Maracuyá

Packaged product Dairy and Eggs Hacendado

Maracuyá contains 145 kcal per 100 g. A serving, 125 g (125 g) provides about 181 kcal.

Roughly 51% of its calories come from fat, with 41% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 93 kcal per 100 g across 2.646 products.

100 g provides 17% of the Daily Value for Riboflavin (B2), 16% of the Daily Value for iodine and 11% of the Daily Value for Vitamina B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Maracuyá by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
145kcal per 100 g
3,1 gprotein
14,7 gcarbohydrates
8,2 gfat
181kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 145 kcal
Total fat L 8,2 g 11%
Saturated fat L 5,7 g 29%
Cholesterol L 10,7 mg 4%
Sodium L 40 mg 2%
Total carbohydrates L 14,7 g 5%
Dietary fiber L 2,5 g 9%
Total sugars L 14,1 g
Added sugars L 10,6 g 21%
Protein L 3,1 g 6%
Vitamina A L 9 µg1%
Vitamina C L 4,8 mg5%
Vitamina D L 0,66 µg3%
Vitamina E L 0,15 mg1%
Thiamin (B1) L 0,034 mg3%
Riboflavin (B2) L 0,22 mg17%
Niacin (B3) L 0,4 mg3%
Ácido pantoténico (B5) L 0,36 mg7%
Vitamina B6 L 0,077 mg5%
Folate (B9) L 38,7 µg10%
Vitamina B12 L 0,27 µg11%
Calcio L 106 mg8%
Iron L 0,31 mg2%
Magnesio L 14,9 mg4%
Fósforo L 88,6 mg7%
Potasio L 188 mg4%
Zinc L 0,46 mg4%
Copper L 0,033 mg4%
Manganese L 0,039 mg2%
Selenio L 3,2 µg6%
Iodine L 23,4 µg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 41%Fat: 51%145kcal / 100 g
  • Protein 9%
  • Carbohydrates 41%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)17%Iodine16%Vitamina B1211%Folate (B9)10%Calcio8%Ácido pantoténico (B5)7%Fósforo7%Selenio6%Vitamina C5%Vitamina B65%

Nutritional insights

  • Protein3,1 gin the lowest quarter of dairy and eggs (median 6,7 g)
  • Fiber2,5 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars14,1 gin the top quarter of dairy and eggs (median 7,8 g)
  • Fat8,2 gin the top quarter of dairy and eggs (median 3 g)
  • Saturated fat5,7 gin the top quarter of dairy and eggs (median 2 g)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water85,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0,22 g
Carotenoids (1)
Betacaroteno L187 µg
Other components (2)
Agua L85,9 g
Alcohol L0 g

Product details

Brand
Hacendado
Barcode
8480000211200
Quantity
500 g (4 x 125 g)
Label serving
125 g
Category
Yogures de estilo griego
Packaging
Plastic,Cardboard
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Yogur natural azucarado (82%) [_Leche_ pasteurizada, _nata_, azúcar (5,9%), _leche_ en polvo desnatada y fermentos _lácticos_]. Preparado de maracuyá (18%) [maracuyá (40,8%) (pulpa y zumo), azúcar, almidón modificado de maíz, espesantes (pectina y goma guar), correctores de acidez (citrato de sodio y ácido cítrico) y conservador (sorbato potásico)].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCremaAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maracuyá?

100 g of Maracuyá has 145 kcal. Serving, 125 g (125 g): about 181 kcal.

How much protein is in Maracuyá?

Maracuyá contains 3,1 g of protein per 100 g (6% of the 50 g Daily Value), or 3,9 g in serving, 125 g (125 g). About 9% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 6,7 g).

How many carbs are in Maracuyá?

Maracuyá has 14,7 g of total carbohydrates per 100 g, including 2,5 g of fiber and 14,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maracuyá?

Maracuyá contains 8,2 g of fat per 100 g, of which 5,7 g is saturated (29% of the Daily Value).

What vitamins and minerals does Maracuyá contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (17% DV), iodine (16% DV) and Vitamina B12 (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maracuyá?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480000211200. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.