Le Sfoglie Classiche crackers

Packaged product Pain et produits cuits au four Gran Pavesi

Le Sfoglie Classiche crackers contains 436 kcal per 100 g. A serving, 90 gram (90 g) provides about 392 kcal.

Roughly 64 % of its calories come from carbohydrates, with 28 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (452 kcal per 100 g).

100 g provides 49 % of the Daily Value for chlorure, 19 % of the Daily Value for iodine and 17 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Le Sfoglie Classiche crackers by Gran Pavesi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
436kcal per 100 g
9 gprotein
68 gcarbohydrates
13 gfat
392kcal in serving, 90 gram (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 436 kcal
Total fat L 13 g 17 %
Saturated fat L 2,1 g 11 %
Cholesterol L 1,2 mg 0,4 %
Sodium L 720 mg 31 %
Total carbohydrates L 68 g 25 %
Dietary fiber L 5,4 g 19 %
Total sugars L 13 g
Added sugars L 6,5 g 13 %
Protein L 9 g 18 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0,1 µg0,5 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0,21 mg17 %
Riboflavine (B2) L 0,11 mg8 %
Niacine (B3) L 0,1 mg0,6 %
Acide pantothénique (B5) L 0,64 mg13 %
Vitamine B6 L 0,1 mg6 %
Folate (B9) L 25,4 µg6 %
Vitamine B12 L 0,28 µg12 %
Choline L 0 mg0 %
Calcium L 115 mg9 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 308 mg7 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 28 µg19 %
Chlorure L 1 127 mg49 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 64 %Fat: 28 %436kcal / 100 g
  • Protein 8 %
  • Carbohydrates 64 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorure49 %Iodine19 %Thiamine (B1)17 %Acide pantothénique...13 %Vitamine B1212 %Calcium9 %Riboflavine (B2)8 %Potassium7 %Folate (B9)6 %Vitamine B66 %

Nutritional insights

  • Protein9 gbelow the median for pain et produits cuits au four (median 10 g)
  • Fiber5,4 gabove the median for pain et produits cuits au four (median 3,5 g)
  • Sugars13 gin the top quarter of pain et produits cuits au four (median 3,1 g)
  • Fat13 gbelow the median for pain et produits cuits au four (median 16,7 g)
  • Saturated fat2,1 gbelow the median for pain et produits cuits au four (median 2,9 g)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water15,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L5,8 g
Graisses polyinsaturées L5,7 g
Sugars and starch (1)
Étoile L49,5 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,008 g
DHA (omega-3, 22:6 n-3) L0,008 g
ALA (omega-3, 18:3 n-3) L0,12 g
Acide linoléique (oméga-6, 18:2) L5,6 g
Carotenoids (1)
Bêta-carotène L13,6 µg
Other components (3)
Eau L15,8 g
Alcool L0 g
Caféine L0 mg

Product details

Brand
Gran Pavesi
Barcode
8013355501278
Quantity
180 gram
Label serving
90 gram
Category
Crackers (Apéritifs)
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, potato starch, sunflower oil, skimmed milk powder, olive oil 6.6%, modified corn starch, glucose syrup, buttermilk (milk) powder, sea salt 2%*, salt, raising agent: ammonium hydrogen carbonate, *percentages expressed on the finished product,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Huile de tournesolHuile d'oliveSirop de glucoseSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Le Sfoglie Classiche crackers?

100 g of Le Sfoglie Classiche crackers has 436 kcal. Serving, 90 gram (90 g): about 392 kcal.

How much protein is in Le Sfoglie Classiche crackers?

Le Sfoglie Classiche crackers contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 8,1 g in serving, 90 gram (90 g). About 8 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 10 g).

How many carbs are in Le Sfoglie Classiche crackers?

Le Sfoglie Classiche crackers has 68 g of total carbohydrates per 100 g, including 5,4 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Le Sfoglie Classiche crackers?

Le Sfoglie Classiche crackers contains 13 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Le Sfoglie Classiche crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorure (49 % DV), iodine (19 % DV), Thiamine (B1) (17 % DV), Acide pantothénique (B5) (13 % DV) and Vitamine B12 (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Le Sfoglie Classiche crackers?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 novembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8013355501278. License: ODbL 1.0 (Open Food Facts). Source record dated 3 novembre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.