Fruits mango & raspberry
Packaged product Sucres et desserts Häagen-Dazs
Fruits mango & raspberry contains 239 kcal per 100 g. A serving, 81 g (81 g) provides about 194 kcal.
Roughly 47 % of its calories come from fat, with 47 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (225 kcal per 100 g).
100 g provides 13 % of the Daily Value for Vitamine A, 12 % of the Daily Value for Vitamine B12 and 12 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 12,5 g | 16 % |
| Saturated fat L | 8,3 g | 42 % |
| Cholesterol L | 72,4 mg | 24 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 27,8 g | 10 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 27,5 g | |
| Added sugars L | 23,6 g | 47 % |
| Protein L | 3,3 g | 7 % |
| Vitamine A L | 114 µg | 13 % |
| Vitamine C L | 3,9 mg | 4 % |
| Vitamine D L | 0,16 µg | 0,8 % |
| Vitamine E L | 0,63 mg | 4 % |
| Thiamine (B1) L | 0,03 mg | 2 % |
| Riboflavine (B2) L | 0,15 mg | 11 % |
| Niacine (B3) L | 0,19 mg | 1 % |
| Acide pantothénique (B5) L | 0,34 mg | 7 % |
| Vitamine B6 L | 0,048 mg | 3 % |
| Folate (B9) L | 25,9 µg | 6 % |
| Vitamine B12 L | 0,29 µg | 12 % |
| Calcium L | 73,6 mg | 6 % |
| Fer L | 0,12 mg | 0,6 % |
| Magnésium L | 9 mg | 2 % |
| Phosphore L | 62,2 mg | 5 % |
| Potassium L | 115 mg | 2 % |
| Zinc L | 0,29 mg | 3 % |
| Cuivre L | 0,019 mg | 2 % |
| Manganèse L | 0,027 mg | 1 % |
| Sélénium L | 6 µg | 11 % |
| Iodine L | 17,5 µg | 12 % |
| Chlorure L | 70,4 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 47 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gbelow the median for sucres et desserts (median 3,4 g)
- Fiber0,6 gbelow the median for sucres et desserts (median 0,7 g)
- Sugars27,5 gin the top quarter of sucres et desserts (median 23 g)
- Fat12,5 gabove the median for sucres et desserts (median 11 g)
- Saturated fat8,3 gabove the median for sucres et desserts (median 7,4 g)
- Sodium48 mgbelow the median for sucres et desserts (median 60 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water68,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 3,3 g |
|---|---|
| Graisses polyinsaturées L | 0,41 g |
Sugars and starch (1)
| Étoile L | 0,16 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,011 g |
| ALA (omega-3, 18:3 n-3) L | 0,055 g |
| Acide linoléique (oméga-6, 18:2) L | 0,29 g |
Carotenoids (1)
| Bêta-carotène L | 145 µg |
|---|
Other components (2)
| Eau L | 68,3 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Häagen-Dazs
- Barcode
- 3415581165111
- Quantity
- 500 ml
- Label serving
- 81 g
- Category
- Crèmes glacées
- Packaging
- pot,Cardboard,frozen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cream, concentrated skim milk, sugar, mango puree (12%), raspberry purée, egg yolk, blackberry purée, orange juice from concentrate, natural flavors, concentrated lemon juice, gelling agent: pectins.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organics ice cream Organics | 239 | 4,5 g | 23,9 g | 14,9 g |
| Butter Pecan PICS | 239 | 3,4 g | 23,9 g | 14,8 g |
| Ice cream Gelatelli | 239 | 3,7 g | 34 g | 10,2 g |
| creme glacé Chocolat Cactus | 239 | 3,4 g | 27,6 g | 12,5 g |
| Ice Cream Harris-Teeter Inc. | 239 | 3 g | 22,4 g | 14,9 g |
| Chocolate Ice Creams Baskin Robbins | 239 | 3,4 g | 30,7 g | 11,4 g |
| Helado Carte d'Or | 239 | 4,7 g | 25 g | 12 g |
| Ice cream Kri Kri | 239 | 4,6 g | 30 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruits mango & raspberry?
100 g of Fruits mango & raspberry has 239 kcal. Serving, 81 g (81 g): about 194 kcal.
How much protein is in Fruits mango & raspberry?
Fruits mango & raspberry contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 2,7 g in serving, 81 g (81 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 3,4 g).
How many carbs are in Fruits mango & raspberry?
Fruits mango & raspberry has 27,8 g of total carbohydrates per 100 g, including 0,6 g of fiber and 27,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruits mango & raspberry?
Fruits mango & raspberry contains 12,5 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).
What vitamins and minerals does Fruits mango & raspberry contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (13 % DV), Vitamine B12 (12 % DV), iodine (12 % DV), Riboflavine (B2) (11 % DV) and sélénium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fruits mango & raspberry?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3415581165111. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.