jasmine rice
Packaged product Grains et pâtes alimentaires O organics
Jasmine rice contains 167 kcal per 100 g. A serving, 1 bowl, 210 g (210 g) provides about 351 kcal.
Roughly 92 % of its calories come from carbohydrates, with 7 % from protein and 1 % from fat (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 350 kcal per 100 g across 388 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 0,24 g | 0,3 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 2 mg | 0,1 % |
| Total carbohydrates L | 36,7 g | 13 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,9 g | 6 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 0 mg | 0 % |
| Thiamine (B1) L | 0 mg | 0 % |
| Riboflavine (B2) L | 0 mg | 0 % |
| Niacine (B3) L | 0 mg | 0 % |
| Acide pantothénique (B5) L | 0 mg | 0 % |
| Vitamine B6 L | 0 mg | 0 % |
| Folate (B9) L | 0 µg | 0 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 10 mg | 0,8 % |
| Fer L | 0,34 mg | 2 % |
| Magnésium L | 0,57 mg | 0,1 % |
| Phosphore L | 0 mg | 0 % |
| Potassium L | 50 mg | 1 % |
| Zinc L | 0,006 mg | 0,1 % |
| Cuivre L | 0,01 mg | 1 % |
| Manganèse L | 0,001 mg | 0 % |
| Sélénium L | 0,29 µg | 0,5 % |
| Iodine L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 92 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gin the lowest quarter of grains et pâtes alimentaires (median 6,7 g)
- Fiber0,5 gbelow the median for grains et pâtes alimentaires (median 1 g)
- Sugars0 gin the lowest quarter of grains et pâtes alimentaires (median 0,08 g)
- Fat0,24 gbelow the median for grains et pâtes alimentaires (median 0,7 g)
- Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 0,14 g)
- Sodium2 mgabove the median for grains et pâtes alimentaires (median 0 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water62,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0,12 g |
|---|---|
| Graisses polyinsaturées L | 0,093 g |
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,004 g |
| ALA (omega-3, 18:3 n-3) L | 0,003 g |
| Acide linoléique (oméga-6, 18:2) L | 0,089 g |
Carotenoids (2)
| Bêta-carotène L | 0 µg |
|---|---|
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
Other components (2)
| Eau L | 62,7 g |
|---|---|
| Alcool L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 167 kcal | 167 kcal |
| Protein | 2,9 g | 2,9 g |
| Carbohydrates | 36,7 g | 36,7 g |
| Fat | 0,24 g | 0,24 g |
| Fiber | 0,48 g | 0,5 g |
| Sugars | 0,069 g | 0 g |
| Sodium | 2,4 mg | 2 mg |
Product details
- Brand
- O organics
- Barcode
- 0079893298092
- Label serving
- 1 bowl (210 g)
- Category
- Riz jasmin
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, organic jasmine rice, glucono-delta lactone.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Riz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Thai Hom Mali Red Jasmine Rice Wehah Farm Inc | 167 | 3,5 g | 36 g | 0,88 g |
| Jasmine Fried Rice Golden Star | 167 | 3,9 g | 36,1 g | 0,83 g |
| Jasmine Rice SunRice | 167 | 3,8 g | 34 g | 1,2 g |
| Jasmine Rice TASTY BITE | 168 | 4 g | 33,6 g | 1,6 g |
| Riz à la thaï Suzi Wan | 168 | 3,5 g | 33,9 g | 1,8 g |
| Jasmine microwave rice Taste of | 169 | 3,3 g | 35,8 g | 1,3 g |
| Japanese teriyaki jasmine rice Tilda | 169 | 2,8 g | 33,2 g | 2,6 g |
| Thai Hom Mali Rice Caprice | 170 | 3 g | 40 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in jasmine rice?
100 g of jasmine rice has 167 kcal. Serving, 1 bowl, 210 g (210 g): about 351 kcal.
How much protein is in jasmine rice?
Jasmine rice contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 6 g in serving, 1 bowl, 210 g (210 g). About 7 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 6,7 g).
How many carbs are in jasmine rice?
Jasmine rice has 36,7 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0 g of sugars.
How much fat is in jasmine rice?
Jasmine rice contains 0,24 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in jasmine rice?
100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0079893298092. License: ODbL 1.0 (Open Food Facts). Source record dated 28 septembre 2026. Imported 7 novembre 2026.
- USDA FoodData Central: Branded Foods, record 2505594. License: CC0 1.0 (U.S. public domain). Source record dated 29 décembre 2022. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.