneo Danone | 145 | 3 g | 14,8 g | 8,2 g |
| Yogur griego azucarado bonÀrea | 145 | 4,5 g | 11,4 g | 9 g |
| Evolution fresh, nonfat greek yogurt with strawberries & granola, strawberry Evolution Fresh | 145 | 8,1 g | 19,6 g | 4,1 g |
| Joghurt Vanille Mandel Elinas | 145 | 2,9 g | 14,6 g | 8,1 g |
| Yogos Pêche-ananas Yogos | 145 | 3,7 g | 13 g | 8,7 g |
| Bio Jogurt À La Grecque Honig Miel Coop naturaplan | 145 | 2,6 g | 15 g | 8,3 g |
| Greek Style Joghurt, Zitrusfrüchte / Citrus Danone | 145 | 2,6 g | 15 g | 8,2 g |
| OIKOS (yogur griego) Danone | 145 | 3,2 g | 10,6 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maracuyá?
100 g of Maracuyá has 145 kcal. Serving, 125 g (125 g): about 181 kcal.
How much protein is in Maracuyá?
Maracuyá contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,9 g in serving, 125 g (125 g). About 9 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 6,7 g).
How many carbs are in Maracuyá?
Maracuyá has 14,7 g of total carbohydrates per 100 g, including 2,5 g of fiber and 14,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maracuyá?
Maracuyá contains 8,2 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).
What vitamins and minerals does Maracuyá contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (17 % DV), iodine (16 % DV) and Vitamine B12 (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Maracuyá?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480000211200. License: ODbL 1.0 (Open Food Facts). Source record dated 12 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.