Large spirals 5 eggs

Packaged product Grains et pâtes alimentaires M Classic

Large spirals 5 eggs contains 362 kcal per 100 g. A serving, 80 g (80 g) provides about 290 kcal.

Roughly 73 % of its calories come from carbohydrates, with 17 % from protein and 10 % from fat (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (356 kcal per 100 g).

100 g provides 77 % of the Daily Value for manganèse, 27 % of the Daily Value for cuivre and 22 % of the Daily Value for chlorure.

The values are as declared on the product label and entered by Open Food Facts contributors.

Large spirals 5 eggs by M Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
362kcal per 100 g
15 gprotein
65 gcarbohydrates
4 gfat
290kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 362 kcal
Total fat L 4 g 5 %
Saturated fat L 0,8 g 4 %
Cholesterol L 90,5 mg 30 %
Sodium L 332 mg 14 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 3 g 11 %
Total sugars L 2,5 g
Added sugars L 0 g 0 %
Protein L 15 g 30 %
Vitamine A L 41,4 µg5 %
Vitamine C L 0 mg0 %
Vitamine D L 0,43 µg2 %
Vitamine E L 0,4 mg3 %
Thiamine (B1) L 0,2 mg17 %
Riboflavine (B2) L 0,15 mg12 %
Niacine (B3) L 1,7 mg10 %
Acide pantothénique (B5) L 0,77 mg15 %
Vitamine B6 L 0,11 mg6 %
Folate (B9) L 7,7 µg2 %
Vitamine B12 L 0,33 µg14 %
Calcium L 30,5 mg2 %
Fer L 1,1 mg6 %
Magnésium L 22,8 mg5 %
Phosphore L 124 mg10 %
Potassium L 147 mg3 %
Zinc L 1,9 mg17 %
Cuivre L 0,24 mg27 %
Manganèse L 1,8 mg77 %
Sélénium L 0,3 µg0,5 %
Iodine L 20,2 µg13 %
Chlorure L 505 mg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 73 %Fat: 10 %362kcal / 100 g
  • Protein 17 %
  • Carbohydrates 73 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse77 %Cuivre27 %Chlorure22 %Zinc17 %Thiamine (B1)17 %Acide pantothénique...15 %Vitamine B1214 %Iodine13 %Riboflavine (B2)12 %Niacine (B3)10 %

Nutritional insights

  • Protein15 gin the top quarter of grains et pâtes alimentaires (median 12,5 g)
  • Sugars2,5 gbelow the median for grains et pâtes alimentaires (median 3 g)
  • Fat4 gin the top quarter of grains et pâtes alimentaires (median 1,5 g)
  • Saturated fat0,8 gin the top quarter of grains et pâtes alimentaires (median 0,3 g)
  • Sodium332 mgin the top quarter of grains et pâtes alimentaires (median 4 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
  • Water26,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,94 g
Graisses polyinsaturées L0,77 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0,021 g
ALA (omega-3, 18:3 n-3) L0,04 g
Acide linoléique (oméga-6, 18:2) L0,69 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L26,6 g
Alcool L0 g

Product details

Brand
M Classic
Barcode
7610145414728
Quantity
500g
Label serving
80 g
Category
Pâtes sèches
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Durum wheat semolina, whole egg 22.5% (farmed outdoors), cooking salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OeufSel

Similar products

FoodCaloriesProteinCarbsFat
COUDES RAYES Pates de Qualité Supérieure Casino 362 11 g 74 g 1,5 g
Strozzapreti Dibenedetto 362 12,5 g 72,4 g 1,9 g
Maltagliati Tagliatelle No. Maltagliati 362 12,5 g 74,7 g 1,5 g
Orecchiette Dibenedetto 362 12,5 g 72,4 g 1,9 g
Linguine Salmone Pastificio Temporin 362 13 g 75 g 1,2 g
Pate Ditali 500Gr Maltagliati 362 12,5 g 74,7 g 1,5 g
Ditali rigati Maltagliati 362 12,5 g 74,7 g 1,5 g
Pasta (Gomiti Rigati) Spar 362 12 g 75 g 1,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Large spirals 5 eggs?

100 g of Large spirals 5 eggs has 362 kcal. Serving, 80 g (80 g): about 290 kcal.

Is Large spirals 5 eggs high in protein?

Large spirals 5 eggs contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 12 g in serving, 80 g (80 g). About 17 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 12,5 g).

How many carbs are in Large spirals 5 eggs?

Large spirals 5 eggs has 65 g of total carbohydrates per 100 g, including 3 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Large spirals 5 eggs?

Large spirals 5 eggs contains 4 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Large spirals 5 eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (77 % DV), cuivre (27 % DV), chlorure (22 % DV), zinc (17 % DV) and Thiamine (B1) (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Large spirals 5 eggs?

100 g contains 332 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610145414728. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.