Ginger Thins

Packaged product Sucres et desserts IKEA

Ginger Thins contains 463 kcal per 100 g. A serving, 4 biscuits, 36 g (36 g) provides about 167 kcal.

Roughly 62 % of its calories come from carbohydrates, with 33 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ginger Thins by IKEA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
463kcal per 100 g
5,4 gprotein
72 gcarbohydrates
17 gfat
167kcal in serving, 4 biscuits, 36 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 463 kcal
Total fat L 17 g 22 %
Saturated fat L 8,5 g 43 %
Cholesterol L 0,67 mg 0,2 %
Sodium L 470 mg 20 %
Total carbohydrates L 72 g 26 %
Dietary fiber L 3,6 g 13 %
Total sugars L 33 g
Added sugars L 0 g 0 %
Protein L 5,4 g 11 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 1,3 µg7 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0,11 mg10 %
Riboflavine (B2) L 0,015 mg1 %
Niacine (B3) L 0,06 mg0,4 %
Acide pantothénique (B5) L 0,25 mg5 %
Vitamine B6 L 0,058 mg3 %
Folate (B9) L 11,7 µg3 %
Vitamine B12 L 0,008 µg0,4 %
Choline L 0 mg0 %
Calcium L 27,8 mg2 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 162 mg3 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 5,3 µg4 %
Chlorure L 60,2 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 62 %Fat: 33 %463kcal / 100 g
  • Protein 5 %
  • Carbohydrates 62 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)10 %Vitamine D7 %Acide pantothénique...5 %Iodine4 %Potassium3 %Vitamine B63 %Folate (B9)3 %Chlorure3 %Calcium2 %Riboflavine (B2)1 %

Nutritional insights

  • Protein5,4 gbelow the median for sucres et desserts (median 6,4 g)
  • Fiber3,6 gabove the median for sucres et desserts (median 3 g)
  • Sugars33 gabove the median for sucres et desserts (median 27 g)
  • Fat17 gbelow the median for sucres et desserts (median 19 g)
  • Saturated fat8,5 gabove the median for sucres et desserts (median 7,6 g)
  • Sodium470 mgin the top quarter of sucres et desserts (median 250 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water12,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L4,7 g
Graisses polyinsaturées L2,8 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,012 g
DHA (omega-3, 22:6 n-3) L0,004 g
ALA (omega-3, 18:3 n-3) L0,45 g
Acide linoléique (oméga-6, 18:2) L2,3 g
Carotenoids (1)
Bêta-carotène L109 µg
Other components (3)
Eau L12,1 g
Alcool L0 g
Caféine L0 mg

Product details

Brand
IKEA
Barcode
1203749270003
Quantity
600g
Label serving
4 biscuits (36 g)
Category
Biscuits
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé, sucre, margarine ( matières grasses et huiles végétales [palme, karité, palmiste, colza, noix de coco], eau, sel, émulsifiant [E471], arôme naturel, acidifiant [E330] ), sirop de sucre inverti, poudre à lever (E500), cannelle, gingembre (0,3 %), clous de girofles, huile naturelle de citron. Peut contenir des traces d'œufs, de lait et d'amandes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreCinnamonSelHuile de palmeHuile de colza (canola)Huile de coco

Similar products

FoodCaloriesProteinCarbsFat
Oat Cookies Almond+Chocolate HaferHerz 463 6,9 g 52 g 24 g
Couronnes de Noēl HEMA 463 3,8 g 68,2 g 19,2 g
Sugar free coconut cookies with sweetener Free-ist 463 4,8 g 35 g 33 g
White chocolate cookies Tesco 463 4,1 g 65,1 g 20,6 g
Visano zenzero e arancia italiana Di Leo 463 8 g 74,2 g 14,4 g
3 lekkie wafelki w mlecznej czekoladzie Sonkos 463 7,9 g 60 g 20 g
Petite Pause - Fruits Roland 463 9,2 g 60 g 19 g
Fruit shortcake Tower Gate 463 6,2 g 65 g 19,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ginger Thins?

100 g of Ginger Thins has 463 kcal. Serving, 4 biscuits, 36 g (36 g): about 167 kcal.

How much protein is in Ginger Thins?

Ginger Thins contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,9 g in serving, 4 biscuits, 36 g (36 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,4 g).

How many carbs are in Ginger Thins?

Ginger Thins has 72 g of total carbohydrates per 100 g, including 3,6 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ginger Thins?

Ginger Thins contains 17 g of fat per 100 g, of which 8,5 g is saturated (43 % of the Daily Value).

How much sodium is in Ginger Thins?

100 g contains 470 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 1203749270003. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.

Last updated: . Source description: "GINGER THINS". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.