Filet de saxe

Packaged product Viande Carrefour

Filet de saxe contains 110 kcal per 100 g. A serving, 120.0 g (120 g) provides about 132 kcal.

Roughly 80 % of its calories come from protein, with 16 % from fat and 4 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

100 g provides 56 522 % of the Daily Value for manganèse, 67 % of the Daily Value for Thiamine (B1) and 42 % of the Daily Value for Niacine (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Filet de saxe by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
110kcal per 100 g
22 gprotein
1 gcarbohydrates
2 gfat
132kcal in serving, 120.0 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 2 g 3 %
Saturated fat L 0,7 g 4 %
Cholesterol L 78 mg 26 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,5 g
Added sugars L 0,005 g 0 %
Protein L 22 g 44 %
Vitamine A L 4,6 µg0,5 %
Vitamine C L 0,27 mg0,3 %
Vitamine D L 0,51 µg3 %
Vitamine E L 0,12 mg0,8 %
Thiamine (B1) L 0,81 mg67 %
Riboflavine (B2) L 0,16 mg12 %
Niacine (B3) L 6,7 mg42 %
Acide pantothénique (B5) L 0,67 mg13 %
Vitamine B6 L 0,36 mg21 %
Folate (B9) L 7,1 µg2 %
Vitamine B12 L 0,59 µg25 %
Calcium L 10,1 mg0,8 %
Fer L 0,87 mg5 %
Magnésium L 28,5 mg7 %
Phosphore L 224 mg18 %
Potassium L 378 mg8 %
Zinc L 2,4 mg22 %
Cuivre L 0,068 mg8 %
Manganèse L 1 300 mg56 522 %
Sélénium L 15,8 µg29 %
Iodine L 5,8 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 80 %Carbohydrates: 4 %Fat: 16 %110kcal / 100 g
  • Protein 80 %
  • Carbohydrates 4 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse56 522 %Thiamine (B1)67 %Niacine (B3)42 %Sélénium29 %Vitamine B1225 %Zinc22 %Vitamine B621 %Phosphore18 %Acide pantothénique...13 %Riboflavine (B2)12 %

Nutritional insights

  • Protein22 gin the top quarter of viande (median 17,2 g)
  • Fiber0,5 gabove the median for viande (median 0,046 g)
  • Sugars0,5 gbelow the median for viande (median 1 g)
  • Fat2 gin the lowest quarter of viande (median 8,6 g)
  • Saturated fat0,7 gin the lowest quarter of viande (median 3,1 g)
  • Sodium4 mgin the lowest quarter of viande (median 394 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
  • Water59,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L59,3 g
Alcool L0 g

Product details

Brand
Carrefour
Barcode
5400101083332
Label serving
120.0 g
Category
produits-salaisons
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc, sel, sirop de glucose, herbes et épices en proportion variable (macis, baie de genièvre, poivre, noix de muscade), extrait d'herbes, conservateurs : acétates de sodium - nitrite de sodium - nitrate de potassium, antioxydant : ascorbate de sodium, fumée. Peut contenir des traces de lait.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSirop de glucose

Frequently asked questions

How many calories are in Filet de saxe?

100 g of Filet de saxe has 110 kcal. Serving, 120.0 g (120 g): about 132 kcal.

Is Filet de saxe high in protein?

Filet de saxe contains 22 g of protein per 100 g (44 % of the 50 g Daily Value), or 26,4 g in serving, 120.0 g (120 g). About 80 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,2 g).

How many carbs are in Filet de saxe?

Filet de saxe has 1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Filet de saxe?

Filet de saxe contains 2 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Filet de saxe contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (56 522 % DV), Thiamine (B1) (67 % DV), Niacine (B3) (42 % DV), sélénium (29 % DV) and Vitamine B12 (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Filet de saxe?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400101083332. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.