Guacamole

Packaged product Soupes et sauces Chef Select

Guacamole contains 138 kcal per 100 g. A serving, 1 tub, 150 g (150 g) provides about 207 kcal.

Roughly 82 % of its calories come from fat, with 13 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 159 kcal per 100 g across 193 products.

100 g provides 16 % of the Daily Value for Acide pantothénique (B5), 15 % of the Daily Value for cuivre and 15 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Guacamole by Chef Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
138kcal per 100 g
1,5 gprotein
4,5 gcarbohydrates
12,2 gfat
207kcal in serving, 1 tub, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 138 kcal
Total fat L 12,2 g 16 %
Saturated fat L 2,9 g 15 %
Cholesterol L 0,18 mg 0,1 %
Sodium L 236 mg 10 %
Total carbohydrates L 4,5 g 2 %
Dietary fiber L 2,3 g 8 %
Total sugars L 2,8 g
Added sugars L 1,8 g 4 %
Protein L 1,5 g 3 %
Vitamine A L 0 µg0 %
Vitamine C L 3,2 mg4 %
Vitamine D L 0,002 µg0 %
Vitamine E L 1,6 mg11 %
Thiamine (B1) L 0,044 mg4 %
Riboflavine (B2) L 0,031 mg2 %
Niacine (B3) L 1,2 mg7 %
Acide pantothénique (B5) L 0,79 mg16 %
Vitamine B6 L 0,15 mg9 %
Folate (B9) L 54,8 µg14 %
Vitamine B12 L 0 µg0 %
Calcium L 12,6 mg1 %
Fer L 0,28 mg2 %
Magnésium L 17,1 mg4 %
Phosphore L 33,3 mg3 %
Potassium L 347 mg7 %
Zinc L 0,34 mg3 %
Cuivre L 0,14 mg15 %
Manganèse L 0,16 mg7 %
Sélénium L 8,3 µg15 %
Iodine L 7,9 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 13 %Fat: 82 %138kcal / 100 g
  • Protein 4 %
  • Carbohydrates 13 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Acide pantothénique...16 %Cuivre15 %Sélénium15 %Folate (B9)14 %Vitamine E11 %Vitamine B69 %Potassium7 %Niacine (B3)7 %Manganèse7 %Iodine5 %

Nutritional insights

  • Protein1,5 gbelow the median for soupes et sauces (median 1,8 g)
  • Fiber2,3 gin the lowest quarter of soupes et sauces (median 4,5 g)
  • Sugars2,8 gin the top quarter of soupes et sauces (median 1,4 g)
  • Fat12,2 gbelow the median for soupes et sauces (median 14 g)
  • Saturated fat2,9 gabove the median for soupes et sauces (median 2,5 g)
  • Sodium236 mgin the lowest quarter of soupes et sauces (median 402 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water75,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,15 g
Carotenoids (1)
Bêta-carotène L5 651 075 µg
Other components (2)
Eau L75,4 g
Alcool L0 g

Product details

Brand
Chef Select
Barcode
4056489851400
Quantity
150 g
Label serving
1 tub (150 g)
Category
Guacamoles
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

42% przecier z awokado, 28 % kawałki awokado, woda, 7% pomidory, sok z limonki, 4% cebula, cukier, przecier z czosnku, 0,8 % liście kolendry, sól, papryczka czerwona chilli, skrobia ryżowa.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesOignonSucreAileSel

Similar products

FoodCaloriesProteinCarbsFat
Chunky Guacamole Lidl 138 1,5 g 4,5 g 12,2 g
Guacamole La Alternativa 138 1,5 g 5,8 g 12 g
Guacamole Brake 139 1,5 g 6,1 g 11,7 g
Guacamole Chef Recipe Bonnysa 137 1,7 g 3,7 g 12 g
Authentic Guacamole Crazy Fresh 140 2 g 8 g 12 g
Chunky guacamole Guac On! 140 1,8 g 8,8 g 12,3 g
Guacamole doux Intermarché 140 1,7 g 4,3 g 12 g
Salseo guacamole Chovi 140 1,6 g 3,8 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Guacamole?

100 g of Guacamole has 138 kcal. Serving, 1 tub, 150 g (150 g): about 207 kcal.

How much protein is in Guacamole?

Guacamole contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 2,3 g in serving, 1 tub, 150 g (150 g). About 4 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,8 g).

How many carbs are in Guacamole?

Guacamole has 4,5 g of total carbohydrates per 100 g, including 2,3 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Guacamole?

Guacamole contains 12,2 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

What vitamins and minerals does Guacamole contain?

Per 100 g, the most notable amounts relative to the Daily Value are Acide pantothénique (B5) (16 % DV), cuivre (15 % DV), sélénium (15 % DV), Folate (B9) (14 % DV) and Vitamine E (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Guacamole?

100 g contains 236 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489851400. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.