Gnocchi di Patate
Packaged product Légumes San Fabio
Gnocchi di Patate contains 156 kcal per 100 g. A serving, 500 g (500 g) provides about 780 kcal.
Roughly 87 % of its calories come from carbohydrates, with 10 % from protein and 3 % from fat (estimated with general energy factors).
That is close to the median for légumes on FoodFactly (157 kcal per 100 g).
100 g provides 34 % of the Daily Value for manganèse, 19 % of the Daily Value for iodine and 16 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 156 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,2 g | 1 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 34 g | 12 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,8 g | 8 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 2,1 mg | 2 % |
| Vitamine D L | 0,04 µg | 0,2 % |
| Vitamine E L | 0,25 mg | 2 % |
| Thiamine (B1) L | 0,14 mg | 11 % |
| Riboflavine (B2) L | 0,016 mg | 1 % |
| Niacine (B3) L | 1,2 mg | 8 % |
| Acide pantothénique (B5) L | 0,55 mg | 11 % |
| Vitamine B6 L | 0,27 mg | 16 % |
| Folate (B9) L | 29,6 µg | 7 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 12,8 mg | 1 % |
| Fer L | 0,88 mg | 5 % |
| Magnésium L | 35,3 mg | 8 % |
| Phosphore L | 98,9 mg | 8 % |
| Potassium L | 339 mg | 7 % |
| Zinc L | 0,71 mg | 6 % |
| Cuivre L | 0,14 mg | 16 % |
| Manganèse L | 0,77 mg | 34 % |
| Sélénium L | 6,8 µg | 12 % |
| Iodine L | 27,9 µg | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 87 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,8 gbelow the median for légumes (median 4 g)
- Fiber1,6 gbelow the median for légumes (median 2 g)
- Sugars1,5 gabove the median for légumes (median 0,83 g)
- Sodium200 mgin the lowest quarter of légumes (median 447 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
- Water58,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 36 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 2,9 µg |
|---|
Other components (2)
| Eau L | 58,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- San Fabio
- Barcode
- 26017426
- Quantity
- 500 g
- Label serving
- 500 g
- Category
- Gnocchi de pommes de terre
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kartoffelpüree 70% (Wasser, Kartoffelflocken), Weizen - mehl, Kartoffelstärke, Salz, Reismehl, Säureregulator (Citronensäure), Konservierungsstoff (Sorbinsäure). Kann Spuren von Soja und Senf enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreFarine de froment (blé)SelRiz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gnocchi di patate Avesani | 156 | 4,4 g | 32,7 g | 0,5 g |
| Gnocchi di patate Cucina | 156 | 3,7 g | 33 g | 0,3 g |
| Gnocchi pomodoro e mozzarella Sapori d'Italia | 156 | 6,2 g | 26 g | 2,7 g |
| Gnocchi di patate Carlo Crivellin | 156 | 4,4 g | 32,7 g | 0,5 g |
| Gnocchi di patate Carlo Crivellin | 156 | 3 g | 35,1 g | 0,4 g |
| Gnocchi giganti di patate MaxiDì | 156 | 3 g | 34 g | 0,4 g |
| Gnocchi Rana | 156 | 10 g | 34 g | 0,5 g |
| Gnocchi di Patate Aldi | 156 | 3,7 g | 33 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gnocchi di Patate?
100 g of Gnocchi di Patate has 156 kcal. Serving, 500 g (500 g): about 780 kcal.
How much protein is in Gnocchi di Patate?
Gnocchi di Patate contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 19 g in serving, 500 g (500 g). About 10 % of its calories come from protein. Compared with other légumes, that is below the median (median 4 g).
How many carbs are in Gnocchi di Patate?
Gnocchi di Patate has 34 g of total carbohydrates per 100 g, including 1,6 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gnocchi di Patate?
Gnocchi di Patate contains 0,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
What vitamins and minerals does Gnocchi di Patate contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (34 % DV), iodine (19 % DV), cuivre (16 % DV), Vitamine B6 (16 % DV) and sélénium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Gnocchi di Patate?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 juillet 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26017426. License: ODbL 1.0 (Open Food Facts). Source record dated 8 juillet 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.