Hummus Pikant

Packaged product Haricots et légumineuses Chef Select

Hummus Pikant contains 250 kcal per 100 g. A serving, 100 g (100 g) provides about 250 kcal.

Roughly 67 % of its calories come from fat, with 22 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is close to the median for haricots et légumineuses on FoodFactly (244 kcal per 100 g).

100 g provides 144 % of the Daily Value for manganèse, 43 % of the Daily Value for cuivre and 27 % of the Daily Value for Vitamine E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hummus Pikant by Chef Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
6,3 gprotein
13,2 gcarbohydrates
18 gfat
250kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 18 g 23 %
Saturated fat L 2,1 g 11 %
Cholesterol L 0,11 mg 0 %
Sodium L 512 mg 22 %
Total carbohydrates L 13,2 g 5 %
Dietary fiber L 5,2 g 19 %
Total sugars L 8,2 g
Added sugars L 4,8 g 10 %
Protein L 6,3 g 13 %
Vitamine A L 0,05 µg0 %
Vitamine C L 0,39 mg0,4 %
Vitamine D L 0,026 µg0,1 %
Vitamine E L 4,1 mg27 %
Thiamine (B1) L 0,064 mg5 %
Riboflavine (B2) L 0,015 mg1 %
Niacine (B3) L 0,33 mg2 %
Acide pantothénique (B5) L 0,35 mg7 %
Vitamine B6 L 0,13 mg8 %
Folate (B9) L 9,5 µg2 %
Vitamine B12 L 0,001 µg0 %
Calcium L 174 mg13 %
Fer L 4,6 mg25 %
Magnésium L 73,6 mg18 %
Phosphore L 129 mg10 %
Potassium L 416 mg9 %
Zinc L 0,99 mg9 %
Cuivre L 0,38 mg43 %
Manganèse L 3,3 mg144 %
Sélénium L 4 µg7 %
Iodine L 14,1 µg9 %
Chlorure L 9,2 mg0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 22 %Fat: 67 %250kcal / 100 g
  • Protein 10 %
  • Carbohydrates 22 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse144 %Cuivre43 %Vitamine E27 %Fer25 %Magnésium18 %Calcium13 %Phosphore10 %Iodine9 %Zinc9 %Potassium9 %

Nutritional insights

  • Protein6,3 gbelow the median for haricots et légumineuses (median 6,7 g)
  • Fiber5,2 gabove the median for haricots et légumineuses (median 4,4 g)
  • Sugars8,2 gin the top quarter of haricots et légumineuses (median 1,3 g)
  • Fat18 gabove the median for haricots et légumineuses (median 17,4 g)
  • Saturated fat2,1 gabove the median for haricots et légumineuses (median 1,9 g)
  • Sodium512 mgin the top quarter of haricots et légumineuses (median 406 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
  • Water45,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L8,9 g
Carotenoids (1)
Bêta-carotène L121 µg
Other components (2)
Eau L45,6 g
Alcool L0,005 g

Product details

Brand
Chef Select
Barcode
4056489456551
Quantity
200 g
Label serving
100 g
Category
Hummus
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

46% cooked chickpeas (chickpeas, drinking water), 19% pickled peppers (paprika, sugar, table salt, alcohol vinegar), drinking water, rapeseed oil, 5% sesame paste, alcohol vinegar, cane sugar, table salt, tomato paste (tomatoes, table salt), garlic powder, cumin, acidifier: citric acid, chili powder,eggs, fish, cereals containing gluten, crustaceans, milk, nuts, celery, soy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pois chichesHuile de colza (canola)VinaigreSucreSelTomatesAileOeufLait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hummus Pikant?

100 g of Hummus Pikant has 250 kcal. Serving, 100 g (100 g): about 250 kcal.

How much protein is in Hummus Pikant?

Hummus Pikant contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,3 g in serving, 100 g (100 g). About 10 % of its calories come from protein. Compared with other haricots et légumineuses, that is below the median (median 6,7 g).

How many carbs are in Hummus Pikant?

Hummus Pikant has 13,2 g of total carbohydrates per 100 g, including 5,2 g of fiber and 8,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hummus Pikant?

Hummus Pikant contains 18 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Hummus Pikant contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (144 % DV), cuivre (43 % DV), Vitamine E (27 % DV), fer (25 % DV) and magnésium (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hummus Pikant?

100 g contains 512 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489456551. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.