Crock burger di lenticchie
Packaged product Viande Zerbinati
Crock burger di lenticchie contains 193 kcal per 100 g. A serving, 100 g (100 g) provides about 193 kcal.
Roughly 52 % of its calories come from carbohydrates, with 37 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for viande on FoodFactly (199 kcal per 100 g).
100 g provides 26 % of the Daily Value for chlorure, 15 % of the Daily Value for Vitamine B6 and 13 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 193 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 0,7 g | 4 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 393 mg | 17 % |
| Total carbohydrates L | 24 g | 9 % |
| Dietary fiber L | 4,8 g | 17 % |
| Total sugars L | 0,8 g | |
| Added sugars L | 0,3 g | 0,6 % |
| Protein L | 5,2 g | 10 % |
| Vitamine A L | 0,002 µg | 0 % |
| Vitamine C L | 4,1 mg | 5 % |
| Vitamine D L | 0,005 µg | 0 % |
| Vitamine E L | 1,7 mg | 11 % |
| Thiamine (B1) L | 0,12 mg | 10 % |
| Riboflavine (B2) L | 0,044 mg | 3 % |
| Niacine (B3) L | 1,2 mg | 8 % |
| Acide pantothénique (B5) L | 0,52 mg | 10 % |
| Vitamine B6 L | 0,26 mg | 15 % |
| Folate (B9) L | 29,4 µg | 7 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 18,9 mg | 1 % |
| Fer L | 1 mg | 6 % |
| Magnésium L | 22,3 mg | 5 % |
| Phosphore L | 66,6 mg | 5 % |
| Potassium L | 302 mg | 6 % |
| Zinc L | 0,51 mg | 5 % |
| Cuivre L | 0,12 mg | 13 % |
| Manganèse L | 0,31 mg | 13 % |
| Sélénium L | 3,7 µg | 7 % |
| Iodine L | 17,1 µg | 11 % |
| Chlorure L | 590 mg | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 52 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,2 gin the lowest quarter of viande (median 15 g)
- Fiber4,8 gabove the median for viande (median 4,4 g)
- Sugars0,8 gbelow the median for viande (median 1,3 g)
- Fat7,5 gbelow the median for viande (median 9,1 g)
- Saturated fat0,7 gbelow the median for viande (median 1,1 g)
- Sodium393 mgin the lowest quarter of viande (median 520 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
- Water67,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0,78 g |
|---|---|
| Graisses polyinsaturées L | 1,6 g |
Sugars and starch (1)
| Étoile L | 17,2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,018 g |
| Acide linoléique (oméga-6, 18:2) L | 1,5 g |
Carotenoids (1)
| Bêta-carotène L | 382 µg |
|---|
Other components (2)
| Eau L | 67,2 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Zerbinati
- Barcode
- 8003561954388
- Quantity
- undefined undefined
- Label serving
- 100 g
- Category
- Agrégats de viande
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Patate, acqua, lenticchie 12%, pangrattato 12% (farina di frumento, sale, lievito di birra, paprika), spinaci 11%, olio di semi di girasole, carote, fiocchi di mais 6% (mais 10%, zucchero, sale, estratto di malto d'orzo, spezie), cipolle, erbette (bieta) 3%, farina di frumento, sale, fibra di psyllium, fibra di pisello, maggiorana. Può contenere soia, senape, uova, latte
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreHuile de tournesolOignonFarine de froment (blé)SelLevureSucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jackfruit Burgers Jack & Chill | 193 | 2,3 g | 15,3 g | 16 g |
| Southern fried bites Quorn | 193 | 8,6 g | 20 g | 7,1 g |
| Vegi Filet Chicken Style Cornatur | 193 | 19 g | 2,5 g | 11 g |
| Filete empanado Panados Oriental Lidl | 193 | 16,1 g | 15,7 g | 6,3 g |
| Felii vegetale cu castraveti murati Verdino | 193 | 3,3 g | 1,9 g | 19,1 g |
| Vegetales Hacendado | 193 | 3,9 g | 28 g | 7 g |
| Quorn Saucisse à rôtir Cornatur | 193 | 11 g | 5 g | 13 g |
| Crispy bites Valess | 193 | 9,4 g | 18 g | 8,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crock burger di lenticchie?
100 g of Crock burger di lenticchie has 193 kcal. Serving, 100 g (100 g): about 193 kcal.
How much protein is in Crock burger di lenticchie?
Crock burger di lenticchie contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 5,2 g in serving, 100 g (100 g). About 11 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 15 g).
How many carbs are in Crock burger di lenticchie?
Crock burger di lenticchie has 24 g of total carbohydrates per 100 g, including 4,8 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crock burger di lenticchie?
Crock burger di lenticchie contains 7,5 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Crock burger di lenticchie contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorure (26 % DV), Vitamine B6 (15 % DV), manganèse (13 % DV), cuivre (13 % DV) and iodine (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crock burger di lenticchie?
100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 novembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003561954388. License: ODbL 1.0 (Open Food Facts). Source record dated 2 novembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.