Lentilles

Packaged product Haricots et légumineuses Gotxoki

Lentilles contains 76 kcal per 100 g. A serving, 100 g (100 g) provides about 76 kcal.

Roughly 65 % of its calories come from carbohydrates, with 31 % from protein and 4 % from fat (estimated with general energy factors).

That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 85 kcal per 100 g across 214 products.

100 g provides 53 % of the Daily Value for cuivre, 40 % of the Daily Value for manganèse and 24 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lentilles by Gotxoki, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
76kcal per 100 g
5,6 gprotein
11,6 gcarbohydrates
0,3 gfat
76kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 76,2 kcal
Total fat L 0,3 g 0,4 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 280 mg 12 %
Total carbohydrates L 11,6 g 4 %
Dietary fiber L 3,7 g 13 %
Total sugars L 0,83 g
Added sugars L 0 g 0 %
Protein L 5,6 g 11 %
Vitamine A L 0 µg0 %
Vitamine C L 3 mg3 %
Vitamine D L 0 µg0 %
Vitamine E L 0,33 mg2 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0,37 mg21 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Calcium L 32,5 mg2 %
Fer L 4,3 mg24 %
Magnésium L 41,5 mg10 %
Phosphore L 216 mg17 %
Potassium L 448 mg10 %
Zinc L 2,1 mg19 %
Cuivre L 0,48 mg53 %
Manganèse L 0,92 mg40 %
Sélénium L 0,16 µg0,3 %
Iodine L 13,4 µg9 %
Chlorure L 42,5 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 65 %Fat: 4 %76kcal / 100 g
  • Protein 31 %
  • Carbohydrates 65 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre53 %Manganèse40 %Fer24 %Vitamine B621 %Zinc19 %Phosphore17 %Magnésium10 %Potassium10 %Iodine9 %Vitamine C3 %

Nutritional insights

  • Protein5,6 gbelow the median for haricots et légumineuses (median 6 g)
  • Fiber3,7 gbelow the median for haricots et légumineuses (median 4,4 g)
  • Sugars0,83 gin the top quarter of haricots et légumineuses (median 0,4 g)
  • Fat0,3 gbelow the median for haricots et légumineuses (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of haricots et légumineuses (median 0,02 g)
  • Sodium280 mgabove the median for haricots et légumineuses (median 240 mg)
  • Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
  • Water37,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L32,7 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L37,4 g
Alcool L0 g

Product details

Brand
Gotxoki
Barcode
3524670306028
Quantity
660 g
Label serving
100 g
Category
Lentilles en conserve
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lentilles cuites, eau, sel, antioxydant: acide ascorbique et séquestrant: EDTA

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Similar products

FoodCaloriesProteinCarbsFat
Lenteja cocida extra Picuezo 76 5,6 g 11,6 g 0,5 g
Lenticchie biologiche Coop 76 7,5 g 9,4 g 0 g
Lentejas Ferrer 76 5,6 g 12 g 0,5 g
Lentejas pardinas extra Ferrer 76 5,6 g 12 g 0,5 g
Lentejas pardinas Pepus 76 5,6 g 11,6 g 0,5 g
Lentejas cocidas Coviran 76 5,6 g 11,6 g 0,5 g
Lentejas cocidas extra - Origen España Gutbio 76 5,6 g 11,6 g 0,5 g
Lenteja cocida El Cultivador 76 5,6 g 11,6 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lentilles?

100 g of Lentilles has 76 kcal. Serving, 100 g (100 g): about 76 kcal.

How much protein is in Lentilles?

Lentilles contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,6 g in serving, 100 g (100 g). About 31 % of its calories come from protein. Compared with other haricots et légumineuses, that is below the median (median 6 g).

How many carbs are in Lentilles?

Lentilles has 11,6 g of total carbohydrates per 100 g, including 3,7 g of fiber and 0,83 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lentilles?

Lentilles contains 0,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Lentilles contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (53 % DV), manganèse (40 % DV), fer (24 % DV), Vitamine B6 (21 % DV) and zinc (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lentilles?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3524670306028. License: ODbL 1.0 (Open Food Facts). Source record dated 3 juillet 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.