Кашкавал

Packaged product Produits laitiers et oeufs Milky

Кашкавал contains 337 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 169 kcal.

Roughly 69 % of its calories come from fat, with 30 % from protein and 0,7 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (337 kcal per 100 g).

100 g provides 54 % of the Daily Value for chlorure, 39 % of the Daily Value for iodine and 21 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Кашкавал by Milky, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
337kcal per 100 g
25,6 gprotein
0,6 gcarbohydrates
25,8 gfat
169kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 337 kcal
Total fat L 25,8 g 33 %
Saturated fat L 17,4 g 87 %
Cholesterol L 2,4 mg 0,8 %
Sodium L 747 mg 32 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber L 0,42 g 2 %
Total sugars L 0,6 g
Added sugars L 0 g 0 %
Protein L 25,6 g 51 %
Vitamine A L 1,9 µg0,2 %
Vitamine C L 1,2 mg1 %
Vitamine D L 0,073 µg0,4 %
Vitamine E L 0,01 mg0,1 %
Thiamine (B1) L 0,26 mg21 %
Riboflavine (B2) L 0,19 mg15 %
Niacine (B3) L 0,43 mg3 %
Acide pantothénique (B5) L 0,44 mg9 %
Vitamine B6 L 0,058 mg3 %
Folate (B9) L 17,7 µg4 %
Vitamine B12 L 0,47 µg20 %
Calcium L 119 mg9 %
Fer L 0,11 mg0,6 %
Magnésium L 13,8 mg3 %
Phosphore L 114 mg9 %
Potassium L 180 mg4 %
Zinc L 0,56 mg5 %
Cuivre L 0,021 mg2 %
Manganèse L 0,024 mg1 %
Sélénium L 1,8 µg3 %
Iodine L 57,9 µg39 %
Chlorure L 1 236 mg54 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 0,7 %Fat: 69 %337kcal / 100 g
  • Protein 30 %
  • Carbohydrates 0,7 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorure54 %Iodine39 %Thiamine (B1)21 %Vitamine B1220 %Riboflavine (B2)15 %Calcium9 %Phosphore9 %Acide pantothénique...9 %Zinc5 %Folate (B9)4 %

Nutritional insights

  • Protein25,6 gin the top quarter of produits laitiers et oeufs (median 22,6 g)
  • Fiber0,42 gin the top quarter of produits laitiers et oeufs (median 0 g)
  • Sugars0,6 gabove the median for produits laitiers et oeufs (median 0,5 g)
  • Fat25,8 gbelow the median for produits laitiers et oeufs (median 27 g)
  • Saturated fat17,4 gbelow the median for produits laitiers et oeufs (median 18 g)
  • Sodium747 mgin the top quarter of produits laitiers et oeufs (median 600 mg)
  • Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels
  • Water85,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,083 g
Graisses polyinsaturées L0,006 g
Sugars and starch (1)
Étoile L0,069 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,001 g
Acide linoléique (oméga-6, 18:2) L0,004 g
Carotenoids (1)
Bêta-carotène L6,7 µg
Other components (2)
Eau L85,8 g
Alcool L0 g

Product details

Brand
Milky
Barcode
3800226520798
Quantity
800 g
Label serving
1 portion (50 g)
Category
Fromages de vache
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

краве мляко, сол, закваска, мая

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSelLevure

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Кашкавал?

100 g of Кашкавал has 337 kcal. Serving, 1 portion, 50 g (50 g): about 169 kcal.

Is Кашкавал high in protein?

Кашкавал contains 25,6 g of protein per 100 g (51 % of the 50 g Daily Value), or 12,8 g in serving, 1 portion, 50 g (50 g). About 30 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 22,6 g).

How many carbs are in Кашкавал?

Кашкавал has 0,6 g of total carbohydrates per 100 g, including 0,42 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Кашкавал?

Кашкавал contains 25,8 g of fat per 100 g, of which 17,4 g is saturated (87 % of the Daily Value).

What vitamins and minerals does Кашкавал contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorure (54 % DV), iodine (39 % DV), Thiamine (B1) (21 % DV), Vitamine B12 (20 % DV) and Riboflavine (B2) (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Кашкавал?

100 g contains 747 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3800226520798. License: ODbL 1.0 (Open Food Facts). Source record dated 5 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.