Fette biscottate integrali

Packaged product Repas et plats Coop

Fette biscottate integrali contains 391 kcal per 100 g.

Roughly 71 % of its calories come from carbohydrates, with 17 % from fat and 12 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (390 kcal per 100 g).

100 g provides 120 % of the Daily Value for Thiamine (B1), 82 % of the Daily Value for manganèse and 30 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fette biscottate integrali by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
391kcal per 100 g
11 gprotein
65 gcarbohydrates
7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 7 g 9 %
Saturated fat L 1 g 5 %
Cholesterol L 0,037 mg 0 %
Sodium L 560 mg 24 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 12 g 43 %
Total sugars L 6 g
Added sugars L 2 g 4 %
Protein L 11 g 22 %
Vitamine A L 1,1 µg0,1 %
Vitamine C L 0,23 mg0,3 %
Vitamine D L 0,13 µg0,6 %
Vitamine E L 3 mg20 %
Thiamine (B1) L 1,4 mg120 %
Riboflavine (B2) L 0,11 mg8 %
Niacine (B3) L 2 mg12 %
Acide pantothénique (B5) L 0,93 mg19 %
Vitamine B6 L 0,18 mg11 %
Folate (B9) L 94,6 µg24 %
Vitamine B12 L 0,036 µg1 %
Calcium L 36 mg3 %
Fer L 2,2 mg12 %
Magnésium L 75,6 mg18 %
Phosphore L 296 mg24 %
Potassium L 409 mg9 %
Zinc L 2,4 mg22 %
Cuivre L 0,27 mg30 %
Manganèse L 1,9 mg82 %
Sélénium L 9,7 µg18 %
Iodine L 18,9 µg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 71 %Fat: 17 %391kcal / 100 g
  • Protein 12 %
  • Carbohydrates 71 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)120 %Manganèse82 %Cuivre30 %Phosphore24 %Folate (B9)24 %Zinc22 %Vitamine E20 %Acide pantothénique...19 %Magnésium18 %Sélénium18 %

Nutritional insights

  • Protein11 gin the lowest quarter of repas et plats (median 13 g)
  • Fiber12 gin the top quarter of repas et plats (median 8,7 g)
  • Sugars6 gin the top quarter of repas et plats (median 4,5 g)
  • Fat7 gabove the median for repas et plats (median 6,1 g)
  • Saturated fat1 gin the top quarter of repas et plats (median 0,9 g)
  • Sodium560 mgin the top quarter of repas et plats (median 520 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
  • Water10,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L48,9 g
Carotenoids (1)
Bêta-carotène L4,4 µg
Other components (2)
Eau L10,7 g
Alcool L0 g

Product details

Brand
Coop
Barcode
8001120925794
Quantity
320g
Category
Rousses entières de farine
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whole wheat flour 81.5%, brewer's yeast, sunflower oil, sugar, barley malt extract, salt, malted barley flour, grape seed oil, may contain traces of nuts, soybeans and milk, to be consumed preferably within: see back, to keep the fragrance unchanged, store the package in a cool, dry place,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)LevureHuile de tournesolSucreSel

Similar products

FoodCaloriesProteinCarbsFat
Biscottes au blé complet Casino Bio 391 14 g 65 g 6,1 g
Fette biscottate integrali Ki 391 13 g 65 g 6,6 g
Fette biscottate integrali Consilia 391 11 g 65 g 7 g
Fette biscottate integrali Biodì 391 12,6 g 64,9 g 6,6 g
Whole-grain rusk Roland 392 15 g 67 g 5,2 g
Fette bicottate integrali Dico 390 11 g 65 g 7,5 g
Fette biscottate integrali Eurospin 390 13 g 68 g 5,8 g
Fette biscottate integrali Gentilini 390 11,5 g 64,7 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fette biscottate integrali?

100 g of Fette biscottate integrali has 391 kcal.

Is Fette biscottate integrali high in protein?

Fette biscottate integrali contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 13 g).

How many carbs are in Fette biscottate integrali?

Fette biscottate integrali has 65 g of total carbohydrates per 100 g, including 12 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fette biscottate integrali?

Fette biscottate integrali contains 7 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Fette biscottate integrali contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (120 % DV), manganèse (82 % DV), cuivre (30 % DV), phosphore (24 % DV) and Folate (B9) (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fette biscottate integrali?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001120925794. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.