Kartoffel-gratin
Packaged product Légumes Chef Select
Kartoffel-gratin contains 147 kcal per 100 g.
Roughly 64 % of its calories come from fat, with 31 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 127 kcal per 100 g across 99 products.
100 g provides 16 % of the Daily Value for chlorure, 15 % of the Daily Value for Vitamine E and 12 % of the Daily Value for Vitamine B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 10,3 g | 13 % |
| Saturated fat L | 2 g | 10 % |
| Cholesterol L | 11,2 mg | 4 % |
| Sodium L | 221 mg | 10 % |
| Total carbohydrates L | 11,2 g | 4 % |
| Dietary fiber L | 1,3 g | 4 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0,1 g | 0,2 % |
| Protein L | 2,2 g | 4 % |
| Vitamine A L | 15,7 µg | 2 % |
| Vitamine C L | 1,8 mg | 2 % |
| Vitamine D L | 0,031 µg | 0,2 % |
| Vitamine E L | 2,3 mg | 15 % |
| Thiamine (B1) L | 0,054 mg | 5 % |
| Riboflavine (B2) L | 0,045 mg | 3 % |
| Niacine (B3) L | 1,1 mg | 7 % |
| Acide pantothénique (B5) L | 0,42 mg | 8 % |
| Vitamine B6 L | 0,21 mg | 12 % |
| Folate (B9) L | 20,7 µg | 5 % |
| Vitamine B12 L | 0,06 µg | 3 % |
| Calcium L | 35,3 mg | 3 % |
| Fer L | 0,28 mg | 2 % |
| Magnésium L | 13,4 mg | 3 % |
| Phosphore L | 45,5 mg | 4 % |
| Potassium L | 244 mg | 5 % |
| Zinc L | 0,21 mg | 2 % |
| Cuivre L | 0,057 mg | 6 % |
| Manganèse L | 0,11 mg | 5 % |
| Sélénium L | 6,1 µg | 11 % |
| Iodine L | 13,1 µg | 9 % |
| Chlorure L | 357 mg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 31 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,2 gin the lowest quarter of légumes (median 3,8 g)
- Fiber1,3 gbelow the median for légumes (median 1,5 g)
- Sugars1,1 gbelow the median for légumes (median 1,7 g)
- Fat10,3 gin the top quarter of légumes (median 7,1 g)
- Saturated fat2 gin the lowest quarter of légumes (median 3,9 g)
- Sodium221 mgin the lowest quarter of légumes (median 304 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water73,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 5,4 g |
|---|---|
| Graisses polyinsaturées L | 2,3 g |
Sugars and starch (1)
| Étoile L | 9,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,002 g |
| ALA (omega-3, 18:3 n-3) L | 0,63 g |
| Acide linoléique (oméga-6, 18:2) L | 1,6 g |
Carotenoids (1)
| Bêta-carotène L | 11 µg |
|---|
Other components (2)
| Eau L | 73,5 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Chef Select
- Barcode
- 59197867
- Quantity
- 500g
- Category
- Gratin de pomme de terre
- Packaging
- Cardboard,Paperboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
60 % Kartoffeln, Wasser, Vollmilch, Rapsöl, 2,5 % Crème fraîche, 2 % Sahne, 1,5 % Emmentaler, Hühner - eigelb*, Speisesalz, Maisstärke, Gewürze, 1% Provolone, Zucker, Knoblauch, Verdickungsmittel: Guarkernmehl; Dextrose, Sonnenblumenöl. *von Eiern aus Bodenhaltung. Dieses Produkt ist glutenfrei. Ungeöffnet unter +7°C
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreLaitHuile de colza (canola)CrèmeOeufSelSucreAileHuile de tournesol
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 4 Mini Gratins De Pomme De Terre Thiriet | 148 | 4,4 g | 9,7 g | 9,8 g |
| Premium Gratins Tomato & Mozzarella Aviko | 145 | 4,5 g | 11 g | 8,5 g |
| Gratins de pommes de terre et échalotes Leader Price | 149 | 1,6 g | 14,6 g | 9 g |
| Gratin de pomme de terre Delicieux | 150 | 4 g | 11 g | 9,5 g |
| Potatisgratäng ICA Selection ICA | 150 | 2,2 g | 12 g | 11 g |
| Mini Gratin Pomme De Terre Et Foie Gras Cora degustation | 150 | 3 g | 12 g | 9 g |
| Ham & Leek Gratin Sainsbury's | 143 | 8,4 g | 10,9 g | 7,2 g |
| Gratin de pommes de terre et poireaux au saucisson Betty Bossi | 151 | 5 g | 10 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kartoffel-gratin?
100 g of Kartoffel-gratin has 147 kcal.
How much protein is in Kartoffel-gratin?
Kartoffel-gratin contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 3,8 g).
How many carbs are in Kartoffel-gratin?
Kartoffel-gratin has 11,2 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kartoffel-gratin?
Kartoffel-gratin contains 10,3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Kartoffel-gratin contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorure (16 % DV), Vitamine E (15 % DV), Vitamine B6 (12 % DV) and sélénium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Kartoffel-gratin?
100 g contains 221 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 59197867. License: ODbL 1.0 (Open Food Facts). Source record dated 7 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.